All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
| Net Impact |
Modifier |
Modifier Type |
Citations |
|
7.6
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
|
7.6
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
6
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
4
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
|
4
|
high red meat
|
Food (excluding seasonings)
|
π
|
|
3.7
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
|
3.5
|
Tributyrin
|
Common and OTC Supplements
|
π
|
|
3.4
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
3.1
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
2.7
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
|
2.6
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
2.3
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
|
2.1
|
high carbohydrate diet
|
Diet Style
|
π
|
|
1.7
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
|
1.6
|
low carbohydrate diet
|
Diet Style
|
π
|
|
1.6
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
|
1.5
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
|
1.5
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
|
1.5
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
|
1.5
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
|
1.5
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
|
1.4
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
1.4
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
|
1.3
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
|
1.3
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
|
1.3
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
π
|
|
1.3
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
|
1.1
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
1.1
|
vegetable
|
Food (excluding seasonings)
|
π
|
|
1.1
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
1.1
|
fat
|
Food (excluding seasonings)
|
π
|
|
1.1
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
1
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
|
1
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
1
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
|
0.9
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
0.9
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
|
0.9
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
|
0.9
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
|
0.9
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
|
0.9
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
|
0.9
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
|
0.9
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
|
0.9
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
|
0.9
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
|
0.9
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
|
0.9
|
Glycerol
|
Food (excluding seasonings)
|
π
|
|
0.9
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
|
0.8
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
0.8
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
|
0.8
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
Amino Acid and similar
|
π
|
|
0.8
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
0.8
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
|
0.7
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
|
0.7
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
|
0.7
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
|
0.7
|
mixture of pancreas digestive enzymes {Pancreatin}
|
Common and OTC Supplements
|
π
|
|
0.7
|
4-Guanidino-n-butyl syringate {Levan}
|
Amino Acid and similar
|
π
|
|
0.7
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
|
0.6
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
|
0.6
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
|
0.6
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
|
0.6
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
0.6
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
|
0.6
|
vegetarians
|
Food (excluding seasonings)
|
π
|
|
0.6
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
0.5
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
|
0.5
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
|
0.5
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
|
0.5
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
|
-0.5
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
|
-0.5
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
|
-0.5
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
|
-0.5
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
Herb or Spice
|
π
|
|
-0.5
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-0.6
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-0.6
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-0.6
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
|
-0.6
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
|
-0.6
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
|
-0.6
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-0.7
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
|
-0.7
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
|
-0.7
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
|
-0.7
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
|
-0.7
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
|
-0.7
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
|
-0.7
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
|
-0.7
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
|
-0.7
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-0.7
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
|
-0.7
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
|
-0.7
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-0.7
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
|
-0.7
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-0.7
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
|
-0.7
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
|
-0.8
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
|
-0.8
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
|
-0.8
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-0.8
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
|
-0.9
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
|
-0.9
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
|
-0.9
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
|
-0.9
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
|
-0.9
|
Eutrema japonicum {wasabi}
|
Food (excluding seasonings)
|
π
|
|
-0.9
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-0.9
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
|
-0.9
|
colostrum
|
Common and OTC Supplements
|
π
|
|
-0.9
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
|
-0.9
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
Flavonoids, Polyphenols etc
|
π
|
|
-0.9
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
|
-0.9
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
|
-0.9
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
|
-0.9
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
|
-0.9
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
|
-0.9
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
|
-0.9
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
|
-1
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-1
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
|
-1
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-1
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
|
-1
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
|
-1.1
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
|
-1.1
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
|
-1.1
|
Bacteroides uniformis {Bacteroides uniformis}
|
Probiotics
|
π
|
|
-1.1
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
|
-1.1
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
|
-1.1
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.1
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.1
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
|
-1.1
|
high-saturated fat diet
|
Diet Style
|
π
|
|
-1.1
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-1.2
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-1.2
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
|
-1.2
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
|
-1.2
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
|
-1.2
|
nuts
|
Food (excluding seasonings)
|
π
|
|
-1.2
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-1.2
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-1.2
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
|
-1.2
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-1.2
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
|
-1.3
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
|
-1.3
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
|
-1.4
