All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
| Net Impact |
Modifier |
Modifier Type |
Citations |
|
32.1
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
|
28.9
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
|
27.5
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
26.8
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
|
25.4
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
|
24.3
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
|
23.7
|
ketogenic diet
|
Diet Style
|
π
|
|
22.9
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
|
21.2
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
|
20.5
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
|
18.8
|
oolong teas
|
Food (excluding seasonings)
|
π
|
|
15.5
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
|
14.1
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
|
13.9
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
|
13.9
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
|
13.5
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
|
13.4
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
|
12.7
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
12.7
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
|
11.9
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
|
11.7
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
|
11.4
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
|
11.4
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
|
11.1
|
fat
|
Food (excluding seasonings)
|
π
|
|
10.6
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
10.5
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
|
10.5
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
|
9.7
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
|
9.6
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
9.6
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
|
9.5
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
9.5
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
9.1
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
|
9
|
Tributyrin
|
Common and OTC Supplements
|
π
|
|
8.7
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
|
8.6
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
|
8.6
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
8.5
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
8.5
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
8.4
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
|
8.3
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
|
8.2
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
|
7.9
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
|
7.6
|
Kimchi
|
Food (excluding seasonings)
|
π
|
|
7.5
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
|
7.2
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
|
7.1
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
|
7.1
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
|
6.9
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
|
6.7
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
|
6.6
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
|
6.5
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
|
6.5
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
6.3
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
6.2
|
high red meat
|
Food (excluding seasonings)
|
π
|
|
6
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
5.8
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
|
5.8
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
5.8
|
low fodmap diet
|
Diet Style
|
π
|
|
5.8
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
5.6
|
Pisum sativum {pea}
|
Diet Style
|
π
|
|
5.5
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
5.5
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
|
5.4
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
|
5.2
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
|
4.9
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
|
4.8
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
|
4.7
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
|
4.7
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
|
4.7
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
|
4.7
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
4.5
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
|
4.3
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
|
4.2
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
|
4.2
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
Amino Acid and similar
|
π
|
|
4.1
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
|
4.1
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
|
4.1
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
|
4
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
|
4
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
3.9
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
|
3.8
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
|
3.5
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
|
3.5
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
|
3.3
|
tea
|
Food (excluding seasonings)
|
π
|
|
3.3
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
|
3.2
|
colostrum
|
Common and OTC Supplements
|
π
|
|
3.1
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
|
3.1
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
|
3.1
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
π
|
|
3
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
|
3
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
3
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
|
2.9
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
|
2.9
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
2.8
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
|
2.8
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
2.6
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
|
2.6
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
|
2.5
|
cellulose
|
Prebiotics and similar
|
π
|
|
2.5
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
2.5
|
low carbohydrate diet
|
Diet Style
|
π
|
|
2.4
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
|
2.3
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
2.2
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
|
2.1
|
Debaryomyces hansenii (yeast)
|
Probiotics
|
π
|
|
1.9
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
1.9
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
|
1.9
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
|
1.9
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
|
1.9
|
pediococcus acidilactici {P acidilactici}
|
Probiotics
|
π
|
|
1.8
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
|
1.8
|
Bacteroides uniformis {Bacteroides uniformis}
|
Probiotics
|
π
|
|
1.8
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
|
1.6
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
|
1.6
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
|
1.5
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
|
1.5
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
|
1.4
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
|
1.4
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
|
1.4
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
|
1.4
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
|
1.3
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
1.3
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
|
1.3
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
1.2
|
tomato powder
|
Food (excluding seasonings)
|
π
|
|
1.2
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
1.2
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
1
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
|
1
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
1
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
|
1
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
|
0.9
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
|
0.8
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
|
0.8
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
|
0.8
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
0.7
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
|
0.7
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
|
0.7
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
|
0.6
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
|
0.6
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
|
0.6
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
|
0.6
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-0.5
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-0.7
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-0.7
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
Herb or Spice
|
π
|
|
-0.8
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
α-alanine {alanine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-0.8
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-0.8
|
Brettanomyces anomalus (yeast)
|
Probiotics
|
π
|
|
-0.8
|
Serrapeptase
|
Flavonoids, Polyphenols etc
|
π
|
|
-0.8
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
|
-0.9
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
|
-0.9
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
|
-0.9
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-1
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
|
-1
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
|
-1.1
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
|
-1.1
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
|
-1.2
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
|
-1.3
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-1.3
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
|
-1.4
