Recent additions may not be included but will usually appear in 24 hrs or less.
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Gut microbiome composition is linked to whole grain-induced immunological improvements. ✅
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The ISME journal (ISME J ) Vol: 7 Issue 2 Pages: 269-80 Pub: 2013 Feb Epub: 2012 Oct 4 Authors Martínez I , Lattimer JM , Hubach KL , Case JA , Yang J , Weber CG , Louk JA , Rose DJ , Kyureghian G , Peterson DA , Haub MD , Walter J , |
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Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
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Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
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Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 59 Issue 10 Pages: 2066-76 Pub: 2015 Oct Epub: 2015 Aug 26 Authors Zhong Y , Nyman M , Fåk F , |
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Effect of Whole-Grain Barley on the Human Fecal Microbiota and Metabolome. ✅
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Applied and environmental microbiology (Appl Environ Microbiol ) Vol: 81 Issue 22 Pages: 7945-56 Pub: 2015 Nov Epub: 2015 Sep 18 Authors De Angelis M , Montemurno E , Vannini L , Cosola C , Cavallo N , Gozzi G , Maranzano V , Di Cagno R , Gobbetti M , Gesualdo L , |
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Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
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Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
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Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
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Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
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Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
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Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
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Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs. ✅
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Food & function (Food Funct ) Vol: 7 Issue 2 Pages: 1024-32 Pub: 2016 Feb Epub: Authors Moen B , Berget I , Rud I , Hole AS , Kjos NP , Sahlstrøm S , |
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High Molecular Weight Barley ß-Glucan Alters Gut Microbiota Toward Reduced Cardiovascular Disease Risk. ✅
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Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 129 Pub: 2016 Epub: 2016 Feb 10 Authors Wang Y , Ames NP , Tun HM , Tosh SM , Jones PJ , Khafipour E , |
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Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
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Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
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Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
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Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
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Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. ✅
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Food & function (Food Funct ) Vol: 8 Issue 3 Pages: 1174-1183 Pub: 2017 Mar 22 Epub: Authors Sarma SM , Khare P , Jagtap S , Singh DP , Baboota RK , Podili K , Boparai RK , Kaur J , Bhutani KK , Bishnoi M , Kondepudi KK , |
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Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
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Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
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Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
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Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
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Illumina Sequencing Approach to Characterize Thiamine Metabolism Related Bacteria and the Impacts of Thiamine Supplementation on Ruminal Microbiota in Dairy Cows Fed High-Grain Diets. ✅
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Frontiers in microbiology (Front Microbiol ) Vol: 8 Issue Pages: 1818 Pub: 2017 Epub: 2017 Sep 20 Authors Pan X , Xue F , Nan X , Tang Z , Wang K , Beckers Y , Jiang L , Xiong B , |
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Curated database of commensal, symbiotic and pathogenic microbiota ✅
Generative Bioinformatics (Center of Excellence in Generative Medicine ) Vol: Issue Pages: Pub: 2014 Jun Epub: Authors D'Adamo Peter , |
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Prebiotic treatment of experimental colitis with germinated barley foodstuff: a comparison with probiotic or antibiotic treatment. ✅
International journal of molecular medicine (Int J Mol Med ) Vol: 9 Issue 1 Pages: 65-70 Pub: 2002 Jan Epub: Authors Fukuda M , Kanauchi O , Araki Y , Andoh A , Mitsuyama K , Takagi K , Toyonaga A , Sata M , Fujiyama Y , Fukuoka M , Matsumoto Y , Bamba T , |
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In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota. ✅
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FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 64 Issue 3 Pages: 482-93 Pub: 2008 Jun Epub: 2008 Apr 21 Authors Hughes SA , Shewry PR , Gibson GR , McCleary BV , Rastall RA , |
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In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota. ✅
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FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 64 Issue 3 Pages: 482-93 Pub: 2008 Jun Epub: 2008 Apr 21 Authors Hughes SA , Shewry PR , Gibson GR , McCleary BV , Rastall RA , |
