All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
| Net Impact |
Modifier |
Modifier Type |
Citations |
|
29.7
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
25.6
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
|
17.7
|
Tributyrin
|
Common and OTC Supplements
|
π
|
|
13.1
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
|
11.8
|
ketogenic diet
|
Diet Style
|
π
|
|
10.6
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
|
10.4
|
high-fat diets
|
Diet Style
|
π
|
|
9.8
|
high-saturated fat diet
|
Diet Style
|
π
|
|
9.1
|
fat
|
Food (excluding seasonings)
|
π
|
|
8.2
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
|
7.2
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
|
6.7
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
6.7
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
|
6.6
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
|
6.4
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
|
6
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
|
5.8
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
5.7
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
|
5.3
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
|
5.1
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
|
5.1
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
|
4.9
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
|
4.7
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
|
4.6
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
|
4.4
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
|
4.4
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
|
4.3
|
vegetarians
|
Food (excluding seasonings)
|
π
|
|
4.3
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
|
4.2
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
3.9
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
|
3.6
|
high red meat
|
Food (excluding seasonings)
|
π
|
|
3.6
|
low fodmap diet
|
Diet Style
|
π
|
|
3.3
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
3.2
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
|
3.1
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
|
3.1
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
|
2.8
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
|
2.8
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
|
2.6
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
|
2.5
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
|
2.3
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
2.3
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
2.3
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
2.2
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
|
2.2
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
|
2.2
|
Bacteroides uniformis {Bacteroides uniformis}
|
Probiotics
|
π
|
|
2.1
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
|
2
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
|
1.9
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
1.9
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
|
1.8
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
1.8
|
low-fat diets
|
Diet Style
|
π
|
|
1.8
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
|
1.7
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
|
1.7
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
1.7
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
|
1.6
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
|
1.6
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
|
1.6
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
|
1.6
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
Probiotics
|
π
|
|
1.5
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
|
1.5
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
|
1.4
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
|
1.3
|
low carbohydrate diet
|
Diet Style
|
π
|
|
1.1
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
|
1.1
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
1
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
π
|
|
0.8
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
|
0.8
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
|
0.7
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
Amino Acid and similar
|
π
|
|
0.6
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
|
0.6
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
|
0.5
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
|
-0.5
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
|
-0.5
|
music therapy
|
Common and OTC Supplements
|
π
|
|
-0.5
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
|
-0.6
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
|
-0.7
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
|
-0.7
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
|
-0.7
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
|
-0.8
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
|
-0.9
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
|
-0.9
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
|
-0.9
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-0.9
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-1
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
π
|
|
-1
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
π
|
|
-1
|
Brettanomyces anomalus (yeast)
|
Probiotics
|
π
|
|
-1
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
|
-1
|
α-alanine {alanine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-1
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
|
-1
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.1
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
|
-1.1
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
|
-1.1
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
|
-1.1
|
D-mannitol {Mannitol}
|
Amino Acid and similar
|
π
|
|
-1.2
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
|
-1.2
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
|
-1.2
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
|
-1.2
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-1.3
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
-1.3
|
colostrum
|
Common and OTC Supplements
|
π
|
|
-1.3
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
|
-1.4
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
|
-1.4
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
|
-1.4
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
|
-1.5
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.6
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-1.7
|
cellulose
|
Prebiotics and similar
|
π
|
|
-1.8
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
|
-1.8
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
|
-1.8
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
|
-1.8
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
|
-1.9
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
-1.9
|
Cinnamaldehyde {Cinnamon Extract}
|
Herb or Spice
|
π
|
|
-2
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
|
-2
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
|
-2.1
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
|
-2.2
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
|
-2.2
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-2.3
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
|
-2.3
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
|
-2.3
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
|
-2.3
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
|
-2.4
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
|
-2.4
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
|
-2.4
|
Glycerol
|
Food (excluding seasonings)
|
π
|
|
-2.4
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-2.5
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-2.5
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
|
-2.5
|
cadmium
|
Vitamins, Minerals and similar
|
π
|
|
-2.5
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
|
-2.6
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
|
-2.6
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
|
-2.7
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
|
-2.7
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
|
-2.8
|
pediococcus acidilactici {P acidilactici}
|
Probiotics
|
π
|
|
-2.8
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
|
-2.9
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
|
-2.9
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
|
-3
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
|
-3
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
|
-3
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
|
-3
|
vegetable
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
Palmitoylethanolamide {PEA}
|
Probiotics
|
π
|
|
-3.2
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-3.2
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
|
-3.3
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
|
-3.3
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
|
-3.4
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
|
-3.5
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-3.7
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-3.8
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
|
-3.8
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-3.9
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
|
-3.9
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
|
-3.9
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
|
-3.9
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
|
-4
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-4.1
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
|
-4.1
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
|
-4.1
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
|
-4.1
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-4.2
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
|
-4.2
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
|
-4.2
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
|
-4.3
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-4.3
