All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
| Net Impact |
Modifier |
Modifier Type |
Citations |
|
25.9
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
|
25.2
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
17.7
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
17.5
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
15.5
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
|
14.5
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
13.4
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
12.8
|
wheat
|
Food (excluding seasonings)
|
π
|
|
12.6
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
11.5
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
9.7
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
|
9.7
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
|
9.6
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
|
9.4
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
8.7
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
|
8.1
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
8.1
|
high-fat diets
|
Diet Style
|
π
|
|
8.1
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
8
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
8
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
|
7.9
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
|
7.8
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
|
7.5
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
|
7.3
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
|
7.2
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
|
7.1
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
|
7.1
|
low protein diet
|
Diet Style
|
π
|
|
6.8
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
|
6.8
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
|
6.4
|
nuts
|
Food (excluding seasonings)
|
π
|
|
6.3
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
|
6.2
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
|
6.1
|
cellulose
|
Prebiotics and similar
|
π
|
|
6.1
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
|
6
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
|
6
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
5.8
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
|
5.8
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
|
5.5
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
5.5
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
|
5.5
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
|
5.4
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
5.4
|
Astragalus
|
Food (excluding seasonings)
|
π
|
|
5.3
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
|
5.3
|
vegetable
|
Food (excluding seasonings)
|
π
|
|
5.2
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
5
|
vegetarians
|
Food (excluding seasonings)
|
π
|
|
4.8
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
|
4.8
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
|
4.7
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
|
4.6
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
4.4
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
|
4.4
|
low fodmap diet
|
Diet Style
|
π
|
|
4.2
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
|
4.1
|
Moringa Oleifera
|
Herb or Spice
|
π
|
|
3.8
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
|
3.8
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
3.6
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
|
3.6
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
3.5
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
|
3.4
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
|
3.3
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
|
3.3
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
|
3.2
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
|
3.1
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
|
3.1
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
3
|
high carbohydrate diet
|
Diet Style
|
π
|
|
3
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
|
3
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
|
3
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
|
3
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
|
3
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
3
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
|
3
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
|
2.9
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
2.8
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
2.8
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
|
2.7
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
2.7
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
2.7
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
|
2.7
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
2.7
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
|
2.7
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
|
2.7
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
|
2.6
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
|
2.5
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
|
2.5
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
|
2.5
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
2.4
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
|
2.4
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
|
2.4
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
|
2.3
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
2.2
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
2.2
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
|
2.2
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
|
2.1
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
|
2.1
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
|
2
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
|
2
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
2
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
|
2
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
|
2
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
|
2
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
|
2
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
|
1.9
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
|
1.9
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
1.9
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
|
1.8
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
1.8
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
1.8
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
1.8
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
|
1.7
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
|
1.7
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
|
1.7
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
1.6
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
1.6
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
1.6
|
Amylum {Starch}
|
Diet Style
|
π
|
|
1.6
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
1.6
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
|
1.6
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
|
1.5
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
|
1.5
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
|
1.5
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
1.5
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
|
1.4
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
1.4
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
|
1.3
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
1.2
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
|
1.2
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
|
1.2
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
|
1.2
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
|
1.2
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
|
1.1
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
|
1.1
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
|
1.1
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
|
1
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
|
1
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
1
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
|
0.9
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
π
|
|
0.9
|
high red meat
|
Food (excluding seasonings)
|
π
|
|
0.9
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
|
0.9
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
0.8
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
0.8
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
|
0.8
|
Bacteroides uniformis {Bacteroides uniformis}
|
Probiotics
|
π
|
|
0.8
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
|
0.8
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
0.8
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