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
|
-1.4
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
|
-1.4
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-1.5
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
|
-1.5
|
high-fat diets
|
Diet Style
|
π
|
|
-1.5
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
|
-1.5
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
|
-1.5
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.5
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
|
-1.5
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-1.5
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
|
-1.6
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
|
-1.6
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.6
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
|
-1.6
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
|
-1.6
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
|
-1.6
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
|
-1.6
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
|
-1.7
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-1.7
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
|
-1.7
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
|
-1.7
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
|
-1.7
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
|
-1.7
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-1.7
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-1.8
|
cadmium
|
Vitamins, Minerals and similar
|
π
|
|
-1.8
|
cellulose
|
Prebiotics and similar
|
π
|
|
-1.8
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
|
-1.9
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
|
-1.9
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
|
-1.9
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
|
-1.9
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-1.9
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
|
-1.9
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
|
-1.9
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-1.9
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
|
-2
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
|
-2
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-2
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
|
-2
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-2
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
|
-2
|
Lactobacillus mucosae
|
Probiotics
|
π
|
|
-2
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
|
-2
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
|
-2
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-2.1
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
|
-2.1
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
|
-2.1
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-2.1
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
|
-2.1
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-2.2
|
low fodmap diet
|
Diet Style
|
π
|
|
-2.2
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
|
-2.2
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
|
-2.2
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
|
-2.2
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
|
-2.2
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
|
-2.2
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-2.2
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
|
-2.3
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
|
-2.3
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
|
-2.3
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
|
-2.3
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-2.3
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
|
-2.3
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
|
-2.3
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
|
-2.3
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
|
-2.4
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-2.4
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-2.4
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-2.4
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
|
-2.4
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
|
-2.5
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
|
-2.5
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
|
-2.5
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
|
-2.5
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
|
-2.5
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
|
-2.6
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
|
-2.6
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
|
-2.6
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
|
-2.6
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
|
-2.7
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-2.7
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
|
-2.7
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-2.7
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-2.7
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
|
-2.7
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-2.8
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
|
-2.9
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
|
-2.9
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-2.9
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
|
-2.9
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
|
-3
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-3
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
|
-3
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
|
-3.1
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-3.1
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-3.1
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
|
-3.2
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
|
-3.2
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
|
-3.2
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-3.2
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-3.2
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
|
-3.2
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
|
-3.3
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-3.3
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-3.3
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
|
-3.3
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
|
-3.3
|
low protein diet
|
Diet Style
|
π
|
|
-3.3
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
|
-3.3
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
|
-3.4
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-3.4
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
|
-3.4
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-3.4
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
|
-3.5
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
|
-3.5
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-3.5
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
|
-3.5
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-3.6
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
|
-3.6
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
|
-3.6
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-3.7
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-3.7
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-3.7
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
|
-3.8
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
|
-3.8
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
|
-3.9
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-3.9
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-3.9
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-4
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
|
-4
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
|
-4
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
|
-4
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-4
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-4.1
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
|
-4.1
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
|
-4.1
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
|
-4.2
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-4.3
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
|
-4.4
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
|
-4.4
|
tomato powder
|
Food (excluding seasonings)
|
π
|
|
-4.5
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
|
-4.5
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
|
-4.6
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
|
-4.6
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-4.6
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-4.8
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
|
-4.8
|
Metha family {Mint}
|
Herb or Spice
|
π
|
|
-4.8
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-4.9
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
|
-5
