Modelled supplements for Gulf War Syndrome

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Hower over modifier name to get more information
Net Impact Modifier Modifier Type Citations
14.8 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
11.1 high-fat diets   Diet Style πŸ“š
7.3 High-protein diet {Atkins low-carbohydrate diet}   Diet Style πŸ“š
6.2 Lactococcus lactis {Streptococcus lactis}   Probiotics πŸ“š
5.8 low protein diet   Diet Style πŸ“š
5.8 walnuts   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
5.5 Sus domesticus {Pork}   Food (excluding seasonings) πŸ“š
4.8 high red meat   Food (excluding seasonings) πŸ“š
4.4 Salvia hispanica {Chia Seeds}   Food (excluding seasonings) πŸ“š
4.4 amaranthus {amaranth}   Food (excluding seasonings) πŸ“š
4.4 Nicotine, Nicotine Patch   Food (excluding seasonings) πŸ“š
4.1 Streptococcus salivarius subsp. thermophilus {S. thermophilus}   Probiotics πŸ“š
4.1 2-hydroxyethyl)trimethylazanium {choline}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
3.5 5-Hydroxytryptophan {5-HTP}   Common and OTC Supplements πŸ“š
3.3 Vsl#3 {Visibiome}   Probiotics πŸ“š
2.7 nuts   Food (excluding seasonings) πŸ“š
2.7 N-(aminoiminomethyl)-N methyl glycine {Creatine}   Common and OTC Supplements πŸ“š
2.3 vegetarians   Food (excluding seasonings) πŸ“š
2.3 Bertholletia excelsa {Brazilian nuts}   Food (excluding seasonings) πŸ“š
2.3 fat   Food (excluding seasonings) πŸ“š
2.2 Pisces {Fish}   Food (excluding seasonings) πŸ“š
2 high carbohydrate diet   Diet Style πŸ“š
2 High glycemic diet {High-sugar diet (HSD)}   Diet Style πŸ“š
1.9 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   Probiotics πŸ“š
1.9 restricted-fiber diet {low fiber diet}   Diet Style πŸ“š
1.8 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.7 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.7 Boron {Borax}   Common and OTC Supplements πŸ“š
1.6 (N-acetyl-p-aminophenol {TYLENOL}   Common and OTC Supplements πŸ“š
1.6 cobalamin {Vitamin B-12}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
1.5 lidocaine hydrochloride,(prescription)   Common and OTC Supplements πŸ“š
1.5 Ulmus rubra {slippery elm}   Herb or Spice πŸ“š
1.5 Kluyveromyces marxianus (yeast)   Probiotics πŸ“š
1.5 A2 variant of beta-casein {A2 Milk}   Food (excluding seasonings) πŸ“š
1.3 Coenzyme Q10 {CoQ 10}   Herb or Spice πŸ“š
1.2 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
1.2 refined wheat breads   Food (excluding seasonings) πŸ“š
1.2 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
1.1 Catechol {Catecholamines}   Flavonoids, Polyphenols etc πŸ“š
1.1 Vaccinium {Cranberry}   Food (excluding seasonings) πŸ“š
1.1 Lentilactobacillus buchneri {Lactobacillus buchneri}   Probiotics πŸ“š
1.1 methionine-choline-deficient diet {methionine-choline deprivation" diet}   Diet Style πŸ“š
1.1 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   Food (excluding seasonings) πŸ“š
1 Lactotransferrin {Lactoferrin}   Amino Acid and similar πŸ“š
1 quebracho   Flavonoids, Polyphenols etc πŸ“š
1 Tributyrin   Common and OTC Supplements πŸ“š
1 sodium butyrate   Common and OTC Supplements πŸ“š
0.9 high-fat sucrose   Food (excluding seasonings) πŸ“š
0.9 A dairy product produced by coagulation of the milk protein casein {Cheese}   Food (excluding seasonings) πŸ“š
0.9 2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}   Amino Acid and similar πŸ“š
0.8 eugenol {Eugenic acid}   Herb or Spice πŸ“š
0.8 low-fat high-complex carbohydrate diet   Diet Style πŸ“š
0.8 Escherichia coli cryodesiccata {colinfant probiotics}   Probiotics πŸ“š
0.8 Helianthus annuus {Sunflower}   Food (excluding seasonings) πŸ“š
0.7 Momordica charantia {Bitter gourd}   Herb or Spice πŸ“š
0.7 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   Probiotics πŸ“š
