All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
| Net Impact |
Modifier |
Modifier Type |
Citations |
|
82.2
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
28.6
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
|
27.7
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
25.9
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
|
24.7
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
24.4
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
21.8
|
resistant starch
|
Prebiotics and similar
|
π
|
|
19.5
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
|
19.4
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
|
18.3
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
|
17.8
|
wheat
|
Food (excluding seasonings)
|
π
|
|
17.6
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
17.1
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
16.7
|
ketogenic diet
|
Diet Style
|
π
|
|
16.3
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
|
16
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
15.5
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
|
14.9
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
|
14.9
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
|
14.9
|
Galacto-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
14.6
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
|
14.3
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
|
14.1
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
|
13.2
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
|
12.9
|
fat
|
Food (excluding seasonings)
|
π
|
|
12.8
|
Amylum {Starch}
|
Diet Style
|
π
|
|
12.6
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
|
12.6
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
12.2
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
|
12
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
11.7
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
|
11.6
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
|
11.4
|
Tributyrin
|
Common and OTC Supplements
|
π
|
|
10.9
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
|
10.7
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
|
10.4
|
high-fat diets
|
Diet Style
|
π
|
|
10.4
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
|
10.2
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
|
10.2
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
|
10
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
|
9.8
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
|
9.7
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
|
9.5
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
9.4
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
9.1
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
|
8.7
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
|
8.3
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
8.3
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
|
8.2
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
|
8.1
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
|
7.6
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
|
7.2
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
7.2
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
|
7.1
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
|
7.1
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
|
7
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
7
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
|
6.8
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
|
6.7
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
|
6.6
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
6.3
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
6.3
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
6.2
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
|
6.2
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
|
6.2
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
|
6.2
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
|
6.1
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
|
6
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
|
5.9
|
brown algae
|
Food (excluding seasonings)
|
π
|
|
5.8
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
|
5.7
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
|
5.4
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
|
5.3
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
|
5.2
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
|
5
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
|
4.9
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
|
4.9
|
Pisum sativum {pea}
|
Diet Style
|
π
|
|
4.9
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
4.8
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
|
4.7
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
|
4.7
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
4.7
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
|
4.6
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
|
4.5
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
|
4.4
|
Astragalus
|
Food (excluding seasonings)
|
π
|
|
4.3
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
|
4.2
|
tomato powder
|
Food (excluding seasonings)
|
π
|
|
4.1
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
|
4.1
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
|
4.1
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
4
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
4
|
high red meat
|
Food (excluding seasonings)
|
π
|
|
4
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
3.9
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
|
3.9
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
3.7
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
3.7
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
|
3.5
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
3.5
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
3.4
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
|
3.4
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
|
3.3
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
|
3.2
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
|
3.2
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
|
3.2
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
|
3.2
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
|
3.2
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
|
3.2
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
|
3
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
|
3
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
|
3
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
|
3
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
|
3
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
|
2.9
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
|
2.9
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
|
2.8
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
|
2.8
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
|
2.8
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
|
2.7
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
|
2.7
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
2.7
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
2.7
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
|
2.5
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
|
2.4
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
|
2.4
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
|
2.3
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
|
2.3
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
|
2.2
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
|
2.2
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
2.1
|
cadmium
|
Vitamins, Minerals and similar
|
π
|
|
2.1
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
1.9
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
|
1.9
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
1.9
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
|
1.8
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
|
1.8
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
|
1.8
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
|
1.7
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
1.7
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
|
1.7
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
1.6
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
1.6
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
|
1.5
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
|
1.5
|
Bacteroides uniformis {Bacteroides uniformis}
|
Probiotics
|
π
|
|
1.5
|
tea
|
Food (excluding seasonings)
|
π
|
|
1.4
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
1.3
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
|
1.3
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
|
1.3
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
|
1.3
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
|
1.3
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
1.2
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
|
1.2
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
1.1
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
|
1.1
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
|
1
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
|
0.9
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
|
0.9
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
|
0.8
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
|
0.8
|
low fodmap diet
|
Diet Style
|
π
|
|
0.8
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
Amino Acid and similar
|
π
|
|
0.8
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
Flavonoids, Polyphenols etc
|
π
|
|
0.7
|
Glycerol
|
Food (excluding seasonings)
|
π
|
|
0.7
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