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In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota. ✅
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FEMS microbiology ecology (FEMS Microbiol Ecol ) Vol: 64 Issue 3 Pages: 482-93 Pub: 2008 Jun Epub: 2008 Apr 21 Authors Hughes SA , Shewry PR , Gibson GR , McCleary BV , Rastall RA , |
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Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora. ✅
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Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 92 Issue 1 Pages: 184-90 Pub: 2012 Jan 15 Epub: 2011 Jul 21 Authors Rodríguez ML , Rebolé A , Velasco S , Ortiz LT , Treviño J , Alzueta C , |
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Effects of two whole-grain barley varieties on caecal SCFA, gut microbiota and plasma inflammatory markers in rats consuming low- and high-fat diets. ✅
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The British journal of nutrition (Br J Nutr ) Vol: 113 Issue 10 Pages: 1558-70 Pub: 2015 May 28 Epub: 2015 Apr 13 Authors Zhong Y , Marungruang N , Fåk F , Nyman M , |
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Effects of two whole-grain barley varieties on caecal SCFA, gut microbiota and plasma inflammatory markers in rats consuming low- and high-fat diets. ✅
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The British journal of nutrition (Br J Nutr ) Vol: 113 Issue 10 Pages: 1558-70 Pub: 2015 May 28 Epub: 2015 Apr 13 Authors Zhong Y , Marungruang N , Fåk F , Nyman M , |
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Whole-grain wheat consumption reduces inflammation in a randomized controlled trial on overweight and obese subjects with unhealthy dietary and lifestyle behaviors: role of polyphenols bound to cereal dietary fiber. ✅
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The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 101 Issue 2 Pages: 251-61 Pub: 2015 Feb Epub: 2014 Dec 3 Authors Vitaglione P , Mennella I , Ferracane R , Rivellese AA , Giacco R , Ercolini D , Gibbons SM , La Storia A , Gilbert JA , Jonnalagadda S , Thielecke F , Gallo MA , Scalfi L , Fogliano V , |
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Whole-Grain Starch and Fiber Composition Modifies Ileal Flow of Nutrients and Nutrient Availability in the Hindgut, Shifting Fecal Microbial Profiles in Pigs. ✅
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The Journal of nutrition (J Nutr ) Vol: 147 Issue 11 Pages: 2031-2040 Pub: 2017 Nov Epub: 2017 Sep 27 Authors Fouhse JM , Gänzle MG , Beattie AD , Vasanthan T , Zijlstra RT , |
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Wheat and barley differently affect porcine intestinal microbiota. ✅
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Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
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Wheat and barley differently affect porcine intestinal microbiota. ✅
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Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
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Wheat and barley differently affect porcine intestinal microbiota. ✅
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Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
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Wheat and barley differently affect porcine intestinal microbiota. ✅
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Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 96 Issue 6 Pages: 2230-9 Pub: 2016 Apr Epub: 2015 Aug 14 Authors Weiss E , Aumiller T , Spindler HK , Rosenfelder P , Eklund M , Witzig M , Jørgensen H , Bach Knudsen KE , Mosenthin R , |
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Dietary fiber-rich barley products beneficially affect the intestinal tract of rats. ✅
The Journal of nutrition (J Nutr ) Vol: 132 Issue 12 Pages: 3704-14 Pub: 2002 Dec Epub: Authors Dongowski G , Huth M , Gebhardt E , Flamme W , |
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Dietary fiber-rich barley products beneficially affect the intestinal tract of rats. ✅
The Journal of nutrition (J Nutr ) Vol: 132 Issue 12 Pages: 3704-14 Pub: 2002 Dec Epub: Authors Dongowski G , Huth M , Gebhardt E , Flamme W , |
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The role of short-chain fatty acids in microbiota-gut-brain communication. ✅
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Nature reviews. Gastroenterology & hepatology (Nat Rev Gastroenterol Hepatol ) Vol: 16 Issue 8 Pages: 461-478 Pub: 2019 Aug Epub: Authors Dalile B , Van Oudenhove L , Vervliet B , Verbeke K , |
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5-Heptadecylresorcinol, a Biomarker for Whole Grain Rye Consumption, Ameliorates Cognitive Impairments and Neuroinflammation in APP/PS1 Transgenic Mice. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 11 Pages: e1901218 Pub: 2020 Jun Epub: 2020 May 25 Authors Liu J , Wang Y , Wang Z , Hao Y , Bai W , Wang Z , Wang J , |
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5-Heptadecylresorcinol, a Biomarker for Whole Grain Rye Consumption, Ameliorates Cognitive Impairments and Neuroinflammation in APP/PS1 Transgenic Mice. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 64 Issue 11 Pages: e1901218 Pub: 2020 Jun Epub: 2020 May 25 Authors Liu J , Wang Y , Wang Z , Hao Y , Bai W , Wang Z , Wang J , |
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Impacts of Habitual Diets Intake on Gut Microbial Counts in Healthy Japanese Adults. ✅
Nutrients (Nutrients ) Vol: 12 Issue 8 Pages: Pub: 2020 Aug 12 Epub: 2020 Aug 12 Authors Sugimoto T , Shima T , Amamoto R , Kaga C , Kado Y , Watanabe O , Shiinoki J , Iwazaki K , Shigemura H , Tsuji H , Matsumoto S , |
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Food for thought about manipulating gut bacteria. ✅