0.7 mixture of pancreas digestive enzymes {Pancreatin}   Common and OTC Supplements πŸ“š
0.7 4-Guanidino-n-butyl syringate {Levan}   Amino Acid and similar πŸ“š
0.6 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   Herb or Spice πŸ“š
0.6 Lithium carbonate {Lithium}   Vitamins, Minerals and similar πŸ“š
0.6 Lactobacillus jensenii {L Jensenii}   Probiotics πŸ“š
0.6 Vanillin {Vanilla}   Herb or Spice πŸ“š
0.6 Plantago asiatica {Obako}   Herb or Spice πŸ“š
0.6 Under cookded animal protein {Rare meat}   Food (excluding seasonings) πŸ“š
0.6 Rhus chinensis {galla rhois}   Herb or Spice πŸ“š
0.6 bifidobacterium pseudocatenulatum {B. pseudocatenulatum }   Probiotics πŸ“š
0.5 Escherichia coli:DSM 16441-16448 {symbioflor-2}   Probiotics πŸ“š
0.5 vegetable   Food (excluding seasonings) πŸ“š
0.5 4-O-a-glucopyranosyl-D-sorbitol {maltitol}   Amino Acid and similar πŸ“š
0.5 Rhubarb x Peony {Rhubarb Peony Decoction}   Herb or Spice πŸ“š
-0.5 Cryptolepis sanguinolenta {Cryptolepis Root}   Herb or Spice πŸ“š
-0.5 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.5 Carum carvi {Caraway}   Food (excluding seasonings) πŸ“š
-0.5 low carbohydrate diet   Diet Style πŸ“š
-0.5 Lavandula angustifolia {lavender}   Herb or Spice πŸ“š
-0.5 folate {Vitamin B9}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.6 dextromethorphan hydrobromide monohydrate,(prescription)   Common and OTC Supplements πŸ“š
-0.6 Escherichia coli Nissle 1917 {Mutaflor}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-0.6 Fraxinus angustifolia {Narrow-leaved ash}   Herb or Spice πŸ“š
-0.6 Humulus lupulus {Hops}   Food (excluding seasonings) πŸ“š
-0.6 Pine pollen   Food (excluding seasonings) πŸ“š
-0.6 Sinapis alba {yellow mustard}   Food (excluding seasonings) πŸ“š
-0.6 4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-0.6 Bacteroides uniformis {Bacteroides uniformis}   Probiotics πŸ“š
-0.6 Potassium iodide {Iodine Supplement}   Vitamins, Minerals and similar πŸ“š
-0.6 Camel Milk   Food (excluding seasonings) πŸ“š
-0.7 gliadin, glutenin etc {Gluten}   Food (excluding seasonings) πŸ“š
-0.7 Colocasia esculenta {Taro}   Food (excluding seasonings) πŸ“š
-0.7 Xylaria hypoxylon {candlesnuff fungus}   Food (excluding seasonings) πŸ“š
-0.7 isoflavones {Dietary phytoestrogens}   Food (excluding seasonings) πŸ“š
-0.7 Laser trilobum {Kefe cumin}   Herb or Spice πŸ“š
-0.7 Glycine max x Aspergillus oryzae {Miso}   Food (excluding seasonings) πŸ“š
-0.7 Dysphania ambrosioides {Epazote}   Food (excluding seasonings) πŸ“š
-0.7 Cinnamomum tamala {Indian bay leaf}   Herb or Spice πŸ“š
-0.7 Bacopa monnieri {Brahmi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-0.7 Sodium Chloride {Salt}   Food (excluding seasonings) πŸ“š
-0.7 Rosa canina {Rosehip}   Herb or Spice πŸ“š
-0.8 bacillus subtilis natto {B.natto}   Probiotics πŸ“š
-0.8 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   Food (excluding seasonings) πŸ“š
-0.8 Citrus aurantiifolia {Lime}   Food (excluding seasonings) πŸ“š
-0.8 Plantago {Psyllium}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-0.8 Mimosoideae {Mimosa}   Herb or Spice πŸ“š
-0.8 Rosa rugosa {Rugosa rose}   Herb or Spice πŸ“š
-0.8 ficus carica {fig}   Food (excluding seasonings) πŸ“š
-0.8 Rubus fruticosus {Blackberry}   Food (excluding seasonings) πŸ“š
-0.8 Cannabis sativa seed oil {Hemp Oil}   Food (excluding seasonings) πŸ“š
-0.8 Shen Ling Bai Zhu San {参苓白术散}   Herb or Spice πŸ“š
-0.8 Pantothenic acid {Vitamin B5}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.8 Eutrema japonicum {wasabi}   Food (excluding seasonings) πŸ“š
-0.9 Ocimum gratissimum {Clove basil}   Herb or Spice πŸ“š
-0.9 Palmitoylethanolamide {PEA}   Probiotics πŸ“š
-0.9 1,4-linked ß-D-xylopyranosyl {arabinoxylan}   Flavonoids, Polyphenols etc πŸ“š
-0.9 Thiamine {Vitamin B1}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.9 chondrus crispus {Carrageen}   Food (excluding seasonings) πŸ“š