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
|
-1.5
|
cadmium
|
Vitamins, Minerals and similar
|
π
|
|
-1.5
|
Caffeine
|
Food (excluding seasonings)
|
π
|
|
-1.5
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-1.6
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
|
-1.6
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
|
-1.6
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
|
-1.6
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
|
-1.6
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
|
-1.6
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
|
-1.7
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-1.7
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
|
-1.7
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-1.8
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
|
-1.8
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-1.8
|
Amylum {Starch}
|
Diet Style
|
π
|
|
-1.8
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
|
-1.9
|
Astragalus
|
Food (excluding seasonings)
|
π
|
|
-1.9
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
|
-1.9
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-2
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-2.1
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
|
-2.1
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
|
-2.1
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
|
-2.1
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-2.2
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
|
-2.2
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
|
-2.2
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-2.3
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
|
-2.3
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
|
-2.4
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
|
-2.4
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
|
-2.4
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
|
-2.4
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
|
-2.4
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
|
-2.4
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
|
-2.4
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-2.4
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
|
-2.4
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
|
-2.4
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
|
-2.4
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
|
-2.4
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
|
-2.5
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
|
-2.5
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
|
-2.5
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
|
-2.5
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
|
-2.6
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-2.6
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
|
-2.6
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
|
-2.6
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
|
-2.6
|
Glycerol
|
Food (excluding seasonings)
|
π
|
|
-2.7
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
|
-2.7
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-2.9
|
Galacto-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
-2.9
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-2.9
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-2.9
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
-3
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
|
-3.1
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
|
-3.1
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
|
-3.2
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
|
-3.2
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-3.3
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-3.3
|
Coffee
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
|
-3.4
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
|
-3.5
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
|
-3.5
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
|
-3.5
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
|
-3.6
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
|
-3.6
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
|
-3.6
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
|
-3.6
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
|
-3.6
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-3.6
|
Phoenix dactylifera {dates}
|
Food (excluding seasonings)
|
π
|
|
-3.7
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
|
-3.7
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
|
-3.7
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
|
-3.7
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
|
-3.7
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
|
-3.7
|
Palmitoylethanolamide {PEA}
|
Probiotics
|
π
|
|
-3.7
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
|
-3.8
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-3.8
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-3.8
|
high carbohydrate diet
|
Diet Style
|
π
|
|
-3.9
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
|
-3.9
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-4
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-4
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
|
-4.2
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
|
-4.2
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
|
-4.4
|
vegetable
|
Food (excluding seasonings)
|
π
|
|
-4.4
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-4.4
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
|
-4.5
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-4.6
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
|
-4.7
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-4.7
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
|
-4.8
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
|
-4.8
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-4.9
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
|
-4.9
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
|
-5
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-5
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
|
-5.1
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-5.1
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-5.1
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
|
-5.2
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-5.2
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
|
-5.2
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
|
-5.4
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-5.4
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-5.4
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
|
-5.4
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
|
-5.5
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
|
-5.5
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
|
-5.5
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
|
-5.5
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
|
-5.5
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-5.6
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
|
-5.6
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
|
-5.6
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
|
-5.7
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
|
-5.7
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-5.7
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
|
-5.9
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
|
-6
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
|
-6
|
brown algae
|
Food (excluding seasonings)
|
π
|
|
-6.1
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-6.1
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
|
-6.1
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-6.3
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-6.3
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
|
-6.3
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
|
-6.4
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-6.5
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-6.6
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-6.6
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
|
-6.6
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
|
-6.7
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
|
-6.7
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-6.7
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
|
-6.9
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
|
-6.9
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
|
-7
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
|
-7.1
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-7.1
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
|
-7.1
|
green tea
|
Food (excluding seasonings)
|
π
|
|
-7.2
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-7.2
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
|
-7.3
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
|
-7.3
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
|
-7.4
|
blueberry
|
Food (excluding seasonings)
|
π
|
|
-7.5
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-7.6
|
Tea tree
|
Food (excluding seasonings)
|
π
|
|
-7.6
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
|
-7.6
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
-7.7
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
|
-7.7
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
|
-7.7
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-7.7
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
|
-7.7
|
Lactobacillus mucosae
|
Probiotics
|
π
|
|
-7.7
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
|
-7.8
|
Cinnamaldehyde {Cinnamon Extract}
|
Herb or Spice
|
π
|
|
-7.8