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Nature (Nature ) Vol: 577 Issue 7788 Pages: 32-34 Pub: 2020 Jan Epub: Authors Delzenne NM , Bindels LB , |
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Enzyme deactivation treatments did not decrease the beneficial role of oat food in intestinal microbiota and short-chain fatty acids: an in vivo study. ✅
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Journal of the science of food and agriculture (J Sci Food Agric ) Vol: 93 Issue 3 Pages: 504-8 Pub: 2013 Feb Epub: 2012 Jul 27 Authors Hu X , Xing X , Zhen H , |
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Concentrated Raw Fibers Enhance the Fiber-Degrading Capacity of a Synthetic Human Gut Microbiome. ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 22 Issue 13 Pages: Pub: 2021 Jun 25 Epub: 2021 Jun 25 Authors Steimle A , Neumann M , Grant ET , Turner JD , Desai MS , |
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Concentrated Raw Fibers Enhance the Fiber-Degrading Capacity of a Synthetic Human Gut Microbiome. ✅
International journal of molecular sciences (Int J Mol Sci ) Vol: 22 Issue 13 Pages: Pub: 2021 Jun 25 Epub: 2021 Jun 25 Authors Steimle A , Neumann M , Grant ET , Turner JD , Desai MS , |
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Regulatory effects of Lactobacillus fermented black barley on intestinal microbiota of NAFLD rats. ✅
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Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 147 Issue Pages: 110467 Pub: 2021 Sep Epub: 2021 Jun 10 Authors Zhu C , Guan Q , Song C , Zhong L , Ding X , Zeng H , Nie P , Song L , |
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Systematic Review of the Effects of Oat Intake on Gastrointestinal Health. ✅
The Journal of nutrition (J Nutr ) Vol: Issue Pages: Pub: 2021 Sep 6 Epub: 2021 Sep 6 Authors Valido E , Stoyanov J , Bertolo A , Hertig-Godeschalk A , Zeh RM , Flueck JL , Minder B , Stojic S , Metzger B , Bussler W , Muka T , Kern H , Glisic M , |
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Effect of organic acids-essential oils blend and oat fiber combination on broiler chicken growth performance, blood parameters, and intestinal health. ✅
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Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 7 Issue 4 Pages: 1039-1051 Pub: 2021 Dec Epub: 2021 May 24 Authors Adewole DI , Oladokun S , Santin E , |
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Effect of organic acids-essential oils blend and oat fiber combination on broiler chicken growth performance, blood parameters, and intestinal health. ✅
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Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 7 Issue 4 Pages: 1039-1051 Pub: 2021 Dec Epub: 2021 May 24 Authors Adewole DI , Oladokun S , Santin E , |
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The anti-hyperlipidemic effect and underlying mechanisms of barley (Hordeum vulgare L.) grass polysaccharides in mice induced by a high-fat diet. ✅
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Food & function (Food Funct ) Vol: Issue Pages: Pub: 2023 Jul 14 Epub: 2023 Jul 14 Authors Yan JK , Chen TT , Li LQ , Liu F , Liu X , Li L , |
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The anti-hyperlipidemic effect and underlying mechanisms of barley (Hordeum vulgare L.) grass polysaccharides in mice induced by a high-fat diet. ✅
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Food & function (Food Funct ) Vol: Issue Pages: Pub: 2023 Jul 14 Epub: 2023 Jul 14 Authors Yan JK , Chen TT , Li LQ , Liu F , Liu X , Li L , |
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Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
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BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
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Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation. ✅
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BMC nutrition (BMC Nutr ) Vol: 5 Issue Pages: 12 Pub: 2019 Epub: 2019 Mar 6 Authors Laatikainen R , Jalanka J , Loponen J , Hongisto SM , Hillilä M , Koskenpato J , Korpela R , Salonen A , |
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Effects of whole-grain cereals on fecal microbiota and short-chain fatty acids in dogs: a comparison of rye, oats and wheat. ✅
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Scientific reports (Sci Rep ) Vol: 13 Issue 1 Pages: 10920 Pub: 2023 Jul 5 Epub: 2023 Jul 5 Authors Palmqvist H , Höglund K , Ringmark S , Lundh T , Dicksved J , |
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Fecal microbiota composition affects in vitro fermentation of rye, oat, and wheat bread. ✅
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Scientific reports (Sci Rep ) Vol: 13 Issue 1 Pages: 99 Pub: 2023 Jan 3 Epub: 2023 Jan 3 Authors Pirkola L , Dicksved J , Loponen J , Marklinder I , Andersson R , |
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Oat-based postbiotics ameliorate high-sucrose induced liver injury and colitis susceptibility by modulating fatty acids metabolism and gut microbiota. ✅
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The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 125 Issue Pages: 109553 Pub: 2024 Mar Epub: 2023 Dec 24 Authors Song W , Wen R , Liu T , Zhou L , Wang G , Dai X , Shi L , |
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Oat-based postbiotics ameliorate high-sucrose induced liver injury and colitis susceptibility by modulating fatty acids metabolism and gut microbiota. ✅
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The Journal of nutritional biochemistry (J Nutr Biochem ) Vol: 125 Issue Pages: 109553 Pub: 2024 Mar Epub: 2023 Dec 24 Authors Song W , Wen R , Liu T , Zhou L , Wang G , Dai X , Shi L , |