-0.9 cadmium   Vitamins, Minerals and similar πŸ“š
-0.9 bifidobacterium longum,lactobacillus helveticus   Probiotics πŸ“š
-0.9 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-1 loratadine,(prescription)   Common and OTC Supplements πŸ“š
-1 omeprazole,(prescription)   Common and OTC Supplements πŸ“š
-1 Honey {Honey }   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1 Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}   Prebiotics and similar πŸ“š
-1 Triticum aestivum {Whole-grain wheat}   Food (excluding seasonings) πŸ“š
-1 Handroanthus impetiginosus {pink trumpet tree}   Herb or Spice πŸ“š
-1 Lupinus {Lupin[Warning]}   Food (excluding seasonings) πŸ“š
-1 Pyridoxine {Vitamin B6}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1 Urtica dioica {Stinging nettle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1 Cathelicidin antimicrobial peptide {LL37}   Amino Acid and similar πŸ“š
-1.1 L-3-hydroxytrimethylaminobutanoate {carnitine}   Amino Acid and similar πŸ“š
-1.1 Aloe vera {True Aloe}   Food (excluding seasonings) πŸ“š
-1.1 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   Flavonoids, Polyphenols etc πŸ“š
-1.1 Cuminum cyminum {Cumin}   Food (excluding seasonings) πŸ“š
-1.1 Micromeria fruticosa {White-leaved Savory}   Herb or Spice πŸ“š
-1.1 Ginkgo biloba {Ginkgo}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.1 Larrea tridentata {Chaparral}   Herb or Spice πŸ“š
-1.1 Phoenix dactylifera {dates}   Food (excluding seasonings) πŸ“š
-1.1 Pulses, Beans   Food (excluding seasonings) πŸ“š
-1.2 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.2 arthamus tinctorius {Safflower}   Herb or Spice πŸ“š
-1.2 Schinus molle {Peruvian pepper}   Herb or Spice πŸ“š
-1.2 Monascus purpureus x Oryza sativa {Red yeast rice}   Herb or Spice πŸ“š
-1.2 Manganese sulfate {Manganese Supplement}   Vitamins, Minerals and similar πŸ“š
-1.2 (R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}   Herb or Spice πŸ“š
-1.3 Lentinula edodes {Shiitake Mushroom}   Food (excluding seasonings) πŸ“š
-1.3 Blautia wexlerae {Blautia wexlerae}   Probiotics πŸ“š
-1.3 Vitex negundo {Nirgundi}   Herb or Spice πŸ“š
-1.3 Polygonatum kingianum {Solomon's Seal}   Herb or Spice πŸ“š
-1.3 Gallus domesticus {Chicken}   Food (excluding seasonings) πŸ“š
-1.3 Kimchi   Food (excluding seasonings) πŸ“š
-1.3 Tea tree   Food (excluding seasonings) πŸ“š
-1.3 diosmin {diosmin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.3 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.3 origanum vulgare {oregano}   Herb or Spice πŸ“š
-1.4 Genista tinctoria {Genistein}   Amino Acid and similar πŸ“š
-1.4 naringenin {grapefruit}   Flavonoids, Polyphenols etc πŸ“š
-1.4 Apium graveolens {Celery}   Food (excluding seasonings) πŸ“š
-1.4 lactobacillus helveticus {L. helveticus}   Probiotics πŸ“š
-1.4 Grifola frondosa {Hen of the Woods Mushroom}   Food (excluding seasonings) πŸ“š
-1.4 Tudca   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-1.5 Humulus lupulus compound {Xanthohumol}   Flavonoids, Polyphenols etc πŸ“š
-1.5 Pistacia vera {Pistachio}   Food (excluding seasonings) πŸ“š
-1.5 Calcium {Calcium Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-1.5 cellulose   Prebiotics and similar πŸ“š
-1.5 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1.5 2-aminoethanesulfonic acid {Taurine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.5 Glycine max {Doenjang}   Food (excluding seasonings) πŸ“š
-1.5 coptis chinensis {Chinese goldthread }   Herb or Spice πŸ“š
-1.6 Withania somnifera {Ashwagandha}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.6 Lactobacillus gasseri {L.gasseri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.6 Cannabis sativa {Marijuana}   Herb or Spice πŸ“š