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
|
-5
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
|
-5.1
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-5.2
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
|
-5.2
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-5.2
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-5.3
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-5.4
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
|
-5.4
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
|
-5.4
|
Pisum sativum {pea}
|
Diet Style
|
π
|
|
-5.6
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-5.6
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
|
-5.7
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-5.7
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
|
-5.7
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
|
-5.8
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-5.9
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
|
-6
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
|
-6
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
|
-6
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
|
-6
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
|
-6.1
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
|
-6.1
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-6.3
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
|
-6.3
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
|
-6.3
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
|
-6.3
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
|
-6.5
|
ketogenic diet
|
Diet Style
|
π
|
|
-6.5
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
|
-6.6
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-6.6
|
oolong teas
|
Food (excluding seasonings)
|
π
|
|
-6.6
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-6.8
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-6.8
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-6.8
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-6.9
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-6.9
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
|
-6.9
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-6.9
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-7
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
|
-7
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
|
-7
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
|
-7.1
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
|
-7.1
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-7.1
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
|
-7.3
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
|
-7.4
|
kefir
|
Food (excluding seasonings)
|
π
|
|
-7.5
|
blueberry
|
Food (excluding seasonings)
|
π
|
|
-7.6
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-7.6
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
|
-7.7
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
|
-7.7
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-7.8
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-7.8
|
Moringa Oleifera
|
Herb or Spice
|
π
|
|
-7.9
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
|
-8.1
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-8.1
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
|
-8.2
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
|
-8.4
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-8.5
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-8.5
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
|
-8.6
|
whole-grain diet
|
Diet Style
|
π
|
|
-8.7
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-8.7
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
|
-8.8
|
brown algae
|
Food (excluding seasonings)
|
π
|
|
-8.9
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
|
-9.1
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-9.1
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
|
-9.1
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
|
-9.1
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
|
-9.2
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
|
-9.5
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
|
-9.6
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
|
-10
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
|
-10
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
|
-10.1
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
|
-10.1
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
|
-10.3
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-10.3
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-10.3
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-10.3
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-10.4
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-10.7
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
|
-10.7
|
Caffeine
|
Food (excluding seasonings)
|
π
|
|
-10.8
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-10.9
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
|
-10.9
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
|
-11
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-11.1
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-11.2
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-11.5
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
|
-11.6
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-11.6
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
|
-11.7
|
Coffee
|
Food (excluding seasonings)
|
π
|
|
-11.7
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-11.8
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
|
-11.9
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-12
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-12.3
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
|
-12.4
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-12.8
|
grapes
|
Food (excluding seasonings)
|
π
|
|
-12.9
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-12.9
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-12.9
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-13.2
|
tea
|
Food (excluding seasonings)
|
π
|
|
-13.3
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
|
-13.5
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-13.5
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
|
-13.9
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-13.9
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-13.9
|
Amylum {Starch}
|
Diet Style
|
π
|
|
-14.3
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
|
-15.4
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-15.4
|
Galacto-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
-15.6
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-15.6
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-15.7
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
|
-15.9
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
|
-16.3
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-16.6
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-16.7
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-16.9
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-17
|
green tea
|
Food (excluding seasonings)
|
π
|
|
-17.3
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-17.5
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
|
-17.6
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
|
-19.2
|
yogurt
|
Food (excluding seasonings)
|
π
|
|
-19.2
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
|
-19.6
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
|
-20.4
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
|
-20.5
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-20.8
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
|
-21.1
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-21.3
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
|
-22.8
|
bacillus
|
Probiotics
|
π
|
|
-23.9
|
wheat
|
Food (excluding seasonings)
|
π
|
|
-24.4
|
resistant starch
|
Prebiotics and similar
|
π
|
|
-24.4
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-26.3
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-26.3
|
bifidobacterium
|
Probiotics
|
π
|
|
-27.2
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-27.5
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
|
-27.8
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-29.3
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
|
-35
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
|
-43.9
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
|
-50.1
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
|
-51.4
|
fruit
|
Food (excluding seasonings)
|
π
|
|
-60.5
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
|
-62.5
|
Fiber, total dietary
|
Diet Style
|
π
|
|
-71.9
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-74.2
|
dietary fiber
|
Diet Style
|
π
|