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Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅
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Nutrients (Nutrients ) Vol: 15 Issue 16 Pages: Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC , |
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Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. ✅
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Nutrients (Nutrients ) Vol: 15 Issue 16 Pages: Pub: 2023 Aug 11 Epub: 2023 Aug 11 Authors Fabiano GA , Shinn LM , Antunes AEC , |
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Short-Term Dietary Intervention with Whole Oats Protects from Antibiotic-Induced Dysbiosis. ✅
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Microbiology spectrum (Microbiol Spectr ) Vol: 11 Issue 4 Pages: e0237623 Pub: 2023 Aug 17 Epub: 2023 Jul 13 Authors Costa SK , Antosca K , Beekman CN , Peterson RL , Penumutchu S , Belenky P , |
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Short-Term Dietary Intervention with Whole Oats Protects from Antibiotic-Induced Dysbiosis. ✅
Go to Publication ✅
Microbiology spectrum (Microbiol Spectr ) Vol: 11 Issue 4 Pages: e0237623 Pub: 2023 Aug 17 Epub: 2023 Jul 13 Authors Costa SK , Antosca K , Beekman CN , Peterson RL , Penumutchu S , Belenky P , |
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The Prebiotic Effects of Oats on Blood Lipids, Gut Microbiota, and Short-Chain Fatty Acids in Mildly Hypercholesterolemic Subjects Compared With Rice: A Randomized, Controlled Trial. ✅
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Frontiers in immunology (Front Immunol ) Vol: 12 Issue Pages: 787797 Pub: 2021 Epub: 2021 Dec 9 Authors Xu D , Feng M , Chu Y , Wang S , Shete V , Tuohy KM , Liu F , Zhou X , Kamil A , Pan D , Liu H , Yang X , Yang C , Zhu B , Lv N , Xiong Q , Wang X , Sun J , Sun G , Yang Y , |
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Flavonoids from Whole-Grain Oat Alleviated High-Fat Diet-Induced Hyperlipidemia via Regulating Bile Acid Metabolism and Gut Microbiota in Mice. ✅
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Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 69 Issue 27 Pages: 7629-7640 Pub: 2021 Jul 14 Epub: 2021 Jul 2 Authors Duan R , Guan X , Huang K , Zhang Y , Li S , Xia J , Shen M , |
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Effects of Oats, Tartary Buckwheat, and Foxtail Millet Supplementation on Lipid Metabolism, Oxido-Inflammatory Responses, Gut Microbiota, and Colonic SCFA Composition in High-Fat Diet Fed Rats. ✅
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Nutrients (Nutrients ) Vol: 14 Issue 13 Pages: Pub: 2022 Jul 4 Epub: 2022 Jul 4 Authors Wang Y , Qi W , Guo X , Song G , Pang S , Fang W , Peng Z , |
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Effect of starch source (corn, oats or wheat) and concentration on fermentation by equine faecal microbiota in vitro. ✅
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Journal of applied microbiology (J Appl Microbiol ) Vol: 119 Issue 5 Pages: 1234-44 Pub: 2015 Nov Epub: 2015 Sep 28 Authors Harlow BE , Donley TM , Lawrence LM , Flythe MD , |
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Effect of starch source (corn, oats or wheat) and concentration on fermentation by equine faecal microbiota in vitro. ✅
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Journal of applied microbiology (J Appl Microbiol ) Vol: 119 Issue 5 Pages: 1234-44 Pub: 2015 Nov Epub: 2015 Sep 28 Authors Harlow BE , Donley TM , Lawrence LM , Flythe MD , |
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Procyanidin B1 and Coumaric Acid from Highland Barley Alleviated High-Fat-Diet-Induced Hyperlipidemia by Regulating PPARa-Mediated Hepatic Lipid Metabolism and Gut Microbiota in Diabetic C57BL/6J Mice. ✅
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Foods (Basel, Switzerland) (Foods ) Vol: 13 Issue 12 Pages: Pub: 2024 Jun 12 Epub: 2024 Jun 12 Authors Liu Z , Liu J , Tang R , Zhang Z , Tian S , |
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Procyanidin B1 and Coumaric Acid from Highland Barley Alleviated High-Fat-Diet-Induced Hyperlipidemia by Regulating PPARa-Mediated Hepatic Lipid Metabolism and Gut Microbiota in Diabetic C57BL/6J Mice. ✅
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Foods (Basel, Switzerland) (Foods ) Vol: 13 Issue 12 Pages: Pub: 2024 Jun 12 Epub: 2024 Jun 12 Authors Liu Z , Liu J , Tang R , Zhang Z , Tian S , |
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Procyanidin B1 and Coumaric Acid from Highland Barley Alleviated High-Fat-Diet-Induced Hyperlipidemia by Regulating PPARa-Mediated Hepatic Lipid Metabolism and Gut Microbiota in Diabetic C57BL/6J Mice. ✅
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Foods (Basel, Switzerland) (Foods ) Vol: 13 Issue 12 Pages: Pub: 2024 Jun 12 Epub: 2024 Jun 12 Authors Liu Z , Liu J , Tang R , Zhang Z , Tian S , |
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Impact of whole grain highland hull-less barley on the denaturing gradient gel electrophoresis profiles of gut microbial communities in rats fed high-fat diets. ✅
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Microbiology spectrum (Microbiol Spectr ) Vol: 12 Issue 6 Pages: e0408923 Pub: 2024 Jun 4 Epub: 2024 May 15 Authors Xia X , Lu J , Chen X , Zhou L , Huang Y , Ding S , Li G , |
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Beneficial Effects of Dietary Fiber in Young Barley Leaf on Gut Microbiota and Immunity in Mice. ✅
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Molecules (Basel, Switzerland) (Molecules ) Vol: 29 Issue 8 Pages: Pub: 2024 Apr 22 Epub: 2024 Apr 22 Authors Chudan S , Kurakawa T , Nishikawa M , Nagai Y , Tabuchi Y , Ikushiro S , Furusawa Y , |