-1.6 Trametes versicolor {Turkey tail}   Food (excluding seasonings) πŸ“š
-1.6 Hou-Po-Da-Huang-Tang {HPDHT}   Herb or Spice πŸ“š
-1.6 Bacillus pumilus {B. pumilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.7 Gamma-Aminobutyric Acid {GABA}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-1.7 Trichosanic acid {pomegranate seed oil}   Amino Acid and similar πŸ“š
-1.7 colostrum   Common and OTC Supplements πŸ“š
-1.7 a-Gluco-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
-1.7 Whole Cow milk {Whole Milk}   Food (excluding seasonings) πŸ“š
-1.8 Ruta {Rue}   Food (excluding seasonings) πŸ“š
-1.8 Hypericum perforatum {St. John's Wort}   Herb or Spice πŸ“š
-1.8 Chrysanthemum × morifolium {Chrysanthemum}   Herb or Spice πŸ“š
-1.8 Taraxacum officinale {Dandelion}   Food (excluding seasonings) πŸ“š
-1.8 Arctostaphylos uva-ursi {Bearberry}   Food (excluding seasonings) πŸ“š
-1.8 Hericium erinaceus {Lion's Mane Mushroom }   Food (excluding seasonings) πŸ“š
-1.8 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-1.9 Dextrin   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-1.9 Boswellia serrata {Boswellia}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-1.9 Low Erucic Acid Rapeseed {Canola Oil}   Food (excluding seasonings) πŸ“š
-1.9 Myristica fragrans {Nutmeg}   Food (excluding seasonings) πŸ“š
-1.9 Prunus mume {Umeboshi}   Food (excluding seasonings) πŸ“š
-1.9 Finnish Probiotic {Valio Probiotic}   Probiotics πŸ“š
-1.9 Nigella sativa {black cumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2 Alkalihalobacillus clausii {Bacillus clausii }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-2 Ananas comosus {Pineapple}   Food (excluding seasonings) πŸ“š
-2 Flavan-3-ols {Epicatechin}   Food (excluding seasonings) πŸ“š
-2 vanillic acid {Vanilla}   Herb or Spice πŸ“š
-2 Ocimum basilicum {Basil}   Herb or Spice πŸ“š
-2.1 foeniculum vulgare,fennel   Herb or Spice πŸ“š
-2.1 laminaria hyperborea {Cuvie}   Food (excluding seasonings) πŸ“š
-2.1 low fodmap diet   Diet Style πŸ“š
-2.1 L-Theanine {Theanine}   Amino Acid and similar πŸ“š
-2.1 Oenothera biennis {Evening Primrose Oil}   Herb or Spice πŸ“š
-2.1 Cucurbita pepo {Pumpkin}   Food (excluding seasonings) πŸ“š
-2.1 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   Amino Acid and similar πŸ“š
-2.2 Lactobacillus mucosae   Probiotics πŸ“š
-2.2 Capra hircus milk {Goat milk}   Food (excluding seasonings) πŸ“š
-2.2 Mentha spicata {Spearmint}   Herb or Spice πŸ“š
-2.2 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-2.2 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-2.2 Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}   Herb or Spice πŸ“š
-2.2 Olea europaea {Olive leaf}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.3 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.3 Coriandrum sativum {Coriander}   Food (excluding seasonings) πŸ“š
-2.3 Lycopene {Glucosamine (GS)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.3 Euterpe oleracea {Acai}   Food (excluding seasonings) πŸ“š
-2.3 Pisum sativum {pea}   Diet Style πŸ“š
-2.3 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-2.4 2-aminoacetic acid {glycine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.4 Piper nigrum {black pepper}   Herb or Spice πŸ“š
-2.4 Carica papaya {papaya}   Food (excluding seasonings) πŸ“š
-2.5 Ceratonia siliqua {carob}   Food (excluding seasonings) πŸ“š
-2.5 helichrysum italicum {Immortelle}   Herb or Spice πŸ“š
-2.5 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   Amino Acid and similar πŸ“š
-2.5 Pyroguaiac acid {Guaiacol}   Flavonoids, Polyphenols etc πŸ“š
-2.5 Pistacia lentiscus {mastic gum}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-2.6 Prunus avium {Cherry}   Food (excluding seasonings) πŸ“š
-2.6 Lactobacillus kefiranofaciens {Kefir Probiotic}   Probiotics πŸ“š
