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| Context | Citation |
|---|---|
| Decreases Staphylococcus aureus W64921 - : gallic acid {gallate} |
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Antimicrobial properties of green tea catechins. Food science and technology bulletin (Food Sci Technol Bull ) Vol: 2 Issue Pages: 71-81 Pub: 2005 Epub: Authors Taylor PW , Hamilton-Miller JM , Stapleton PD , Html Article |
| Decreases Staphylococcus aureus W64921 - : gallic acid {gallate} |
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Epicatechin gallate and its analogues interact with sortase A and ß-lactamase to suppress Staphylococcus aureus virulence. Frontiers in cellular and infection microbiology (Front Cell Infect Microbiol ) Vol: 15 Issue Pages: 1537564 Pub: 2025 Epub: 2025 Mar 25 Authors Teng F , Wang L , Wen J , Tian Z , Wang G , Peng L , Html Article Publication |
| Decreases Staphylococcus aureus W64921 - : gallic acid {gallate} |
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Electrospun Cellulose Acetate/Poly(Vinyl Alcohol) Nanofibers Loaded with Methyl Gallate and Gallic Acid for Anti-Staphylococcus aureus Applications. Polymers (Polymers (Basel) ) Vol: 16 Issue 21 Pages: Pub: 2024 Oct 23 Epub: 2024 Oct 23 Authors Jiamboonsri P , Sangkhun W , Wanwong S , Html Article Publication |
| Decreases Staphylococcus aureus W64921 - : gallic acid {gallate} |
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Effect of pine bark extract and its phenolic compounds on selected pathogenic and probiotic bacterial strains. Frontiers in nutrition (Front Nutr ) Vol: 11 Issue Pages: 1381125 Pub: 2024 Epub: 2024 Mar 27 Authors Sánchez-Moya T , López-Nicolás R , Peso-Echarri P , González-Bermúdez CA , Frontela-Saseta C , Html Article Publication |
| Decreases Staphylococcus aureus W64921 - : gallic acid {gallate} |
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Improved antioxidative and antibacterial activity of epigallocatechin gallate derivative complexed by zinc cations and chitosan. RSC advances (RSC Adv ) Vol: 14 Issue 15 Pages: 10410-10415 Pub: 2024 Mar 26 Epub: 2024 Apr 2 Authors Zhao J , Qian D , Zhang L , Wang X , Zhang J , Html Article Publication |