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Highland barley ß-glucan supplementation attenuated hepatic lipid accumulation in Western diet-induced non-alcoholic fatty liver disease mice by modulating gut microbiota. ✅
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Food & function (Food Funct ) Vol: 15 Issue 3 Pages: 1250-1264 Pub: 2024 Feb 5 Epub: 2024 Feb 5 Authors Liu H , Nie C , Hu X , Li J , |
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Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅
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Nutrients (Nutrients ) Vol: 15 Issue 19 Pages: Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y , |
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Whole-Grain Highland Barley Attenuates Atherosclerosis Associated with NLRP3 Inflammasome Pathway and Gut Microbiota in ApoE(-/-) Mice. ✅
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Nutrients (Nutrients ) Vol: 15 Issue 19 Pages: Pub: 2023 Sep 28 Epub: 2023 Sep 28 Authors Wu T , Yu Q , Luo Y , Dai Z , Zhang Y , Wang C , Shen Q , Xue Y , |
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Highland barley attenuates high fat and cholesterol diet induced hyperlipidemia in mice revealed by 16S rRNA gene sequencing and untargeted metabolomics. ✅
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Life sciences (Life Sci ) Vol: 334 Issue Pages: 122142 Pub: 2023 Dec 1 Epub: 2023 Oct 4 Authors Li X , Wang L , |
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Highland barley attenuates high fat and cholesterol diet induced hyperlipidemia in mice revealed by 16S rRNA gene sequencing and untargeted metabolomics. ✅
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Life sciences (Life Sci ) Vol: 334 Issue Pages: 122142 Pub: 2023 Dec 1 Epub: 2023 Oct 4 Authors Li X , Wang L , |
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Characteristic Gut Bacteria in High Barley Consuming Japanese Individuals without Hypertension. ✅
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Microorganisms (Microorganisms ) Vol: 11 Issue 5 Pages: Pub: 2023 May 9 Epub: 2023 May 9 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
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Effects of highland barley ß-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet. ✅
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Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 107 Issue Pages: 111882 Pub: 2023 Mar Epub: 2022 Nov 1 Authors Zang Y , Liu J , Zhai A , Wu K , Chuang Y , Ge Y , Wang C , |
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Effects of highland barley ß-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet. ✅
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Nutrition (Burbank, Los Angeles County, Calif.) (Nutrition ) Vol: 107 Issue Pages: 111882 Pub: 2023 Mar Epub: 2022 Nov 1 Authors Zang Y , Liu J , Zhai A , Wu K , Chuang Y , Ge Y , Wang C , |
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Modified highland barley regulates lipid metabolism, liver inflammation and gut microbiota in high-fat/cholesterol diet mice as revealed by LC-MS based metabonomics. ✅
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Food & function (Food Funct ) Vol: 13 Issue 17 Pages: 9119-9142 Pub: 2022 Aug 30 Epub: 2022 Aug 30 Authors Li X , Du Y , Zhang C , Tu Z , Wang L , |
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The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke. ✅
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Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 157 Issue Pages: 111465 Pub: 2022 Jul Epub: 2022 Jun 6 Authors Zhong L , Qin L , Ding X , Ma L , Wang Y , Liu M , Chen H , Yan H , Song L , |
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The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke. ✅
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Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 157 Issue Pages: 111465 Pub: 2022 Jul Epub: 2022 Jun 6 Authors Zhong L , Qin L , Ding X , Ma L , Wang Y , Liu M , Chen H , Yan H , Song L , |
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The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke. ✅
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Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 157 Issue Pages: 111465 Pub: 2022 Jul Epub: 2022 Jun 6 Authors Zhong L , Qin L , Ding X , Ma L , Wang Y , Liu M , Chen H , Yan H , Song L , |
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Classification of the Occurrence of Dyslipidemia Based on Gut Bacteria Related to Barley Intake. ✅
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Frontiers in nutrition (Front Nutr ) Vol: 9 Issue Pages: 812469 Pub: 2022 Epub: 2022 Mar 24 Authors Maruyama S , Matsuoka T , Hosomi K , Park J , Nishimura M , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Ooka T , Yamagata Z , Kunisawa J , |
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Relationships between barley consumption and gut microbiome characteristics in a healthy Japanese population: a cross-sectional study. ✅
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BMC nutrition (BMC Nutr ) Vol: 8 Issue 1 Pages: 23 Pub: 2022 Mar 14 Epub: 2022 Mar 14 Authors Matsuoka T , Hosomi K , Park J , Goto Y , Nishimura M , Maruyama S , Murakami H , Konishi K , Miyachi M , Kawashima H , Mizuguchi K , Kobayashi T , Yokomichi H , Kunisawa J , Yamagata Z , |
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Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
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Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
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Beneficial Effects of Partly Milled Highland Barley on the Prevention of High-Fat Diet-Induced Glycometabolic Disorder and the Modulation of Gut Microbiota in Mice. ✅