|
0.7
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
|
0.6
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
|
0.6
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
0.6
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
|
0.5
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
|
-0.5
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
|
-0.5
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-0.5
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
π
|
|
-0.6
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
|
-0.6
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
|
-0.6
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-0.6
|
Serrapeptase
|
Flavonoids, Polyphenols etc
|
π
|
|
-0.6
|
music therapy
|
Common and OTC Supplements
|
π
|
|
-0.6
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-0.6
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
|
-0.7
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
|
-0.7
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
|
-0.7
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
|
-0.8
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
|
-0.8
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
-0.8
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-0.8
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
|
-0.9
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
|
-0.9
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-0.9
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
|
-0.9
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-0.9
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
|
-1
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
π
|
|
-1
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
|
-1
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
|
-1
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
|
-1
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
Herb or Spice
|
π
|
|
-1.1
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
|
-1.1
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
|
-1.1
|
Debaryomyces hansenii (yeast)
|
Probiotics
|
π
|
|
-1.1
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
|
-1.2
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
π
|
|
-1.2
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-1.3
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
|
-1.3
|
vegetable
|
Food (excluding seasonings)
|
π
|
|
-1.3
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
|
-1.3
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
|
-1.4
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
|
-1.4
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-1.4
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
|
-1.5
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-1.5
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
|
-1.6
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
|
-1.6
|
mixture of pancreas digestive enzymes {Pancreatin}
|
Common and OTC Supplements
|
π
|
|
-1.6
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
|
-1.6
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
|
-1.6
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-1.7
|
low carbohydrate diet
|
Diet Style
|
π
|
|
-1.7
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
|
-1.7
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
|
-1.7
|
α-alanine {alanine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-1.7
|
Brettanomyces anomalus (yeast)
|
Probiotics
|
π
|
|
-1.8
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-1.8
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
|
-1.8
|
low-fat diets
|
Diet Style
|
π
|
|
-1.8
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
|
-1.9
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
|
-1.9
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
|
-1.9
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.9
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
|
-1.9
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-1.9
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
|
-2
|
Cinnamaldehyde {Cinnamon Extract}
|
Herb or Spice
|
π
|
|
-2
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
|
-2
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
|
-2
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
|
-2.1
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
|
-2.1
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-2.2
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
|
-2.2
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
|
-2.2
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
|
-2.3
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
|
-2.3
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
|
-2.4
|
bifidobacterium
|
Probiotics
|
π
|
|
-2.4
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
|
-2.4
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
|
-2.4
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
|
-2.5
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
|
-2.5
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-2.5
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
|
-2.5
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
|
-2.6
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
|
-2.6
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
|
-2.6
|
cellulose
|
Prebiotics and similar
|
π
|
|
-2.7
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
|
-2.7
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
|
-2.7
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
|
-2.7
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
|
-2.8
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
|
-2.8
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
|
-2.8
|
Caffeine
|
Food (excluding seasonings)
|
π
|
|
-2.8
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-3
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
|
-3
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
|
-3
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-3
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
|
-3.1
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
|
-3.2
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
|
-3.2
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
|
-3.2
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
|
-3.2
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
|
-3.2
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-3.3
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
|
-3.3
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-3.3
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
|
-3.3
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
|
-3.4
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-3.4
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
|
-3.4
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-3.5
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
|
-3.5
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-3.5
|
low protein diet
|
Diet Style
|
π
|
|
-3.6
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
|
-3.6
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
|
-3.6
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-3.7
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
|
-3.7
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
|
-3.7
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
|
-3.8
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-3.8
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
|
-3.8
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
|
-3.9
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
|
-4
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-4
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
|
-4
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
|
-4.1
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
|
-4.1
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-4.2
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
|
-4.2
|
blueberry
|
Food (excluding seasonings)
|
π
|
|
-4.3
|
oolong teas
|
Food (excluding seasonings)
|
π
|
|
-4.3
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-4.4
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-4.5
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
|
-4.6
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-4.6
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
|
-4.6
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
|
-4.6
|
high carbohydrate diet
|
Diet Style
|
π
|
|
-4.7
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
|
-4.7
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
|
-4.7
|
colostrum
|
Common and OTC Supplements
|
π
|
|
-4.9
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-5
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
|
-5
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
|
-5
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
|
-5
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-5
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
|
-5.1
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-5.1
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-5.3
|
Coffee
|
Food (excluding seasonings)
|
π
|
|
-5.3
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-5.3
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-5.4
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-5.5
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-5.5
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
|
-5.5
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
|
-5.6
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
|
-5.6
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
|
-5.6
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
|
-5.7
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
