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| Context | Citation |
|---|---|
| Increases Olegusella - : Slow digestible carbohydrates. {Low Glycemic} |
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Human gut bacterial communities are altered by addition of cruciferous vegetables to a controlled fruit- and vegetable-free diet. The Journal of nutrition (J Nutr ) Vol: 139 Issue 9 Pages: 1685-91 Pub: 2009 Sep Epub: 2009 Jul 29 Authors Li F , Hullar MA , Schwarz Y , Lampe JW , Html Article Publication |
| Increases Olegusella - : Slow digestible carbohydrates. {Low Glycemic} |
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Influence of red wine polyphenols and ethanol on the gut microbiota ecology and biochemical biomarkers. The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 95 Issue 6 Pages: 1323-34 Pub: 2012 Jun Epub: 2012 May 2 Authors Queipo-Ortuño MI , Boto-Ordóñez M , Murri M , Gomez-Zumaquero JM , Clemente-Postigo M , Estruch R , Cardona Diaz F , Andrés-Lacueva C , Tinahones FJ , Publication Publication |
| Increases Olegusella - : Slow digestible carbohydrates. {Low Glycemic} |
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In vitro fermentation of lupin seeds (Lupinus albus) and broad beans (Vicia faba): dynamic modulation of the intestinal microbiota and metabolomic output. Food & function (Food Funct ) Vol: 6 Issue 10 Pages: 3316-22 Pub: 2015 Oct Epub: Authors Gullón P , Gullón B , Tavaria F , Vasconcelos M , Gomes AM , Publication Publication |
| Increases Olegusella - : Slow digestible carbohydrates. {Low Glycemic} |
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Curated database of commensal, symbiotic and pathogenic microbiota Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , Publication |
| Increases Olegusella - : Slow digestible carbohydrates. {Low Glycemic} |
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Pectin Alleviates High Fat (Lard) Diet-Induced Nonalcoholic Fatty Liver Disease in Mice: Possible Role of Short-Chain Fatty Acids and Gut Microbiota Regulated by Pectin. Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: Issue Pages: Pub: 2018 Jul 20 Epub: 2018 Jul 20 Authors Li W , Zhang K , Yang H , Publication Publication |