|
0.7
|
Debaryomyces hansenii (yeast)
|
Probiotics
|
π
|
|
0.7
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
|
0.6
|
Glycerol
|
Food (excluding seasonings)
|
π
|
|
0.6
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
π
|
|
0.6
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
|
0.6
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
0.6
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
|
0.5
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
0.5
|
Tea tree
|
Food (excluding seasonings)
|
π
|
|
0.5
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
|
-0.5
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
|
-0.5
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
|
-0.6
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
|
-0.6
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-0.6
|
one form of diabetes diet {Moderate-carbohydrate diet}
|
Diet Style
|
π
|
|
-0.6
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
|
-0.6
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
|
-0.6
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
|
-0.6
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-0.6
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-0.6
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
|
-0.6
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
|
-0.7
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
|
-0.7
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
|
-0.7
|
mixture of pancreas digestive enzymes {Pancreatin}
|
Common and OTC Supplements
|
π
|
|
-0.7
|
Palmitoylethanolamide {PEA}
|
Probiotics
|
π
|
|
-0.7
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
|
-0.7
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
|
-0.8
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-0.8
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
|
-0.9
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-0.9
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
|
-0.9
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
|
-1
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
|
-1
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-1
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
|
-1
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
|
-1.2
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
|
-1.2
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-1.2
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
|
-1.2
|
low-fat diets
|
Diet Style
|
π
|
|
-1.2
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
|
-1.2
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
|
-1.2
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
|
-1.3
|
music therapy
|
Common and OTC Supplements
|
π
|
|
-1.3
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
-1.3
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
|
-1.3
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-1.3
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
|
-1.3
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
|
-1.3
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
Amino Acid and similar
|
π
|
|
-1.3
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
|
-1.4
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-1.4
|
ketogenic diet
|
Diet Style
|
π
|
|
-1.4
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
|
-1.4
|
tea
|
Food (excluding seasonings)
|
π
|
|
-1.4
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-1.4
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
|
-1.4
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
|
-1.4
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
|
-1.4
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
|
-1.4
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
|
-1.4
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
|
-1.4
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-1.5
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
|
-1.5
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-1.5
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
|
-1.5
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
|
-1.5
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
|
-1.5
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
|
-1.6
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
|
-1.6
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
|
-1.6
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
|
-1.6
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
|
-1.6
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
-1.6
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.6
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
|
-1.6
|
D-mannitol {Mannitol}
|
Amino Acid and similar
|
π
|
|
-1.6
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-1.6
|
cadmium
|
Vitamins, Minerals and similar
|
π
|
|
-1.7
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
|
-1.7
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.7
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-1.8
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
|
-1.8
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-1.8
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
|
-1.8
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
|
-1.8
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
|
-1.8
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
|
-1.9
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
|
-1.9
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
|
-1.9
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
|
-2
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
|
-2
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
|
-2
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-2
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
|
-2
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
|
-2.1
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
|
-2.1
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-2.1
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
-2.1
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-2.2
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-2.2
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
|
-2.2
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
|
-2.2
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
|
-2.2
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
|
-2.2
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
|
-2.2
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
|
-2.3
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
|
-2.3
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-2.3
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-2.3
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
|
-2.4
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
|
-2.4
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-2.4
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-2.4
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
|
-2.4
|
Lactobacillus mucosae
|
Probiotics
|
π
|
|
-2.4
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
|
-2.4
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
|
-2.5
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
π
|
|
-2.5
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
|
-2.5
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
|
-2.5
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
|
-2.5
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
|
-2.5
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
|
-2.5
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
|
-2.6
|
Metha family {Mint}
|
Herb or Spice
|
π
|
|
-2.6
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
|
-2.6
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-2.6
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
|
-2.7
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
|
-2.7
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
|
-2.7
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
|
-2.7
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
|
-2.8
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
|
-2.8
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
|
-2.8
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-2.8
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
|
-2.8
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
|
-2.9
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
|
-2.9
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
|
-2.9
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
|
-3
|
Phoenix dactylifera {dates}
|
Food (excluding seasonings)
|
π
|
|
-3
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-3
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
|
-3
