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Increases Marvinbryantia - : walnuts |
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Walnuts and Vegetable Oils Differentially Affect the Gut Microbiome and Associations with Cardiovascular Risk Factors (OR29-06-19). Current developments in nutrition (Curr Dev Nutr ) Vol: 3 Issue Suppl 1 Pages: Pub: 2019 Jun Epub: 2019 Jun 13 Authors Tindall A , McLimans C , Petersen K , Kris-Etherton P , Lamendella R , Html Article Publication |
Increases Marvinbryantia - : walnuts |
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Walnuts and Vegetable Oils Containing Oleic Acid Differentially Affect the Gut Microbiota and Associations with Cardiovascular Risk Factors: Follow-up of a Randomized, Controlled, Feeding Trial in Adults at Risk for Cardiovascular Disease. The Journal of nutrition (J Nutr ) Vol: 150 Issue 4 Pages: 806-817 Pub: 2020 Apr 1 Epub: Authors Tindall AM , McLimans CJ , Petersen KS , Kris-Etherton PM , Lamendella R , Html Article Publication |
Increases Marvinbryantia - : walnuts |
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Correlation between intestinal microbiota and urolithin metabolism in a human walnut dietary intervention. BMC microbiology (BMC Microbiol ) Vol: 24 Issue 1 Pages: 476 Pub: 2024 Nov 15 Epub: 2024 Nov 15 Authors Liu H , Birk JW , Provatas AA , Vaziri H , Fan N , Rosenberg DW , Gharaibeh RZ , Jobin C , Html Article Publication |
Increases Marvinbryantia - : walnuts |
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Curated database of commensal, symbiotic and pathogenic microbiota Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , Publication |
Decreases Marvinbryantia - : walnuts |
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Urolithin Metabotypes Can Determine the Modulation of Gut Microbiota in Healthy Individuals by Tracking Walnuts Consumption over Three Days. Nutrients (Nutrients ) Vol: 11 Issue 10 Pages: Pub: 2019 Oct 16 Epub: 2019 Oct 16 Authors García-Mantrana I , Calatayud M , Romo-Vaquero M , Espín JC , Selma MV , Collado MC , Html Article Publication |