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Increases Enterococcus italicus - : Slow digestible carbohydrates. {Low Glycemic} |
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Apple consumption is associated with a distinctive microbiota, proteomics and metabolomics profile in the gut of Dawley Sprague rats fed a high-fat diet. PloS one (PLoS One ) Vol: 14 Issue 3 Pages: e0212586 Pub: 2019 Epub: 2019 Mar 14 Authors Garcia-Mazcorro JF , Pedreschi R , Yuan J , Kawas JR , Chew B , Dowd SE , Noratto G , Html Article Publication |
Increases Enterococcus italicus - : Slow digestible carbohydrates. {Low Glycemic} |
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Early life exposure to broccoli sprouts confers stronger protection against enterocolitis development in an immunological mouse model of inflammatory bowel disease. mSystems (mSystems ) Vol: 8 Issue 6 Pages: e0068823 Pub: 2023 Dec 21 Epub: 2023 Nov 9 Authors Holcomb L , Holman JM , Hurd M , Lavoie B , Colucci L , Hunt B , Hunt T , Kinney M , Pathak J , Mawe GM , Moses PL , Perry E , Stratigakis A , Zhang T , Chen G , Ishaq SL , Li Y , Html Article Publication |
Increases Enterococcus italicus - : Slow digestible carbohydrates. {Low Glycemic} |
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In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota. FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 64 Issue 3 Pages: 482-93 Pub: 2008 Jun Epub: 2008 Apr 21 Authors Hughes SA , Shewry PR , Gibson GR , McCleary BV , Rastall RA , Publication Publication |
Increases Enterococcus italicus - : Slow digestible carbohydrates. {Low Glycemic} |
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Influence of red wine polyphenols and ethanol on the gut microbiota ecology and biochemical biomarkers. The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 95 Issue 6 Pages: 1323-34 Pub: 2012 Jun Epub: 2012 May 2 Authors Queipo-Ortuño MI , Boto-Ordóñez M , Murri M , Gomez-Zumaquero JM , Clemente-Postigo M , Estruch R , Cardona Diaz F , Andrés-Lacueva C , Tinahones FJ , Publication Publication |
Increases Enterococcus italicus - : Slow digestible carbohydrates. {Low Glycemic} |
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In vitro fermentation of lupin seeds (Lupinus albus) and broad beans (Vicia faba): dynamic modulation of the intestinal microbiota and metabolomic output. Food & function (Food Funct ) Vol: 6 Issue 10 Pages: 3316-22 Pub: 2015 Oct Epub: Authors Gullón P , Gullón B , Tavaria F , Vasconcelos M , Gomes AM , Publication Publication |