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Increases Saprospiria - : Slow digestible carbohydrates. {Low Glycemic} |
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High Molecular Weight Barley ß-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk. Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 129 Pub: 2016 Epub: 2016 Feb 10 Authors Wang Y , Ames NP , Tun HM , Tosh SM , Jones PJ , Khafipour E , Html Article Publication |
Increases Saprospiria - : Slow digestible carbohydrates. {Low Glycemic} |
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Intake of slow-digesting carbohydrates is related to changes in the microbiome and its functional pathways in growing rats with obesity induced by diet. Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 992682 Pub: 2022 Epub: 2022 Nov 30 Authors Plaza-Díaz J , Manzano M , Ruiz-Ojeda FJ , Giron MD , Salto R , López-Pedrosa JM , Santos-Fandila A , Garcia-Corcoles MT , Rueda R , Gil Á , Html Article Publication |
Increases Saprospiria - : Slow digestible carbohydrates. {Low Glycemic} |
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Identification of Nordic Berries with Beneficial Effects on Cognitive Outcomes and Gut Microbiota in High-Fat-Fed Middle-Aged C57BL/6J Mice. Nutrients (Nutrients ) Vol: 14 Issue 13 Pages: Pub: 2022 Jun 30 Epub: 2022 Jun 30 Authors Huang F , Marungruang N , Kostiuchenko O , Kravchenko N , Burleigh S , Prykhodko O , Hållenius FF , Heyman-Lindén L , Html Article Publication |
Increases Saprospiria - : Slow digestible carbohydrates. {Low Glycemic} |
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Improving insulin resistance by sulforaphane via activating the Bacteroides and Lactobacillus SCFAs-GPR-GLP1 signal axis. Food & function (Food Funct ) Vol: Issue Pages: Pub: 2024 Jul 24 Epub: 2024 Jul 24 Authors Tian S , Lei Y , Zhao F , Che J , Wu Y , Lei P , Kang YE , Shan Y , Publication |
Increases Saprospiria - : Slow digestible carbohydrates. {Low Glycemic} |
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Effects of liposoluble components of highland barley spent grains on physiological indexes, intestinal microorganisms, and the liver transcriptome in mice fed a high-fat diet. Food science & nutrition (Food Sci Nutr ) Vol: 11 Issue 6 Pages: 3096-3110 Pub: 2023 Jun Epub: 2023 Apr 21 Authors Zhang J , Luo Y , Feng S , Sun W , Li S , Kong L , Publication |