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
|
-4.4
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-4.4
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-4.4
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
|
-4.5
|
Phoenix dactylifera {dates}
|
Food (excluding seasonings)
|
π
|
|
-4.5
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
|
-4.5
|
tomato powder
|
Food (excluding seasonings)
|
π
|
|
-4.5
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
|
-4.7
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
|
-4.7
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
|
-4.7
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
|
-4.8
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
|
-4.9
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-4.9
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
|
-4.9
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
|
-4.9
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
|
-4.9
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
|
-5.1
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
|
-5.1
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
|
-5.1
|
high carbohydrate diet
|
Diet Style
|
π
|
|
-5.2
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
|
-5.2
|
brown algae
|
Food (excluding seasonings)
|
π
|
|
-5.2
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
|
-5.3
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
|
-5.3
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
|
-5.3
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
|
-5.3
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
|
-5.3
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
|
-5.4
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
|
-5.5
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
|
-5.6
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
|
-5.6
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
|
-5.6
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
|
-5.6
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-5.7
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
|
-5.7
|
Lactobacillus mucosae
|
Probiotics
|
π
|
|
-5.7
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
|
-5.8
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-5.8
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
|
-5.8
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-6
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
|
-6
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-6.2
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
|
-6.2
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
|
-6.2
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-6.2
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-6.2
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
|
-6.2
|
Pisum sativum {pea}
|
Diet Style
|
π
|
|
-6.3
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
|
-6.4
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
|
-6.4
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
|
-6.5
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-6.6
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
|
-6.7
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
|
-6.7
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
|
-6.9
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-6.9
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
|
-6.9
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
|
-6.9
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
|
-7
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
|
-7
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
|
-7
|
Tea tree
|
Food (excluding seasonings)
|
π
|
|
-7
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
|
-7
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
|
-7.1
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-7.2
|
low protein diet
|
Diet Style
|
π
|
|
-7.2
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
|
-7.3
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-7.3
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
|
-7.3
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-7.3
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
|
-7.3
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
|
-7.4
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
|
-7.4
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
|
-7.5
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-7.7
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
|
-7.8
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
|
-7.8
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
|
-7.8
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
|
-7.9
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
|
-7.9
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
|
-8.2
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
|
-8.2
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
|
-8.2
|
nuts
|
Food (excluding seasonings)
|
π
|
|
-8.3
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-8.5
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
|
-8.6
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
|
-8.6
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-8.7
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
|
-8.8
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
|
-8.8
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
|
-8.8
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
|
-8.9
|
Astragalus
|
Food (excluding seasonings)
|
π
|
|
-9
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
|
-9
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
|
-9
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
|
-9
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
|
-9.1
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-9.1
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
|
-9.2
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-9.3
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
|
-9.3
|
oolong teas
|
Food (excluding seasonings)
|
π
|
|
-9.5
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-9.5
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
|
-9.6
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
|
-9.7
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
|
-9.7
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
|
-9.7
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
|
-9.8
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
|
-9.8
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
|
-9.8
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
|
-9.9
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
|
-9.9
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
|
-10
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-10
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-10
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
|
-10
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
|
-10
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
|
-10
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-10
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-10.1
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-10.3
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-10.3
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
|
-10.3
|
Kimchi
|
Food (excluding seasonings)
|
π
|
|
-10.5
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
|
-10.6
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
|
-10.6
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-10.6
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-10.6
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
|
-10.8
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-10.8
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
|
-10.8
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
|
-10.8
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
|
-10.9
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
|
-11
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
|
-11.2
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
|
-11.2
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
|
-11.2
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
|
-11.5
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
|
-11.6
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
|
-11.7
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
|
-11.8
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
|
-11.8
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
|
-11.8
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-11.8
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
-12.1
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-12.1
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
|
-12.1
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
|
-12.2
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
|
-12.2
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
|
-12.2
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-12.3
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
|
-12.4
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
|
-12.5
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
|
-12.6
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-12.6
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
|
-12.7
|
Amylum {Starch}
|
Diet Style
|
π
|
|
-12.8
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
|
-12.9
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-13
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-13.2
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-13.3
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
|
-13.3
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
|
-13.4
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
|
-13.4
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-13.6
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-13.6
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
|
-13.7
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
|
-13.8
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
|
-13.9