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Nutrients (Nutrients ) Vol: 14 Issue 4 Pages: Pub: 2022 Feb 11 Epub: 2022 Feb 11 Authors Li S , Wang M , Li C , Meng Q , Meng Y , Ying J , Bai S , Shen Q , Xue Y , |
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Ingestion of High ß-Glucan Barley Flour Enhances the Intestinal Immune System of Diet-Induced Obese Mice by Prebiotic Effects. ✅
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Nutrients (Nutrients ) Vol: 13 Issue 3 Pages: Pub: 2021 Mar 11 Epub: 2021 Mar 11 Authors Mio K , Otake N , Nakashima S , Matsuoka T , Aoe S , |
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Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅
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Nutrients (Nutrients ) Vol: 12 Issue 1 Pages: Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F , |
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Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅
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Nutrients (Nutrients ) Vol: 12 Issue 1 Pages: Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F , |
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Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅
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Nutrients (Nutrients ) Vol: 12 Issue 1 Pages: Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F , |
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Gut Microbiota Modulation by Dietary Barley Malt Melanoidins. ✅
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Nutrients (Nutrients ) Vol: 12 Issue 1 Pages: Pub: 2020 Jan 17 Epub: 2020 Jan 17 Authors Aljahdali N , Gadonna-Widehem P , Anton PM , Carbonero F , |
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Barley Products of Different Fiber Composition Selectively Change Microbiota Composition in Rats. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 62 Issue 19 Pages: e1701023 Pub: 2018 Oct Epub: 2018 Aug 12 Authors Teixeira C , Prykhodko O , Alminger M , Fåk Hållenius F , Nyman M , |
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Whole Tibetan Hull-Less Barley Exhibit Stronger Effect on Promoting Growth of Genus Bifidobacterium than Refined Barley In Vitro. ✅
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Journal of food science (J Food Sci ) Vol: 83 Issue 4 Pages: 1116-1124 Pub: 2018 Apr Epub: 2018 Mar 10 Authors Gong L , Cao W , Gao J , Wang J , Zhang H , Sun B , Yin M , |
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Whole Tibetan Hull-Less Barley Exhibit Stronger Effect on Promoting Growth of Genus Bifidobacterium than Refined Barley In Vitro. ✅
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Journal of food science (J Food Sci ) Vol: 83 Issue 4 Pages: 1116-1124 Pub: 2018 Apr Epub: 2018 Mar 10 Authors Gong L , Cao W , Gao J , Wang J , Zhang H , Sun B , Yin M , |
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Microbial populations and fermentation profiles in rumen liquid and solids of Holstein cows respond differently to dietary barley processing. ✅
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Journal of applied microbiology (J Appl Microbiol ) Vol: 119 Issue 6 Pages: 1502-14 Pub: 2015 Dec Epub: 2015 Oct 30 Authors Metzler-Zebeli BU , Khol-Parisini A , Gruber L , Zebeli Q , |
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Differential effects of plant-based flours on metabolic homeostasis and the gut microbiota in high-fat fed rats. ✅
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Nutrition & metabolism (Nutr Metab (Lond) ) Vol: 20 Issue 1 Pages: 44 Pub: 2023 Oct 19 Epub: 2023 Oct 19 Authors Martinez TM , Wachsmuth HR , Meyer RK , Weninger SN , Lane AI , Kangath A , Schiro G , Laubitz D , Stern JH , Duca FA , |
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Differential effects of plant-based flours on metabolic homeostasis and the gut microbiota in high-fat fed rats. ✅
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Nutrition & metabolism (Nutr Metab (Lond) ) Vol: 20 Issue 1 Pages: 44 Pub: 2023 Oct 19 Epub: 2023 Oct 19 Authors Martinez TM , Wachsmuth HR , Meyer RK , Weninger SN , Lane AI , Kangath A , Schiro G , Laubitz D , Stern JH , Duca FA , |
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Diet-rich in wheat bran modulates tryptophan metabolism and AhR/IL-22 signalling mediated metabolic health and gut dysbacteriosis: A novel prebiotic-like activity of wheat bran. ✅
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Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 163 Issue Pages: 112179 Pub: 2023 Jan Epub: 2022 Nov 19 Authors Yan T , Shi L , Liu T , Zhang X , Yang M , Peng W , Sun X , Yan L , Dai X , Yang X , |
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Diet-rich in wheat bran modulates tryptophan metabolism and AhR/IL-22 signalling mediated metabolic health and gut dysbacteriosis: A novel prebiotic-like activity of wheat bran. ✅
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Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 163 Issue Pages: 112179 Pub: 2023 Jan Epub: 2022 Nov 19 Authors Yan T , Shi L , Liu T , Zhang X , Yang M , Peng W , Sun X , Yan L , Dai X , Yang X , |
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Diets enriched with finely ground wheat bran alter digesta passage rate and composition of the gut microbiome in sows. ✅
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Animal nutrition (Zhongguo xu mu shou yi xue hui) (Anim Nutr ) Vol: 12 Issue Pages: 32-41 Pub: 2023 Mar Epub: 2022 Sep 20 Authors Wang Z , Wang W , Xu S , Ding J , Zeng X , Liu H , Wang F , |
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Beneficial effect of whole-grain wheat on liver fat: a role for the gut microbiota? ✅
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Hepatobiliary surgery and nutrition (Hepatobiliary Surg Nutr ) Vol: 10 Issue 5 Pages: 708-710 Pub: 2021 Oct Epub: Authors Gérard P , |
