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Increases Sphingobacteriia - : Fiber, total dietary |
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Identification of Nordic Berries with Beneficial Effects on Cognitive Outcomes and Gut Microbiota in High-Fat-Fed Middle-Aged C57BL/6J Mice. Nutrients (Nutrients ) Vol: 14 Issue 13 Pages: Pub: 2022 Jun 30 Epub: 2022 Jun 30 Authors Huang F , Marungruang N , Kostiuchenko O , Kravchenko N , Burleigh S , Prykhodko O , Hållenius FF , Heyman-Lindén L , Html Article Publication |
Increases Sphingobacteriia - : Fiber, total dietary |
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Health benefit of vegetable/fruit juice-based diet: Role of microbiome Scientific Reports (Sci Rep ) Vol: 7 Issue Pages: 2167 Pub: 2017 May 19 Epub: 2017 May 19 Authors Henning SM , Yang J , Shao P , Lee RP , Huang J , Ly A , Hsu M , Lu QY , Thames G , Heber D , Li Z , Publication Publication |
Increases Sphingobacteriia - : Fiber, total dietary |
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Effects of resveratrol on gut microbiota and fat storage in a mouse model with high-fat-induced obesity. Food & function (Food Funct ) Vol: 5 Issue 6 Pages: 1241-9 Pub: 2014 Jun Epub: 2014 Apr 11 Authors Qiao Y , Sun J , Xia S , Tang X , Shi Y , Le G , Publication Publication |
Increases Sphingobacteriia - : Fiber, total dietary |
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Lean rats gained more body weight than obese ones from a high-fibre diet. The British journal of nutrition (Br J Nutr ) Vol: 114 Issue 8 Pages: 1188-94 Pub: 2015 Oct 28 Epub: 2015 Aug 28 Authors Li S , Zhang C , Gu Y , Chen L , Ou S , Wang Y , Peng X , Publication Publication |
Increases Sphingobacteriia - : Fiber, total dietary |
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Antitumor Effect and Gut Microbiota Modulation by Quercetin, Luteolin, and Xanthohumol in a Rat Model for Colorectal Cancer Prevention. Nutrients (Nutrients ) Vol: 16 Issue 8 Pages: Pub: 2024 Apr 13 Epub: 2024 Apr 13 Authors Pérez-Valero Á , Magadán-Corpas P , Ye S , Serna-Diestro J , Sordon S , Huszcza E , Poplonski J , Villar CJ , Lombó F , Publication |