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
|
-13.9
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
|
-14.1
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-14.2
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
|
-14.3
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
|
-14.5
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
|
-14.7
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
|
-14.8
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
|
-14.8
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
|
-14.9
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
|
-14.9
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
|
-14.9
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
|
-15
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
|
-15.1
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
|
-15.1
|
blueberry
|
Food (excluding seasonings)
|
π
|
|
-15.3
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
|
-15.3
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-15.3
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-15.5
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-15.6
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
|
-15.6
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
|
-15.7
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
|
-15.7
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
|
-15.7
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
|
-16.1
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
|
-16.2
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
|
-16.4
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-16.5
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
|
-16.7
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-16.7
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
|
-16.7
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-16.8
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-16.8
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-16.8
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-16.9
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
|
-17
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-17.1
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
|
-17.2
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
|
-17.6
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-17.8
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
|
-18.1
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
|
-18.3
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
|
-18.4
|
Galacto-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
-18.5
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-18.5
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
|
-18.5
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
|
-18.6
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
|
-18.7
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-18.8
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
|
-18.9
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
|
-18.9
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-19.5
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
|
-19.8
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
|
-19.9
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
|
-19.9
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
|
-20.3
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
|
-20.8
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
|
-20.9
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-21.4
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-21.5
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
|
-21.6
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-22.2
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-22.7
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-22.8
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
|
-22.9
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
|
-23.1
|
Metha family {Mint}
|
Herb or Spice
|
π
|
|
-23.3
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
|
-23.4
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
|
-23.5
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-23.5
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-23.7
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-23.7
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-23.9
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-24
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
|
-24.1
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-24.1
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-25.3
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-25.4
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-25.5
|
kefir
|
Food (excluding seasonings)
|
π
|
|
-25.9
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-26
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
|
-26
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
|
-26
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
|
-26.4
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-26.8
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-26.9
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-27.2
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
|
-27.3
|
Caffeine
|
Food (excluding seasonings)
|
π
|
|
-27.6
|
Coffee
|
Food (excluding seasonings)
|
π
|
|
-27.9
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
|
-28.3
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-28.3
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
|
-28.4
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-28.7
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
|
-29
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
|
-29
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
|
-29
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
|
-29.1
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-29.6
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-29.7
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-30.2
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-30.9
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
|
-31.1
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-31.4
|
grapes
|
Food (excluding seasonings)
|
π
|
|
-32
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
|
-32.4
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-32.5
|
resistant starch
|
Prebiotics and similar
|
π
|
|
-32.9
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-33.2
|
tea
|
Food (excluding seasonings)
|
π
|
|
-33.3
|
Moringa Oleifera
|
Herb or Spice
|
π
|
|
-33.5
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-33.7
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-34
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-34.1
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-34.3
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-35.5
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
|
-35.9
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-37.6
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
|
-37.6
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-37.9
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
|
-38.5
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
|
-39.1
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-40.1
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-40.1
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
|
-40.4
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-40.8
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-41.6
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
|
-41.6
|
green tea
|
Food (excluding seasonings)
|
π
|
|
-42.5
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-43.2
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
|
-43.4
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-43.9
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-44.2
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-46.4
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-46.4
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-46.8
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
|
-47.6
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
|
-48.6
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-49.4
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-50.8
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-52.5
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
|
-54.2
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
|
-55.2
|
wheat
|
Food (excluding seasonings)
|
π
|
|
-56.3
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-56.9
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-56.9
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
|
-57.2
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-57.6
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
|
-58.2
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-60.8
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
|
-63.6
|
bifidobacterium
|
Probiotics
|
π
|
|
-66.9
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
|
-67
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-77.4
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-80.3
|
bacillus
|
Probiotics
|
π
|
|
-81.2
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-82.2
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-82.6
|
whole-grain diet
|
Diet Style
|
π
|
|
-83.2
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-88.1
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
|
-88.8
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
|
-99.1
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
|
-100
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
|
-109.3
|
fruit
|
Food (excluding seasonings)
|
π
|
|
-118.9
|
yogurt
|
Food (excluding seasonings)
|
π
|
|
-123.2
|
Fiber, total dietary
|
Diet Style
|
π
|
|
-143.6
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-144.8
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
|
-148.9
|
dietary fiber
|
Diet Style
|
π
|
|
-160.1
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|