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Minor Changes in the Composition and Function of the Gut Microbiota During a 12-Week Whole Grain Wheat or Refined Wheat Intervention Correlate with Liver Fat in Overweight and Obese Adults. ✅
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The Journal of nutrition (J Nutr ) Vol: 151 Issue 3 Pages: 491-502 Pub: 2021 Mar 11 Epub: Authors van Trijp MPH , Schutte S , Esser D , Wopereis S , Hoevenaars FPM , Hooiveld GJEJ , Afman LA , |
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Whole-grain wheat breakfast cereal has a prebiotic effect on the human gut microbiota: a double-blind, placebo-controlled, crossover study. ✅
The British journal of nutrition (Br J Nutr ) Vol: 99 Issue 1 Pages: 110-20 Pub: 2008 Jan Epub: 2007 Aug 29 Authors Costabile A , Klinder A , Fava F , Napolitano A , Fogliano V , Leonard C , Gibson GR , Tuohy KM , |
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Phytochemical Profile, Bioactivity, and Prebiotic Potential of Bound Phenolics Released from Rice Bran Dietary Fiber during in Vitro Gastrointestinal Digestion and Colonic Fermentation. ✅
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Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 67 Issue 46 Pages: 12796-12805 Pub: 2019 Nov 20 Epub: 2019 Nov 11 Authors Zhang X , Zhang M , Dong L , Jia X , Liu L , Ma Y , Huang F , Zhang R , |
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Phytochemical Profile, Bioactivity, and Prebiotic Potential of Bound Phenolics Released from Rice Bran Dietary Fiber during in Vitro Gastrointestinal Digestion and Colonic Fermentation. ✅
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Journal of agricultural and food chemistry (J Agric Food Chem ) Vol: 67 Issue 46 Pages: 12796-12805 Pub: 2019 Nov 20 Epub: 2019 Nov 11 Authors Zhang X , Zhang M , Dong L , Jia X , Liu L , Ma Y , Huang F , Zhang R , |
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Second meal effect on appetite and fermentation of wholegrain rye foods. ✅
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Appetite (Appetite ) Vol: 80 Issue Pages: 248-56 Pub: 2014 Sep Epub: 2014 May 27 Authors Ibrügger S , Vigsnæs LK , Blennow A , Blooming E , Raben A , Lauritzen L , Kristensen M , |
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Obese ZDF rats fermented resistant starch with effects on gut microbiota but no reduction in abdominal fat. ✅
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Molecular nutrition & food research (Mol Nutr Food Res ) Vol: 61 Issue 1 Pages: Pub: 2017 Jan Epub: 2016 Aug 11 Authors Goldsmith F , Guice J , Page R , Welsh DA , Taylor CM , Blanchard EE , Luo M , Raggio AM , Stout RW , Carvajal-Aldaz D , Gaither A , Pelkman C , Ye J , Martin RJ , Geaghan J , Durham HA , Coulon D , Keenan MJ , |
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Hypocholesterolemic and Prebiotic Effects of a Whole-Grain Oat-Based Granola Breakfast Cereal in a Cardio-Metabolic "At Risk" Population. ✅
Frontiers in microbiology (Front Microbiol ) Vol: 7 Issue Pages: 1675 Pub: 2016 Epub: 2016 Nov 7 Authors Connolly ML , Tzounis X , Tuohy KM , Lovegrove JA , |
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Explainable Artificial Intelligence in the Early Diagnosis of Gastrointestinal Disease. ✅
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Diagnostics (Basel, Switzerland) (Diagnostics (Basel) ) Vol: 12 Issue 11 Pages: Pub: 2022 Nov 9 Epub: 2022 Nov 9 Authors Lee KS , Kim ES , |
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Explainable Artificial Intelligence in the Early Diagnosis of Gastrointestinal Disease. ✅
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Diagnostics (Basel, Switzerland) (Diagnostics (Basel) ) Vol: 12 Issue 11 Pages: Pub: 2022 Nov 9 Epub: 2022 Nov 9 Authors Lee KS , Kim ES , |
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Explainable Artificial Intelligence in the Early Diagnosis of Gastrointestinal Disease. ✅
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Diagnostics (Basel, Switzerland) (Diagnostics (Basel) ) Vol: 12 Issue 11 Pages: Pub: 2022 Nov 9 Epub: 2022 Nov 9 Authors Lee KS , Kim ES , |
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Explainable Artificial Intelligence in the Early Diagnosis of Gastrointestinal Disease. ✅
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Diagnostics (Basel, Switzerland) (Diagnostics (Basel) ) Vol: 12 Issue 11 Pages: Pub: 2022 Nov 9 Epub: 2022 Nov 9 Authors Lee KS , Kim ES , |
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Elucidation of the beneficial role of co-fermented whole grain quinoa and black barley with Lactobacillus on rats fed a western-style diet via a multi-omics approach. ✅
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Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 187 Issue Pages: 114345 Pub: 2024 Jul Epub: 2024 Apr 19 Authors Lin ZH , Zhong LY , Jiang HB , Zhu C , Wei FF , Wu Y , Song LH , |
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Elucidation of the beneficial role of co-fermented whole grain quinoa and black barley with Lactobacillus on rats fed a western-style diet via a multi-omics approach. ✅
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Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 187 Issue Pages: 114345 Pub: 2024 Jul Epub: 2024 Apr 19 Authors Lin ZH , Zhong LY , Jiang HB , Zhu C , Wei FF , Wu Y , Song LH , |
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Elucidation of the beneficial role of co-fermented whole grain quinoa and black barley with Lactobacillus on rats fed a western-style diet via a multi-omics approach. ✅
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Food research international (Ottawa, Ont.) (Food Res Int ) Vol: 187 Issue Pages: 114345 Pub: 2024 Jul Epub: 2024 Apr 19 Authors Lin ZH , Zhong LY , Jiang HB , Zhu C , Wei FF , Wu Y , Song LH , |