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-3.1
|
brown algae
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-3.2
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
|
-3.3
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
|
-3.3
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
|
-3.4
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-3.4
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
|
-3.4
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
|
-3.5
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
|
-3.5
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-3.5
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
|
-3.6
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-3.6
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
|
-3.8
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
|
-3.8
|
Cinnamaldehyde {Cinnamon Extract}
|
Herb or Spice
|
π
|
|
-3.9
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
|
-3.9
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-3.9
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
|
-3.9
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
fat
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
|
-4.2
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
|
-4.3
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
|
-4.3
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
|
-4.3
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
|
-4.3
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-4.4
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
|
-4.4
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
|
-4.4
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
|
-4.5
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
|
-4.5
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-4.5
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
|
-4.5
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-4.5
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
|
-4.6
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-4.6
|
Kimchi
|
Food (excluding seasonings)
|
π
|
|
-4.6
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
|
-4.6
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
|
-4.7
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-4.7
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
|
-4.8
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-4.8
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-4.9
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
|
-4.9
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
|
-4.9
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
|
-4.9
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
|
-5
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
|
-5.1
|
Coffee
|
Food (excluding seasonings)
|
π
|
|
-5.1
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-5.1
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
|
-5.2
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
|
-5.2
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-5.2
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-5.2
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-5.2
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
|
-5.3
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
|
-5.3
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-5.4
|
tomato powder
|
Food (excluding seasonings)
|
π
|
|
-5.5
|
high-saturated fat diet
|
Diet Style
|
π
|
|
-5.5
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
|
-5.6
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
|
-5.7
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
|
-5.7
|
bifidobacterium
|
Probiotics
|
π
|
|
-5.7
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
|
-5.9
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
|
-5.9
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
|
-6
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-6.2
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-6.2
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-6.2
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
|
-6.3
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
|
-6.4
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-6.6
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
|
-6.6
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
|
-6.7
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
|
-6.8
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
|
-6.8
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-6.8
|
Tributyrin
|
Common and OTC Supplements
|
π
|
|
-6.8
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-6.9
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-6.9
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
|
-6.9
|
Caffeine
|
Food (excluding seasonings)
|
π
|
|
-7
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-7
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
|
-7
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
|
-7
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-7.1
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-7.1
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
|
-7.4
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
|
-7.4
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-7.6
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-7.8
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-7.9
|
oolong teas
|
Food (excluding seasonings)
|
π
|
|
-7.9
|
resistant starch
|
Prebiotics and similar
|
π
|
|
-8
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-8
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-8.2
|
green tea
|
Food (excluding seasonings)
|
π
|
|
-8.3
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-8.5
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
|
-8.6
|
Pisum sativum {pea}
|
Diet Style
|
π
|
|
-8.7
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-8.8
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
|
-8.8
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
|
-8.8
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
|
-9.3
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
|
-9.4
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-9.7
|
colostrum
|
Common and OTC Supplements
|
π
|
|
-9.8
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-10
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
|
-10
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
|
-10.1
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-10.1
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
|
-10.5
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
|
-10.9
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
|
-11
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-11.5
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-11.6
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-11.7
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-11.7
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-12
|
yogurt
|
Food (excluding seasonings)
|
π
|
|
-12.2
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
|
-12.3
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-13.3
|
bacillus
|
Probiotics
|
π
|
|
-14
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
|
-14.1
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-14.2
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
|
-14.4
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-14.4
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-15.4
|
Galacto-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
-15.4
|
whole-grain diet
|
Diet Style
|
π
|
|
-15.5
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-16.7
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
|
-17.2
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-17.8
|
grapes
|
Food (excluding seasonings)
|
π
|
|
-18
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-18.2
|
dietary fiber
|
Diet Style
|
π
|
|
-18.2
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
|
-18.5
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
|
-18.8
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-19.3
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
|
-21.4
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-23.9
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-24.5
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-26.4
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-27.5
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
|
-29.8
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-35.5
|
fruit
|
Food (excluding seasonings)
|
π
|
|
-37
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
|
-40.8
|
Fiber, total dietary
|
Diet Style
|
π
|
|
-41
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|