|
-5.8
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
|
-5.8
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
|
-5.9
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
|
-5.9
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
|
-5.9
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-6
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
|
-6.1
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
|
-6.1
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
-6.2
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-6.3
|
vegetarians
|
Food (excluding seasonings)
|
π
|
|
-6.4
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
|
-6.4
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
|
-6.5
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
|
-6.5
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
|
-6.5
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
|
-6.5
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
|
-6.6
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
|
-6.6
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
|
-6.8
|
Fiber, total dietary
|
Diet Style
|
π
|
|
-6.8
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
|
-6.9
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
|
-6.9
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
|
-7
|
Kimchi
|
Food (excluding seasonings)
|
π
|
|
-7
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-7
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
|
-7
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
|
-7
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
|
-7
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-7
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-7.1
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
|
-7.1
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
|
-7.1
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
|
-7.1
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
|
-7.2
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-7.2
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
|
-7.2
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
|
-7.2
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-7.3
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
|
-7.3
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
|
-7.5
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
|
-7.5
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
|
-7.6
|
grapes
|
Food (excluding seasonings)
|
π
|
|
-7.6
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
|
-7.8
|
Lactobacillus mucosae
|
Probiotics
|
π
|
|
-8
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-8.2
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-8.3
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
|
-8.3
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
|
-8.3
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-8.4
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
|
-8.4
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
|
-8.6
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-8.7
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-8.8
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-8.9
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
|
-9
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-9
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
|
-9
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
|
-9.2
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
|
-9.4
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
|
-9.4
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-9.4
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
|
-9.4
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-9.5
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
|
-9.6
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
|
-9.7
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
|
-9.9
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
|
-10.1
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-10.2
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
|
-10.4
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
|
-10.5
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
|
-10.5
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-10.6
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
|
-10.6
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-10.6
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
|
-10.9
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-11
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
|
-11
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
|
-11
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
|
-11.1
|
Tea tree
|
Food (excluding seasonings)
|
π
|
|
-11.2
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
|
-11.3
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
|
-11.3
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-11.4
|
kefir
|
Food (excluding seasonings)
|
π
|
|
-11.5
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-12.3
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-12.3
|
dietary fiber
|
Diet Style
|
π
|
|
-12.7
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
|
-12.8
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
|
-12.9
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-13.1
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
|
-13.2
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
|
-13.2
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-13.3
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-13.4
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-13.7
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
|
-14.4
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-14.7
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
|
-14.8
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-14.9
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
|
-15
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
|
-15.4
|
bacillus
|
Probiotics
|
π
|
|
-15.5
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
|
-15.9
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-15.9
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-16.1
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-16.2
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-16.3
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
|
-16.4
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-16.4
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
|
-16.4
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
|
-16.4
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
|
-16.7
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-16.8
|
green tea
|
Food (excluding seasonings)
|
π
|
|
-16.8
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-16.8
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-16.9
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
|
-17.3
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
|
-17.3
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-17.4
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
|
-17.5
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
|
-17.6
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-17.6
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
|
-17.7
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
|
-17.8
|
fruit
|
Food (excluding seasonings)
|
π
|
|
-17.9
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-18
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-18.3
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
|
-18.3
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-19
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-19.3
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-19.4
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
|
-19.6
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
|
-20
|
whole-grain diet
|
Diet Style
|
π
|
|
-20.2
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
|
-20.4
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
|
-20.6
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-20.7
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-21
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
|
-21.3
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-22.4
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
|
-22.7
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
|
-23.5
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
|
-23.7
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
|
-25.6
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-25.8
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-27
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-27.6
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
|
-28.8
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-29.4
|
Moringa Oleifera
|
Herb or Spice
|
π
|
|
-29.7
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
|
-29.7
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
|
-29.9
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-32.2
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-32.9
|
Metha family {Mint}
|
Herb or Spice
|
π
|
|
-34.3
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-36.6
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-37.5
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-44.5
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-45.8
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
|
-46.3
|
yogurt
|
Food (excluding seasonings)
|
π
|
|
-48.1
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-55.8
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
|
-56.7
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
|
-66.2
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|