All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
| Net Impact |
Modifier |
Modifier Type |
Citations |
|
26.5
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
15.5
|
high red meat
|
Food (excluding seasonings)
|
π
|
|
13.6
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
13.3
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
|
9.9
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
|
9.4
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
|
6.9
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
6.5
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
|
6.4
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
|
6.2
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
|
5.6
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
|
5.5
|
high-fat diets
|
Diet Style
|
π
|
|
4.9
|
vegetable
|
Food (excluding seasonings)
|
π
|
|
4.9
|
low carbohydrate diet
|
Diet Style
|
π
|
|
3.8
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
|
3.5
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
|
3.4
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
|
3.3
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
|
3.1
|
Astragalus
|
Food (excluding seasonings)
|
π
|
|
3
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
|
2.8
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
|
2.6
|
fat
|
Food (excluding seasonings)
|
π
|
|
2.2
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
2.2
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
|
2.2
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
|
2.1
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
|
2.1
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
|
2
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
|
2
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
|
1.7
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
|
1.6
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
|
1.5
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
|
1.4
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
|
1.4
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
|
1.2
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
|
1.1
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
|
1
|
Christensenella minuta {Christensenella minuta}
|
Probiotics
|
π
|
|
1
|
bacillus indicus {B.indicus}
|
Probiotics
|
π
|
|
1
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
|
0.9
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
|
0.9
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
0.9
|
mixture of pancreas digestive enzymes {Pancreatin}
|
Common and OTC Supplements
|
π
|
|
0.8
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
|
0.7
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
π
|
|
0.7
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
|
0.5
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
|
-0.6
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-0.6
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
π
|
|
-0.6
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
Probiotics
|
π
|
|
-0.6
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
|
-0.6
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-0.7
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-0.7
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
|
-0.7
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
|
-0.7
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
|
-0.7
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
|
-0.8
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
-0.8
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
|
-0.9
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
|
-0.9
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.1
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.1
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
|
-1.1
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
|
-1.2
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
|
-1.2
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
|
-1.3
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
|
-1.3
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
|
-1.4
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
|
-1.4
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-1.5
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
|
-1.5
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
|
-1.6
|
pediococcus acidilactici {P acidilactici}
|
Probiotics
|
π
|
|
-1.6
|
Palmitoylethanolamide {PEA}
|
Probiotics
|
π
|
|
-1.7
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-1.8
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
|
-1.8
|
D-mannitol {Mannitol}
|
Amino Acid and similar
|
π
|
|
-1.8
|
α-alanine {alanine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-1.8
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
|
-1.9
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-1.9
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.9
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.9
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
|
-2
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
|
-2
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
|
-2.1
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
|
-2.1
|
Brettanomyces anomalus (yeast)
|
Probiotics
|
π
|
|
-2.1
|
Cinnamaldehyde {Cinnamon Extract}
|
Herb or Spice
|
π
|
|
-2.1
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
|
-2.1
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
Herb or Spice
|
π
|
|
-2.2
|
high carbohydrate diet
|
Diet Style
|
π
|
|
-2.2
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
|
-2.3
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
|
-2.3
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
|
-2.4
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-2.5
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
|
-2.5
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
|
-2.5
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
|
-2.5
|
Bacteroides uniformis {Bacteroides uniformis}
|
Probiotics
|
π
|
|
-2.6
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-2.6
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
|
-2.6
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
|
-2.6
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
|
-2.7
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-2.7
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
|
-2.7
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
|
-2.8
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
|
-2.9
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
|
-2.9
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
|
-3
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
|
-3
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-3
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
|
-3.1
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
|
-3.1
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
|
-3.2
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
|
-3.2
|
Lactobacillus mucosae
|
Probiotics
|
π
|
|
-3.2
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-3.2
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
|
-3.3
|
cadmium
|
Vitamins, Minerals and similar
|
π
|
|
-3.3
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
|
-3.3
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
|
-3.3
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
|
-3.5
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-3.5
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
|
-3.5
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
|
-3.5
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-3.6
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
|
-3.6
|
low-fat diets
|
Diet Style
|
π
|
|
-3.7
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
|
-3.7
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
|
-3.7
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
|
-3.7
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
|
-3.9
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
|
-3.9
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
|
-3.9
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
|
-3.9
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
|
-4
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
|
-4
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
|
-4
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
|
-4
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
|
-4
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
|
-4.2
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-4.3
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
|
-4.3
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
|
-4.3
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
|
-4.3
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
|
-4.4
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
|
-4.5
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
|
-4.6
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
|
-4.6
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
|
-4.7
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
|
-4.7
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
|
-4.8
|
Tributyrin
|
Common and OTC Supplements
|
π
|
|
-4.9
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-5
|
Glycerol
|
Food (excluding seasonings)
|
π
|
|
-5.2
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
|
-5.2
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
|
-5.3
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-5.3
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-5.4
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-5.5
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
|
-5.5
|
tomato powder
|
Food (excluding seasonings)
|
π
|
|
-5.5
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-5.5
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
|
-5.7
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
|
-5.7
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
|
-5.7
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