-2.6 Myrciaria dubia {Camu camu}   Herb or Spice πŸ“š
-2.6 alpha-tocopherol {Vitamin E}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.6 Arachis hypogaea {Peanut}   Food (excluding seasonings) πŸ“š
-2.7 ascophyllum nodosum {Rockweed}   Food (excluding seasonings) πŸ“š
-2.7 lactobacillus helveticus,lactobacillus rhamnosus   Probiotics πŸ“š
-2.8 Silver nanoparticles {Colloidal silver}   Vitamins, Minerals and similar πŸ“š
-2.8 Hibiscus {Rose mallow}   Food (excluding seasonings) πŸ“š
-2.8 trachyspermum ammi {Ajwain}   Herb or Spice πŸ“š
-2.8 Elaeis guineensis {Palm oil}   Food (excluding seasonings) πŸ“š
-2.8 Sorghum {Broomcorn}   Food (excluding seasonings) πŸ“š
-2.8 Arctium lappa {Burdock Root}   Food (excluding seasonings) πŸ“š
-2.9 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.9 Codonopsis pilosula {Dangshen}   Herb or Spice πŸ“š
-2.9 Eucalyptus {Gum Tree}   Food (excluding seasonings) πŸ“š
-2.9 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   Food (excluding seasonings) πŸ“š
-2.9 Allium cepa {Onion}   Food (excluding seasonings) πŸ“š
-2.9 Citrus limon {Lemon}   Food (excluding seasonings) πŸ“š
-2.9 Rhus coriaria {Sumac}   Herb or Spice πŸ“š
-2.9 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   Food (excluding seasonings) πŸ“š
-2.9 Magnesium Compounds {Magnesium supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.9 schisandra chinensis {magnolia berry}   Herb or Spice πŸ“š
-3 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3 Ayurvedic herbal formula {Triphala}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3 gynostemma pentaphyllum {Jiaogulan}   Herb or Spice πŸ“š
-3 Astragalus   Food (excluding seasonings) πŸ“š
-3 High-amylose maize starch {HAMS}   Prebiotics and similar πŸ“š
-3.1 sarcodiotheca gaudichaudii {Red Seaweed}   Food (excluding seasonings) πŸ“š
-3.1 Solanum tuberosum {Potatoes}   Food (excluding seasonings) πŸ“š
-3.1 Rubia cordifolia {Indian madder}   Herb or Spice πŸ“š
-3.1 Carrageenans {Carrageenan}   Prebiotics and similar πŸ“š
-3.1 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   Amino Acid and similar πŸ“š
-3.2 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.2 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   Food (excluding seasonings) πŸ“š
-3.2 Arthrospira platensis {Spirulina}   Herb or Spice πŸ“š
-3.2 Laurus nobilis {Bay Leaf}   Food (excluding seasonings) πŸ“š
-3.2 Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}   Herb or Spice πŸ“š
-3.3 Hydrastis canadensis {Goldenseal}   Food (excluding seasonings) πŸ“š
-3.3 Adeps suillus {Lard}   Food (excluding seasonings) πŸ“š
-3.3 Plant-based diet {Vegetarian diet}   Diet Style πŸ“š
-3.4 Cymbopogon citratus {Lemongrass}   Herb or Spice πŸ“š
-3.4 lactobacillus plantarum,xylooligosaccharides,   Probiotics πŸ“š
-3.4 Enterococcus faecium sf 68 {bioflorin}   Probiotics πŸ“š
-3.4 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.4 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   Probiotics πŸ“š
-3.4 Sodium hypochlorite {Chlorinated Drinking Water}   Vitamins, Minerals and similar πŸ“š
-3.4 Far Infrared Therapy {Far infrared Sauna }   Food (excluding seasonings) πŸ“š
-3.5 Asparagus officinalis {Asparagus}   Food (excluding seasonings) πŸ“š
-3.5 Pimpinella anisum {Anise}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-3.6 bifidobacterium adolescentis {B. adolescentis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.6 Brevibacillus laterosporus {B. laterosporus }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-3.6 Fiber of Vitis vinifera {Grape Fiber}   Diet Style πŸ“š
-3.7 N-acetylglucosamine {Glucosamine (GS)}   Common and OTC Supplements πŸ“š
-3.7 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.8 Metha family {Mint}   Herb or Spice πŸ“š