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
|
-7.9
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
|
-7.9
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
|
-7.9
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
|
-7.9
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
|
-8
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
|
-8
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-8
|
high-saturated fat diet
|
Diet Style
|
π
|
|
-8
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
|
-8.1
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-8.2
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
|
-8.3
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
|
-8.3
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-8.4
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
|
-8.4
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-8.5
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-8.5
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
|
-8.7
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
|
-8.7
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
|
-8.8
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-8.8
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
|
-8.9
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-9
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-9.1
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
|
-9.2
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
|
-9.2
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
|
-9.3
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-9.4
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-9.7
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-9.7
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
|
-9.7
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
|
-9.9
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
|
-9.9
|
nuts
|
Food (excluding seasonings)
|
π
|
|
-10
|
wheat
|
Food (excluding seasonings)
|
π
|
|
-10
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
|
-10.1
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
|
-10.2
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
|
-10.2
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
|
-10.3
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
|
-10.3
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
|
-10.4
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-10.7
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
|
-10.7
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
|
-10.7
|
vegetarians
|
Food (excluding seasonings)
|
π
|
|
-10.8
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
|
-11
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-11
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
|
-11.1
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-11.3
|
whole-grain diet
|
Diet Style
|
π
|
|
-11.4
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-11.4
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-11.7
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
|
-11.7
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
|
-11.9
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
|
-12
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-12
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-12.3
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
|
-12.4
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-12.4
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
|
-12.6
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
|
-12.7
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
|
-12.7
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-12.8
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-13
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-13
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
|
-13
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
|
-13.1
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-13.4
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-13.6
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-13.6
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
|
-13.8
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
|
-13.9
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-13.9
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
|
-14.1
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-14.5
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-14.6
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-14.7
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-15
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-15.2
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
|
-15.3
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
|
-15.4
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
|
-15.4
|
grapes
|
Food (excluding seasonings)
|
π
|
|
-15.5
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-15.6
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-16.2
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
|
-16.4
|
resistant starch
|
Prebiotics and similar
|
π
|
|
-16.4
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-16.5
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
|
-16.6
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
|
-16.8
|
Moringa Oleifera
|
Herb or Spice
|
π
|
|
-17.1
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-17.4
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
|
-17.4
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-17.4
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
|
-17.5
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-18.1
|
kefir
|
Food (excluding seasonings)
|
π
|
|
-18.2
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
|
-18.4
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
|
-18.4
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-18.8
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
|
-19.1
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
|
-19.2
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
|
-19.2
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-19.3
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-19.5
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
|
-19.6
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
|
-19.7
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
|
-20
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-20.4
|
high-fat diets
|
Diet Style
|
π
|
|
-21
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-21
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
|
-21
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-21.5
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
|
-21.6
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
|
-21.7
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
|
-21.8
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
|
-22.7
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-23
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
|
-23.1
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-23.2
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
|
-23.7
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-24.3
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-24.3
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-24.5
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-25.7
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
|
-26.2
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-26.3
|
low protein diet
|
Diet Style
|
π
|
|
-26.6
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-28.2
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
|
-28.7
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-29.2
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
|
-29.5
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
|
-30.1
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-30.2
|
Metha family {Mint}
|
Herb or Spice
|
π
|
|
-30.4
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
|
-30.5
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-30.5
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-31.6
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
|
-32.9
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-34.4
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
|
-34.9
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
|
-35.7
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
|
-37.4
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
|
-38
|
fruit
|
Food (excluding seasonings)
|
π
|
|
-38.8
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-40.2
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
|
-41.9
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
|
-42.1
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
|
-42.8
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-42.9
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-44
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
|
-44
|
Fiber, total dietary
|
Diet Style
|
π
|
|
-46.8
|
bifidobacterium
|
Probiotics
|
π
|
|
-49.5
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-50.4
|
dietary fiber
|
Diet Style
|
π
|
|
-51.7
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-51.8
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-54.6
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-57.2
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
|
-63.3
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
|
-68.4
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
|
-80.3
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
|
-105.7
|
yogurt
|
Food (excluding seasonings)
|
π
|
|
-117
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
|
-117
|
bacillus
|
Probiotics
|
π
|