|
-5.8
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
|
-5.8
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
|
-5.9
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-6
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-6
|
nuts
|
Food (excluding seasonings)
|
π
|
|
-6
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
|
-6
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
|
-6
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
|
-6.1
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
|
-6.1
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
|
-6.1
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
|
-6.2
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
|
-6.2
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
|
-6.3
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
|
-6.4
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
|
-6.4
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-6.5
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
|
-6.5
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-6.5
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
|
-6.5
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
|
-6.5
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
|
-6.6
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
|
-6.6
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
|
-6.8
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-7
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-7
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-7.1
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-7.1
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-7.1
|
cellulose
|
Prebiotics and similar
|
π
|
|
-7.2
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
|
-7.2
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
|
-7.2
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
|
-7.3
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-7.3
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-7.5
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
|
-7.5
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
|
-7.5
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
|
-7.5
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
|
-7.5
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-7.6
|
ketogenic diet
|
Diet Style
|
π
|
|
-7.6
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-7.6
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-7.7
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-7.8
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
|
-7.8
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-7.8
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
|
-7.8
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
|
-7.8
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
|
-7.9
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
|
-7.9
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
|
-7.9
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
|
-7.9
|
low fodmap diet
|
Diet Style
|
π
|
|
-8
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
|
-8.1
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
|
-8.2
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
|
-8.2
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-8.2
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
|
-8.4
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
|
-8.4
|
Tea tree
|
Food (excluding seasonings)
|
π
|
|
-8.5
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-8.5
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
|
-8.6
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
|
-8.6
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
|
-8.6
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
|
-8.6
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-8.6
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-8.8
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
|
-8.9
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
|
-9.1
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
|
-9.3
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-9.3
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
|
-9.3
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
|
-9.4
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
|
-9.4
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
|
-9.6
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
|
-9.6
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
|
-9.6
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
|
-9.7
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
|
-9.7
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
|
-9.7
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
|
-9.8
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
|
-9.8
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-9.9
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
|
-9.9
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
|
-10
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-10.1
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
|
-10.1
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-10.2
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
|
-10.3
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-10.3
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
|
-10.4
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
|
-10.5
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
|
-10.5
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
|
-10.5
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
|
-10.6
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
|
-10.7
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
|
-10.7
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
|
-10.7
|
colostrum
|
Common and OTC Supplements
|
π
|
|
-10.7
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-10.8
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-10.9
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
|
-10.9
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
|
-11
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-11.2
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
|
-11.3
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-11.3
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
|
-11.3
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-11.4
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-11.4
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
|
-11.5
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
|
-11.7
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-11.7
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
|
-11.9
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
|
-11.9
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-12
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
|
-12
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-12.1
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
|
-12.1
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-12.1
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
|
-12.2
|
Kimchi
|
Food (excluding seasonings)
|
π
|
|
-12.3
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
|
-12.5
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
|
-12.5
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
|
-12.6
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-12.6
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
|
-12.8
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
|
-12.8
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
|
-12.9
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-12.9
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
|
-12.9
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
|
-13.1
|
high-saturated fat diet
|
Diet Style
|
π
|
|
-13.2
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
|
-13.2
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
|
-13.3
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
|
-13.3
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-13.4
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
|
-13.6
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
|
-13.6
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-13.8
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
|
-13.8
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
|
-14
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
|
-14.1
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-14.2
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-14.2
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-14.3
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
|
-14.3
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-14.4
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
|
-14.4
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
|
-14.6
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-14.7
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
|
-14.7
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
|
-14.7
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-14.9
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
|
-15
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-15.2
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-15.4
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-15.5
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-15.7
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
|
-15.8
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
|
-15.8
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-15.9
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
|
-15.9
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
|
-15.9
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-15.9
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
|
-16
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
|
-16.1
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
|
-16.3
|
vegetarians
|
Food (excluding seasonings)
|
π
|
|
-16.8
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
|
-16.9