-3.8 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-3.8 Bixa orellana {annatto }   Herb or Spice πŸ“š
-3.9 Citrus Fruit Extract   Herb or Spice πŸ“š
-3.9 Salvia officinalis {Sage}   Herb or Spice πŸ“š
-4 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-4 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   Probiotics πŸ“š
-4 Sambucus nigra L. ssp. canadensis {Elderberry}   Food (excluding seasonings) πŸ“š
-4.1 Rheum × hybridum {Rhubarb}   Food (excluding seasonings) πŸ“š
-4.2 Phyllanthus emblica {Chinese gall}   Herb or Spice πŸ“š
-4.3 low-fat diets   Diet Style πŸ“š
-4.3 tomato powder   Food (excluding seasonings) πŸ“š
-4.3 Agaricus bisporus {White button mushrooms}   Food (excluding seasonings) πŸ“š
-4.3 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-4.4 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-4.6 Mixture of Vitamin B? {B Vitamins}   Vitamins, Minerals and similar πŸ“š
-4.7 Artemisia absinthium {wormwood}   Herb or Spice πŸ“š
-4.8 Amorphophallus konjac {Konjaku flour}   Food (excluding seasonings) πŸ“š
-4.8 Litchi chinensis {lychee fruit}   Food (excluding seasonings) πŸ“š
-4.8 bacillus subtilis,lactobacillus acidophilus   Probiotics πŸ“š
-4.9 Cinnamomum zeylanicum {Ceylon Cinnamon}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4.9 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-4.9 Pediococcus pentosaceus {P. pentosaceus}   Probiotics πŸ“š
-4.9 theabrownin {theabrownin}   Flavonoids, Polyphenols etc πŸ“š
-4.9 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4.9 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   Herb or Spice πŸ“š
-5 Sodium alginate   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-5.1 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-5.1 Conjugated Linoleic Acid {CLA}   Amino Acid and similar πŸ“š
-5.1 Zea mays {maize}   Food (excluding seasonings) πŸ“š
-5.2 3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-5.4 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-5.4 syzygium aromaticum {clove}   Herb or Spice πŸ“š
-5.4 oligofructose-enriched inulin   Prebiotics and similar πŸ“š
-5.4 Bifidobacterium longum subsp. longum BB536 {BB536}   Probiotics πŸ“š
-5.5 Vaccinium vitis-idaea {lingonberries}   Food (excluding seasonings) πŸ“š
-5.6 Phaseolus vulgaris {Boston bean}   Food (excluding seasonings) πŸ“š
-5.6 Lentilactobacillus kefiri {Kefibios}   Probiotics πŸ“š
-5.6 Zingiber officinale Roscoe {ginger}   Herb or Spice πŸ“š
-5.6 Brassica oleracea {cabbage}   Food (excluding seasonings) πŸ“š
-5.6 N,N,N-trimethylglycine {Betaine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-5.6 Camellia Linnaeus {camellia}   Herb or Spice πŸ“š
-5.6 Crataegus {Hawthorn}   Herb or Spice πŸ“š
-5.6 Latilactobacillus sakei {Lactobacillus sakei}   Probiotics πŸ“š
-5.7 kefir   Food (excluding seasonings) πŸ“š
-5.7 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }   Flavonoids, Polyphenols etc πŸ“š
-5.8 Musa acuminata {Banana}   Food (excluding seasonings) πŸ“š
-5.8 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   Flavonoids, Polyphenols etc πŸ“š
-5.9 Crocus sativus {Saffron}   Herb or Spice πŸ“š
-5.9 Fagopyrum esculentum {Buckwheat}   Food (excluding seasonings) πŸ“š
-5.9 Menta × piperita {peppermint}   Herb or Spice πŸ“š
-6 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.1 Abelmoschus {Okra}   Food (excluding seasonings) πŸ“š
-6.1 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   Probiotics πŸ“š
-6.1 Levilactobacillus brevis {L.brevis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.2 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-6.2 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-6.2 Inonotus obliquus {Chaga Mushroom}   Food (excluding seasonings) πŸ“š
-6.4 Fragaria × ananassa {Strawberry}   Food (excluding seasonings) πŸ“š
-6.5 olive oil {olive oil}   Food (excluding seasonings) πŸ“š
