Recent additions may not be included but will usually appear in 24 hrs or less.
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Effects of Different Diets on Microbiota in The Small Intestine Mucus and Weight Regulation in Rats. ✅
Go to Publication ✅
Scientific reports (Sci Rep ) Vol: 9 Issue 1 Pages: 8500 Pub: 2019 Jun 11 Epub: 2019 Jun 11 Authors Meng Y , Li X , Zhang J , Wang C , Lu F , |
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Alleviation of low-fiber diet-induced constipation by probiotic Bifidobacterium bifidum G9-1 is based on correction of gut microbiota dysbiosis. ✅
Go to Publication ✅
Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 38 Issue 2 Pages: 49-53 Pub: 2019 Epub: 2018 Dec 7 Authors Makizaki Y , Maeda A , Oikawa Y , Tamura S , Tanaka Y , Nakajima S , Yamamura H , |
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Alleviation of low-fiber diet-induced constipation by probiotic Bifidobacterium bifidum G9-1 is based on correction of gut microbiota dysbiosis. ✅
Go to Publication ✅
Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 38 Issue 2 Pages: 49-53 Pub: 2019 Epub: 2018 Dec 7 Authors Makizaki Y , Maeda A , Oikawa Y , Tamura S , Tanaka Y , Nakajima S , Yamamura H , |
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Alleviation of low-fiber diet-induced constipation by probiotic Bifidobacterium bifidum G9-1 is based on correction of gut microbiota dysbiosis. ✅
Go to Publication ✅
Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 38 Issue 2 Pages: 49-53 Pub: 2019 Epub: 2018 Dec 7 Authors Makizaki Y , Maeda A , Oikawa Y , Tamura S , Tanaka Y , Nakajima S , Yamamura H , |
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Alleviation of low-fiber diet-induced constipation by probiotic Bifidobacterium bifidum G9-1 is based on correction of gut microbiota dysbiosis. ✅
Go to Publication ✅
Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 38 Issue 2 Pages: 49-53 Pub: 2019 Epub: 2018 Dec 7 Authors Makizaki Y , Maeda A , Oikawa Y , Tamura S , Tanaka Y , Nakajima S , Yamamura H , |
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Alleviation of low-fiber diet-induced constipation by probiotic Bifidobacterium bifidum G9-1 is based on correction of gut microbiota dysbiosis. ✅
Go to Publication ✅
Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 38 Issue 2 Pages: 49-53 Pub: 2019 Epub: 2018 Dec 7 Authors Makizaki Y , Maeda A , Oikawa Y , Tamura S , Tanaka Y , Nakajima S , Yamamura H , |
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Alleviation of low-fiber diet-induced constipation by probiotic Bifidobacterium bifidum G9-1 is based on correction of gut microbiota dysbiosis. ✅
Go to Publication ✅
Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 38 Issue 2 Pages: 49-53 Pub: 2019 Epub: 2018 Dec 7 Authors Makizaki Y , Maeda A , Oikawa Y , Tamura S , Tanaka Y , Nakajima S , Yamamura H , |
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Alleviation of low-fiber diet-induced constipation by probiotic Bifidobacterium bifidum G9-1 is based on correction of gut microbiota dysbiosis. ✅
Go to Publication ✅
Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 38 Issue 2 Pages: 49-53 Pub: 2019 Epub: 2018 Dec 7 Authors Makizaki Y , Maeda A , Oikawa Y , Tamura S , Tanaka Y , Nakajima S , Yamamura H , |
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Alleviation of low-fiber diet-induced constipation by probiotic Bifidobacterium bifidum G9-1 is based on correction of gut microbiota dysbiosis. ✅
Go to Publication ✅
Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 38 Issue 2 Pages: 49-53 Pub: 2019 Epub: 2018 Dec 7 Authors Makizaki Y , Maeda A , Oikawa Y , Tamura S , Tanaka Y , Nakajima S , Yamamura H , |
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Alleviation of low-fiber diet-induced constipation by probiotic Bifidobacterium bifidum G9-1 is based on correction of gut microbiota dysbiosis. ✅
Go to Publication ✅
Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 38 Issue 2 Pages: 49-53 Pub: 2019 Epub: 2018 Dec 7 Authors Makizaki Y , Maeda A , Oikawa Y , Tamura S , Tanaka Y , Nakajima S , Yamamura H , |
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Alleviation of low-fiber diet-induced constipation by probiotic Bifidobacterium bifidum G9-1 is based on correction of gut microbiota dysbiosis. ✅
Go to Publication ✅
Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 38 Issue 2 Pages: 49-53 Pub: 2019 Epub: 2018 Dec 7 Authors Makizaki Y , Maeda A , Oikawa Y , Tamura S , Tanaka Y , Nakajima S , Yamamura H , |
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Alleviation of low-fiber diet-induced constipation by probiotic Bifidobacterium bifidum G9-1 is based on correction of gut microbiota dysbiosis. ✅
Go to Publication ✅
Bioscience of microbiota, food and health (Biosci Microbiota Food Health ) Vol: 38 Issue 2 Pages: 49-53 Pub: 2019 Epub: 2018 Dec 7 Authors Makizaki Y , Maeda A , Oikawa Y , Tamura S , Tanaka Y , Nakajima S , Yamamura H , |
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Chicken-eaters and pork-eaters have different gut microbiota and tryptophan metabolites. ✅
Go to Publication ✅