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
|
-16.9
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-17
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-17
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
|
-17.1
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
|
-17.3
|
Pisum sativum {pea}
|
Diet Style
|
π
|
|
-17.4
|
oolong teas
|
Food (excluding seasonings)
|
π
|
|
-17.6
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
|
-17.6
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-17.6
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
|
-17.7
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-17.7
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
|
-18
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
|
-18.1
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
|
-18.2
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
|
-18.2
|
Galacto-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
-18.3
|
brown algae
|
Food (excluding seasonings)
|
π
|
|
-18.5
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
|
-18.6
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
|
-18.9
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-19.3
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
|
-19.3
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
|
-19.5
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
|
-19.5
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-19.7
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-19.8
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
|
-19.9
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
|
-20.2
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
|
-20.4
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
|
-20.4
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-20.7
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-21
|
blueberry
|
Food (excluding seasonings)
|
π
|
|
-21
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
|
-21.1
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
|
-21.1
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-21.1
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-21.2
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-21.3
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-21.3
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
|
-21.4
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-21.4
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
|
-21.8
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
|
-22.1
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
|
-22.2
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-22.5
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-22.7
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-22.8
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
|
-23.1
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
|
-23.2
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
|
-23.4
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
|
-23.4
|
Amylum {Starch}
|
Diet Style
|
π
|
|
-23.9
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
|
-24.5
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
|
-24.5
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
|
-24.8
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
|
-25
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
|
-25
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-25.4
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
|
-25.4
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-25.6
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
|
-25.7
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
|
-25.7
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
|
-25.8
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
|
-25.9
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
|
-26
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
|
-26.1
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-26.3
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
|
-26.7
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
|
-27.4
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
|
-27.5
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-27.5
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-28.3
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
|
-28.3
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-28.3
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
|
-28.3
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
|
-28.6
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-28.6
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
|
-28.8
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
|
-29
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
|
-29.1
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-29.1
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-29.2
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-29.5
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
|
-30.1
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-30.6
|
kefir
|
Food (excluding seasonings)
|
π
|
|
-30.7
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
|
-31.2
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
|
-31.9
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-32.1
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
|
-32.2
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-32.3
|
Coffee
|
Food (excluding seasonings)
|
π
|
|
-32.3
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-32.3
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
|
-32.4
|
Caffeine
|
Food (excluding seasonings)
|
π
|
|
-32.5
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
|
-32.7
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
|
-33.2
|
tea
|
Food (excluding seasonings)
|
π
|
|
-33.4
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-33.6
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-33.7
|
resistant starch
|
Prebiotics and similar
|
π
|
|
-33.9
|
Metha family {Mint}
|
Herb or Spice
|
π
|
|
-34
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
|
-34.7
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
|
-35.6
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-36.1
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
|
-37.4
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-38.2
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-38.5
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-40.1
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-40.1
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-40.4
|
Moringa Oleifera
|
Herb or Spice
|
π
|
|
-40.6
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-41.3
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-42
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
|
-43.3
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-44.5
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
|
-45.1
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
|
-45.2
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
|
-46.5
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
|
-46.7
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-46.8
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-46.9
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
|
-47.1
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-47.2
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-47.9
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-48.7
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-49.8
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
|
-49.8
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-49.9
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
|
-50.2
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
|
-51.2
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-52.2
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
|
-53.6
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
|
-53.7
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-54.1
|
green tea
|
Food (excluding seasonings)
|
π
|
|
-55.3
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-55.6
|
bifidobacterium
|
Probiotics
|
π
|
|
-57.1
|
wheat
|
Food (excluding seasonings)
|
π
|
|
-57.2
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
|
-57.2
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-57.6
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
|
-58.7
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
|
-60.1
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-61.8
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-62.9
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-63.5
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
|
-63.8
|
grapes
|
Food (excluding seasonings)
|
π
|
|
-66
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-66.1
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-66.6
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-67.3
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-69.4
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-70.5
|
bacillus
|
Probiotics
|
π
|
|
-71.8
|
whole-grain diet
|
Diet Style
|
π
|
|
-72.5
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-73.2
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-73.6
|
yogurt
|
Food (excluding seasonings)
|
π
|
|
-75.1
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-85.8
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-89.5
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
|
-90.1
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
|
-129
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
|
-134.8
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-135.7
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
|
-152.5
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-154.8
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
|
-179.4
|
fruit
|
Food (excluding seasonings)
|
π
|
|
-194.6
|
Fiber, total dietary
|
Diet Style
|
π
|
|
-236.1
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
|
-241
|
dietary fiber
|
Diet Style
|
π
|