Recent additions may not be included but will usually appear in 24 hrs or less.
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Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks. ✅
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Poultry science (Poult Sci ) Vol: 90 Issue 3 Pages: 566-78 Pub: 2011 Mar Epub: Authors Viveros A , Chamorro S , Pizarro M , Arija I , Centeno C , Brenes A , |
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Effect of grape pomace supplement on growth performance, gastrointestinal microbiota, and methane production in Tan lambs. ✅
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Frontiers in microbiology (Front Microbiol ) Vol: 14 Issue Pages: 1264840 Pub: 2023 Epub: 2023 Sep 28 Authors Cheng X , Du X , Liang Y , Degen AA , Wu X , Ji K , Gao Q , Xin G , Cong H , Yang G , |
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Effect of grape pomace supplement on growth performance, gastrointestinal microbiota, and methane production in Tan lambs. ✅
Go to Publication ✅
Frontiers in microbiology (Front Microbiol ) Vol: 14 Issue Pages: 1264840 Pub: 2023 Epub: 2023 Sep 28 Authors Cheng X , Du X , Liang Y , Degen AA , Wu X , Ji K , Gao Q , Xin G , Cong H , Yang G , |
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Modifications of Gut Microbiota after Grape Pomace Supplementation in Subjects at Cardiometabolic Risk: A Randomized Cross-Over Controlled Clinical Trial. ✅
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Foods (Basel, Switzerland) (Foods ) Vol: 9 Issue 9 Pages: Pub: 2020 Sep 11 Epub: 2020 Sep 11 Authors Ramos-Romero S , Martínez-Maqueda D , Hereu M , Amézqueta S , Torres JL , Pérez-Jiménez J , |
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Effects of grape pomace and seed polyphenol extracts on the recovery of gut microbiota after antibiotic treatment in high-fat diet-fed mice. ✅
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Food science & nutrition (Food Sci Nutr ) Vol: 7 Issue 9 Pages: 2897-2906 Pub: 2019 Sep Epub: 2019 Aug 11 Authors Lu F , Liu F , Zhou Q , Hu X , Zhang Y , |
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Effects of grape pomace and seed polyphenol extracts on the recovery of gut microbiota after antibiotic treatment in high-fat diet-fed mice. ✅
Go to Publication ✅
Food science & nutrition (Food Sci Nutr ) Vol: 7 Issue 9 Pages: 2897-2906 Pub: 2019 Sep Epub: 2019 Aug 11 Authors Lu F , Liu F , Zhou Q , Hu X , Zhang Y , |
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Effects of grape pomace and seed polyphenol extracts on the recovery of gut microbiota after antibiotic treatment in high-fat diet-fed mice. ✅
Go to Publication ✅
Food science & nutrition (Food Sci Nutr ) Vol: 7 Issue 9 Pages: 2897-2906 Pub: 2019 Sep Epub: 2019 Aug 11 Authors Lu F , Liu F , Zhou Q , Hu X , Zhang Y , |
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Vine-Winery Byproducts as Precious Resource of Natural Antimicrobials: In Vitro Antibacterial and Antibiofilm Activity of Grape Pomace Extracts against Foodborne Pathogens. ✅
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Microorganisms (Microorganisms ) Vol: 12 Issue 3 Pages: Pub: 2024 Feb 21 Epub: 2024 Feb 21 Authors Sateriale D , Forgione G , Di Rosario M , Pagliuca C , Colicchio R , Salvatore P , Paolucci M , Pagliarulo C , |
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Anti-Inflammatory, Antidiabetic, and Antioxidant Properties of Extracts Prepared from Pinot Noir Grape Marc, Free and Incorporated in Porous Silica-Based Supports. ✅
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Molecules (Basel, Switzerland) (Molecules ) Vol: 29 Issue 13 Pages: Pub: 2024 Jun 30 Epub: 2024 Jun 30 Authors Deaconu M , Abduraman A , Brezoiu AM , Sedky NK , Ioni?a S , Matei C , Ziko L , Berger D , |
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Grape Pomace Polyphenol Extract Alleviates Obesity in Mice and Improves Gut Microbiota and Short Chain Fatty Acids. ✅
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Foods (Basel, Switzerland) (Foods ) Vol: 14 Issue 16 Pages: Pub: 2025 Aug 14 Epub: 2025 Aug 14 Authors Han Y , Yang C , Tian X , Shi X , Wang H , Li H , |
