Coprococcus comes: NCBI 410072, [species]

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| ATCC 27758| Coprococcus comes| Coprococcus comes Holdeman and Moore 1974| VPI C1-38

  1. Gut Microbiota Balance: Lachnoanaerobaculum, like other members of the Lachnospiraceae family, is part of the normal gut microbiota. The balance of the gut microbiota is essential for various aspects of health, including digestion, metabolism, and immune function.

  2. Short-Chain Fatty Acid Production: Some bacteria within the Lachnospiraceae family, including Lachnoanaerobaculum, are involved in the fermentation of dietary fibers, producing short-chain fatty acids (SCFAs) as byproducts. SCFAs, such as butyrate, play a role in maintaining the health of the intestinal lining and may have anti-inflammatory effects.

  3. Metabolic Health: The composition of the gut microbiota, including the abundance of Lachnoanaerobaculum, has been associated with metabolic health. Changes in the gut microbiota composition have been observed in conditions such as obesity and metabolic syndrome.

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Coprococcus comes impacts on other bacteria of the same rank

Other bacteria of the same rank impacting Coprococcus comes

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