Scientific reports (Sci Rep ) Vol: 11 Issue 1 Pages: 11934 Pub: 2021 Jun 7 Epub: 2021 Jun 7 Authors Shi J , Zhao D , Zhao F , Wang C , Zamaratskaia G , Li C , |
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Chicken-eaters and pork-eaters have different gut microbiota and tryptophan metabolites. ✅
Go to Publication ✅
Scientific reports (Sci Rep ) Vol: 11 Issue 1 Pages: 11934 Pub: 2021 Jun 7 Epub: 2021 Jun 7 Authors Shi J , Zhao D , Zhao F , Wang C , Zamaratskaia G , Li C , |
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Chicken-eaters and pork-eaters have different gut microbiota and tryptophan metabolites. ✅
Go to Publication ✅
Scientific reports (Sci Rep ) Vol: 11 Issue 1 Pages: 11934 Pub: 2021 Jun 7 Epub: 2021 Jun 7 Authors Shi J , Zhao D , Zhao F , Wang C , Zamaratskaia G , Li C , |
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Effects of Omega-3-Rich Pork Lard on Serum Lipid Profile and Gut Microbiome in C57BL/6NJ Mice. ✅
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International journal of food science (Int J Food Sci ) Vol: 2022 Issue Pages: 9269968 Pub: 2022 Epub: 2022 Nov 22 Authors Koontanatechanon A , Wongphatcharachai M , Nonthabenjawan N , Jariyahatthakij P , Khorporn T , Parnsen W , Keattisin B , Leksrisompong P , Srichana P , Prasopdee S , Roytrakul S , Sriyakul K , Thitapakorn V , Pawa KK , |
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Long-Term Intake of Pork Meat Proteins Altered the Composition of Gut Microbiota and Host-Derived Proteins in the Gut Contents of Mice. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 17 Pages: e2000291 Pub: 2020 Sep Epub: 2020 Aug 9 Authors Xie Y , Wang C , Zhao D , Zhou C , Li C , |
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Long-Term Intake of Pork Meat Proteins Altered the Composition of Gut Microbiota and Host-Derived Proteins in the Gut Contents of Mice. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 17 Pages: e2000291 Pub: 2020 Sep Epub: 2020 Aug 9 Authors Xie Y , Wang C , Zhao D , Zhou C , Li C , |
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Long-Term Intake of Pork Meat Proteins Altered the Composition of Gut Microbiota and Host-Derived Proteins in the Gut Contents of Mice. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 17 Pages: e2000291 Pub: 2020 Sep Epub: 2020 Aug 9 Authors Xie Y , Wang C , Zhao D , Zhou C , Li C , |
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Long-Term Intake of Pork Meat Proteins Altered the Composition of Gut Microbiota and Host-Derived Proteins in the Gut Contents of Mice. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 17 Pages: e2000291 Pub: 2020 Sep Epub: 2020 Aug 9 Authors Xie Y , Wang C , Zhao D , Zhou C , Li C , |
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Pork Meat Proteins Alter Gut Microbiota and Lipid Metabolism Genes in the Colon of Adaptive Immune-Deficient Mice. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 9 Pages: e1901105 Pub: 2020 May Epub: 2020 Apr 15 Authors Zhang M , Zou X , Zhao D , Zhao F , Li C , |
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Pork Meat Proteins Alter Gut Microbiota and Lipid Metabolism Genes in the Colon of Adaptive Immune-Deficient Mice. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 9 Pages: e1901105 Pub: 2020 May Epub: 2020 Apr 15 Authors Zhang M , Zou X , Zhao D , Zhao F , Li C , |
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Pork Meat Proteins Alter Gut Microbiota and Lipid Metabolism Genes in the Colon of Adaptive Immune-Deficient Mice. ✅
Go to Publication ✅
Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 9 Pages: e1901105 Pub: 2020 May Epub: 2020 Apr 15 Authors Zhang M , Zou X , Zhao D , Zhao F , Li C , |
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Oxidized Pork Induces Oxidative Stress and Inflammation by Altering Gut Microbiota in Mice. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 2 Pages: e1901012 Pub: 2020 Jan Epub: 2019 Dec 29 Authors Ge Y , Lin S , Li B , Yang Y , Tang X , Shi Y , Sun J , Le G , |
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Rice- or pork-based diets with similar calorie and content result in different rat gut microbiota. ✅
Go to Publication ✅
International journal of food sciences and nutrition (Int J Food Sci Nutr ) Vol: 68 Issue 7 Pages: 829-839 Pub: 2017 Nov Epub: 2017 Mar 20 Authors Qi X , Xu W , Guo M , Chen S , Liu Y , He X , Huang K , |
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Rice- or pork-based diets with similar calorie and content result in different rat gut microbiota. ✅
Go to Publication ✅
International journal of food sciences and nutrition (Int J Food Sci Nutr ) Vol: 68 Issue 7 Pages: 829-839 Pub: 2017 Nov Epub: 2017 Mar 20 Authors Qi X , Xu W , Guo M , Chen S , Liu Y , He X , Huang K , |
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Rice- or pork-based diets with similar calorie and content result in different rat gut microbiota. ✅
Go to Publication ✅
International journal of food sciences and nutrition (Int J Food Sci Nutr ) Vol: 68 Issue 7 Pages: 829-839 Pub: 2017 Nov Epub: 2017 Mar 20 Authors Qi X , Xu W , Guo M , Chen S , Liu Y , He X , Huang K , |