-6.5 hypocaloric hyperproteic diet   Diet Style πŸ“š
-6.6 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-6.7 soy   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-6.7 Lonicera periclymenum {Epazote}   Food (excluding seasonings) πŸ“š
-6.8 Curcuma amada {Mango ginger}   Herb or Spice πŸ“š
-6.8 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.9 brown algae   Food (excluding seasonings) πŸ“š
-6.9 Pleurotus ostreatus {Oyster mushroom}   Food (excluding seasonings) πŸ“š
-7 Lactiplantibacillus pentosus {L. pentosus}   Probiotics πŸ“š
-7 bifidobacterium lactis,streptococcus thermophilus probiotic   Probiotics πŸ“š
-7 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-7.1 glycyrrhizic acid {licorice}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-7.2 Camellia sinensis {oolong tea}   Flavonoids, Polyphenols etc πŸ“š
-7.2 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-7.2 Morus {Mulberry }   Food (excluding seasonings) πŸ“š
-7.2 Orange Juice   Food (excluding seasonings) πŸ“š
-7.4 Dodecanoic acid {Lauric acid}   Food (excluding seasonings) πŸ“š
-7.5 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-7.7 Beta vulgaris {Beet}   Food (excluding seasonings) πŸ“š
-7.7 rosmarinus officinalis {rosemary}   Herb or Spice πŸ“š
-7.7 Azadirachta indica {Neem}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-7.7 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-7.8 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-7.8 henopodium quinoa {Quinoa}   Food (excluding seasonings) πŸ“š
-7.9 Probiotic Mixture 2 {Vetafarm Probotic}   Probiotics πŸ“š
-7.9 Brassica oleracea var. italica {Broccoli}   Food (excluding seasonings) πŸ“š
-8 Thymus vulgaris {thyme}   Herb or Spice πŸ“š
-8 Secale cereale {Rye}   Food (excluding seasonings) πŸ“š
-8.1 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-8.1 blueberry   Food (excluding seasonings) πŸ“š
-8.1 grape seed extract   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-8.2 Malus domestica {apple}   Food (excluding seasonings) πŸ“š
-8.3 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-8.3 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-8.4 Probiotic Mixture 1 {Japanese Vet Probiotic}   Probiotics πŸ“š
-8.8 vitamin d   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-8.8 oolong teas   Food (excluding seasonings) πŸ“š
-8.9 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-8.9 Actinidia deliciosa/chinensis {kiwifruit}   Food (excluding seasonings) πŸ“š
-8.9 Moringa Oleifera   Herb or Spice πŸ“š
-9 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-9.3 Oryza sativa {Rice}   Food (excluding seasonings) πŸ“š
-9.4 Outer Layers of Triticum aestivum {Wheat Bran}   Food (excluding seasonings) πŸ“š
-9.7 pectin {pectin}   Food (excluding seasonings) πŸ“š
-9.8 partially hydrolysed guar gum   Prebiotics and similar πŸ“š
-9.9 xylooligosaccharide   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-10 ketogenic diet   Diet Style πŸ“š
-10.1 Bovine Milk Products {Dairy}   Food (excluding seasonings) πŸ“š
-10.2 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-10.3 Traditional Mediterranean diet {Mediterranean diet}   Diet Style πŸ“š
-10.3 Avena sativa {Oats}   Food (excluding seasonings) πŸ“š
-10.5 Ethanoic acid {Vinegar}   Amino Acid and similar πŸ“š
-10.5 Abstention from eating {Fasting}   Food (excluding seasonings) πŸ“š
-10.8 Galacto-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
-10.9 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-10.9 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-11.1 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-11.2 Propolis {Bee glue}   Food (excluding seasonings) πŸ“š
-11.3 cranberry bean flour   Food (excluding seasonings) πŸ“š
-11.4 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-11.4 Cola aspartame {Diet Cola}   Food (excluding seasonings) πŸ“š