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Impacts of Whole-Grain Soft Red, Whole-Grain Soft White, and Refined Soft White Wheat Flour Crackers on Gastrointestinal Inflammation and the Gut Microbiota of Adult Humans. ✅
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Biology (Biology (Basel) ) Vol: 13 Issue 9 Pages: Pub: 2024 Aug 30 Epub: 2024 Aug 30 Authors Kinney GA , Haddad EN , Gopalakrishnan N , Sugino KY , Garrow LS , Ng PKW , Comstock SS , |
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Whole grain oats improve insulin sensitivity and plasma cholesterol profile and modify gut microbiota composition in C57BL/6J mice. ✅
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The Journal of nutrition (J Nutr ) Vol: 145 Issue 2 Pages: 222-30 Pub: 2015 Feb Epub: 2014 Dec 10 Authors Zhou AL , Hergert N , Rompato G , Lefevre M , |
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Whole grain oats improve insulin sensitivity and plasma cholesterol profile and modify gut microbiota composition in C57BL/6J mice. ✅
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The Journal of nutrition (J Nutr ) Vol: 145 Issue 2 Pages: 222-30 Pub: 2015 Feb Epub: 2014 Dec 10 Authors Zhou AL , Hergert N , Rompato G , Lefevre M , |
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Whole grain oats improve insulin sensitivity and plasma cholesterol profile and modify gut microbiota composition in C57BL/6J mice. ✅
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The Journal of nutrition (J Nutr ) Vol: 145 Issue 2 Pages: 222-30 Pub: 2015 Feb Epub: 2014 Dec 10 Authors Zhou AL , Hergert N , Rompato G , Lefevre M , |
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When simplicity triumphs: niche specialization of gut bacteria exists even for simple fiber structures. ✅
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ISME communications (ISME Commun ) Vol: 4 Issue 1 Pages: ycae037 Pub: 2024 Jan Epub: 2024 Apr 11 Authors Xu H , Pudlo NA , Cantu-Jungles TM , Tuncil YE , Nie X , Kaur A , Reuhs BL , Martens EC , Hamaker BR , |
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Temporal gut microbiota variability and association with dietary patterns: From the one-year observational Diet, Cancer, and Health - Next Generations MAX study. ✅
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The American journal of clinical nutrition (Am J Clin Nutr ) Vol: 119 Issue 4 Pages: 1015-1026 Pub: 2024 Apr Epub: 2024 Feb 1 Authors Rostgaard-Hansen AL , Esberg A , Dicksved J , Hansen T , Pelve E , Brunius C , Halkjær J , Tjønneland A , Johansson I , Landberg R , |
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Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. ✅
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Food & function (Food Funct ) Vol: 14 Issue 3 Pages: 1459-1475 Pub: 2023 Feb 6 Epub: 2023 Feb 6 Authors Devi K , Kumar V , Kumar V , Mahajan N , Kaur J , Sharma S , Kumar A , Khan R , Bishnoi M , Kondepudi KK , |
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Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. ✅
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Food & function (Food Funct ) Vol: 14 Issue 3 Pages: 1459-1475 Pub: 2023 Feb 6 Epub: 2023 Feb 6 Authors Devi K , Kumar V , Kumar V , Mahajan N , Kaur J , Sharma S , Kumar A , Khan R , Bishnoi M , Kondepudi KK , |
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Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. ✅
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Food & function (Food Funct ) Vol: 14 Issue 3 Pages: 1459-1475 Pub: 2023 Feb 6 Epub: 2023 Feb 6 Authors Devi K , Kumar V , Kumar V , Mahajan N , Kaur J , Sharma S , Kumar A , Khan R , Bishnoi M , Kondepudi KK , |
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Arabinoxylan from rice bran protects mice against high-fat diet-induced obesity and metabolic inflammation by modulating gut microbiota and short-chain fatty acids. ✅
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Food & function (Food Funct ) Vol: 13 Issue 14 Pages: 7707-7719 Pub: 2022 Jul 18 Epub: 2022 Jul 18 Authors Luo S , He L , Zhang H , Li Z , Liu C , Chen T , |
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Arabinoxylan from rice bran protects mice against high-fat diet-induced obesity and metabolic inflammation by modulating gut microbiota and short-chain fatty acids. ✅
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Food & function (Food Funct ) Vol: 13 Issue 14 Pages: 7707-7719 Pub: 2022 Jul 18 Epub: 2022 Jul 18 Authors Luo S , He L , Zhang H , Li Z , Liu C , Chen T , |
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Rice bran attenuated obesity via alleviating dyslipidemia, browning of white adipocytes and modulating gut microbiota in high-fat diet-induced obese mice. ✅
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Food & function (Food Funct ) Vol: 11 Issue 3 Pages: 2406-2417 Pub: 2020 Mar 1 Epub: 2020 Mar 4 Authors Zou Y , Ju X , Chen W , Yuan J , Wang Z , Aluko RE , He R , |
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Oral administration of octacosanol modulates the gut bacteria and protects the intestinal barrier in ulcerative colitis mice. ✅
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Journal of food biochemistry (J Food Biochem ) Vol: 46 Issue 10 Pages: e14284 Pub: 2022 Oct Epub: 2022 Jun 23 Authors Miao ST , Lu QS , Zhou YJ , Chang YN , Xu T , Zhu MY , |
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Oral administration of octacosanol modulates the gut bacteria and protects the intestinal barrier in ulcerative colitis mice. ✅
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Journal of food biochemistry (J Food Biochem ) Vol: 46 Issue 10 Pages: e14284 Pub: 2022 Oct Epub: 2022 Jun 23 Authors Miao ST , Lu QS , Zhou YJ , Chang YN , Xu T , Zhu MY , |
