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| Context | Citation |
|---|---|
| Increases Solidesulfovibrio - : High-fibre diet {Whole food diet} |
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Black Raspberries and Their Anthocyanin and Fiber Fractions Alter the Composition and Diversity of Gut Microbiota in F-344 Rats. Nutrition and cancer (Nutr Cancer ) Vol: 69 Issue 6 Pages: 943-951 Pub: 2017 Aug-Sep Epub: 2017 Jul 18 Authors Pan P , Lam V , Salzman N , Huang YW , Yu J , Zhang J , Wang LS , Publication Publication |
| Decreases Solidesulfovibrio - : High-fibre diet {Whole food diet} |
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Effect of Quercetin on Lipids Metabolism Through Modulating the Gut Microbial and AMPK/PPAR Signaling Pathway in Broilers. Frontiers in cell and developmental biology (Front Cell Dev Biol ) Vol: 9 Issue Pages: 616219 Pub: 2021 Epub: 2021 Feb 9 Authors Wang M , Wang B , Wang S , Lu H , Wu H , Ding M , Ying L , Mao Y , Li Y , Html Article Publication |
| Decreases Solidesulfovibrio - : High-fibre diet {Whole food diet} |
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Identification of Nordic Berries with Beneficial Effects on Cognitive Outcomes and Gut Microbiota in High-Fat-Fed Middle-Aged C57BL/6J Mice. Nutrients (Nutrients ) Vol: 14 Issue 13 Pages: Pub: 2022 Jun 30 Epub: 2022 Jun 30 Authors Huang F , Marungruang N , Kostiuchenko O , Kravchenko N , Burleigh S , Prykhodko O , Hållenius FF , Heyman-Lindén L , Html Article Publication |
| Decreases Solidesulfovibrio - : High-fibre diet {Whole food diet} |
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Punicic acid ameliorates obesity and liver steatosis by regulating gut microbiota composition in mice. Food & function (Food Funct ) Vol: Issue Pages: Pub: 2021 Jul 9 Epub: 2021 Jul 9 Authors Yuan G , Tan M , Chen X , Publication |
| Decreases Solidesulfovibrio - : High-fibre diet {Whole food diet} |
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Antitumor Effect and Gut Microbiota Modulation by Quercetin, Luteolin, and Xanthohumol in a Rat Model for Colorectal Cancer Prevention. Nutrients (Nutrients ) Vol: 16 Issue 8 Pages: Pub: 2024 Apr 13 Epub: 2024 Apr 13 Authors Pérez-Valero Á , Magadán-Corpas P , Ye S , Serna-Diestro J , Sordon S , Huszcza E , Poplonski J , Villar CJ , Lombó F , Publication |