-11.5 laminaria digitata {Oarweed}   Food (excluding seasonings) πŸ“š
-11.7 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-11.9 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-11.9 Ipomoea batata {Purple sweet potatoes}   Food (excluding seasonings) πŸ“š
-12 Caffeine   Food (excluding seasonings) πŸ“š
-12 Coffee   Food (excluding seasonings) πŸ“š
-12 red wine polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-12.1 Avena sativa x Hordeum vulgare {barley,oat}   Food (excluding seasonings) πŸ“š
-12.1 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-12.1 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   Probiotics πŸ“š
-12.1 Dendrobium officinale Kimura {Tiepishihu}   Herb or Spice πŸ“š
-12.3 Bifidobacterium animalis {B. animalis}   Probiotics πŸ“š
-12.6 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-12.8 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-12.9 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-13.1 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   Flavonoids, Polyphenols etc πŸ“š
-13.2 Sulforaphane {Dark Greens}   Food (excluding seasonings) πŸ“š
-13.9 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   Food (excluding seasonings) πŸ“š
-13.9 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-13.9 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-14 bifidobacterium   Probiotics πŸ“š
-14.1 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-14.3 red wine   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-14.3 Lacticaseibacillus paracasei {L.paracasei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-14.4 tea   Food (excluding seasonings) πŸ“š
-14.5 wheat   Food (excluding seasonings) πŸ“š
-14.7 grapes   Food (excluding seasonings) πŸ“š
-15.2 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-15.4 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-15.6 Grape Polyphenols {Grape Flavonoids}   Flavonoids, Polyphenols etc πŸ“š
-15.7 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   Probiotics πŸ“š
-16.2 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-16.7 resistant starch   Prebiotics and similar πŸ“š
-16.8 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-17.5 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-17.5 yogurt   Food (excluding seasonings) πŸ“š
-17.6 green tea   Food (excluding seasonings) πŸ“š
-18.5 bacillus   Probiotics πŸ“š
-19.3 Epicatechin {Green tea polyphenol}   Amino Acid and similar πŸ“š
-19.3 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-19.8 Bifidobacterium animalis subsp. lactis {B. Lactis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-19.8 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-20.2 whole-grain diet   Diet Style πŸ“š
-20.4 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-21.1 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-22.4 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-23.4 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-24 polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-24.7 High-fibre diet {Whole food diet}   Diet Style πŸ“š
-27.8 long-term, moderate-intensity exercise {exercise}   Common and OTC Supplements πŸ“š
-29.7 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-39.3 fruit/legume fibre   Food (excluding seasonings) πŸ“š
-40.9 oligosaccharides {oligosaccharides}   Prebiotics and similar πŸ“š
-40.9 fruit   Food (excluding seasonings) πŸ“š
-42.8 Lactobacillus plantarum {L. plantarum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-48.6 Fiber, total dietary   Diet Style πŸ“š
-50.4 Slow digestible carbohydrates. {Low Glycemic}   Diet Style πŸ“š
-59.2 dietary fiber   Diet Style πŸ“š
-62.4 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š

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