All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
| Net Impact |
Modifier |
Modifier Type |
Citations |
|
18.8
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
15.2
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
|
10.1
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
|
8.9
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
|
6.1
|
ketogenic diet
|
Diet Style
|
π
|
|
5.8
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
|
5.6
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
|
5.3
|
high red meat
|
Food (excluding seasonings)
|
π
|
|
4.8
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
|
4.8
|
Tributyrin
|
Common and OTC Supplements
|
π
|
|
4.7
|
high-fat diets
|
Diet Style
|
π
|
|
4.6
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
|
4.4
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
|
4.2
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
4.1
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
|
3.9
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
|
3.8
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
|
3.6
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
|
3.2
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
3.1
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
|
2.9
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
|
2.9
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
|
2.7
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
|
2.7
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
|
2.5
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
|
2.5
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
|
2.5
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
|
2.4
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
|
2.3
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
|
2.3
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
|
2.1
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
|
2.1
|
fat
|
Food (excluding seasonings)
|
π
|
|
1.8
|
(N-acetyl-p-aminophenol {TYLENOL}
|
Common and OTC Supplements
|
π
|
|
1.7
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
|
1.6
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
|
1.6
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
|
1.4
|
high-saturated fat diet
|
Diet Style
|
π
|
|
1.4
|
Pine pollen
|
Food (excluding seasonings)
|
π
|
|
1.3
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
1.2
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
1
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
|
1
|
Valeriana officinalis {Valerian}
|
Herb or Spice
|
π
|
|
0.9
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
|
0.8
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
|
0.7
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
|
0.7
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
0.6
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
0.5
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
π
|
|
0.5
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
|
0.5
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
|
-0.5
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
|
-0.5
|
Allspice
|
Herb or Spice
|
π
|
|
-0.5
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
|
-0.5
|
Debaryomyces hansenii (yeast)
|
Probiotics
|
π
|
|
-0.6
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-0.6
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-0.7
|
music therapy
|
Common and OTC Supplements
|
π
|
|
-0.7
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
|
-0.7
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
|
-0.7
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
|
-0.8
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-0.8
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
|
-0.9
|
Petroselinum crispum {Parsley}
|
Food (excluding seasonings)
|
π
|
|
-0.9
|
cadmium
|
Vitamins, Minerals and similar
|
π
|
|
-0.9
|
Palmitoylethanolamide {PEA}
|
Probiotics
|
π
|
|
-1
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
|
-1
|
low-fat diets
|
Diet Style
|
π
|
|
-1
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-1
|
Brettanomyces anomalus (yeast)
|
Probiotics
|
π
|
|
-1
|
α-alanine {alanine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-1
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
|
-1
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
-1
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
|
-1.1
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.1
|
tomato powder
|
Food (excluding seasonings)
|
π
|
|
-1.1
|
cellulose
|
Prebiotics and similar
|
π
|
|
-1.1
|
pediococcus acidilactici {P acidilactici}
|
Probiotics
|
π
|
|
-1.2
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
|
-1.2
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
-1.3
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
Herb or Spice
|
π
|
|
-1.3
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
π
|
|
-1.4
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.4
|
D-mannitol {Mannitol}
|
Amino Acid and similar
|
π
|
|
-1.5
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
|
-1.5
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
|
-1.5
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-1.5
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-1.5
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-1.5
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
|
-1.6
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.6
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
|
-1.6
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
|
-1.6
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
|
-1.7
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-1.7
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
|
-1.7
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
|
-1.7
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
|
-1.8
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-1.8
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
|
-1.9
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
|
-1.9
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
|
-1.9
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
|
-2
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
|
-2
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
|
-2
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
|
-2.1
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-2.1
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
|
-2.1
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
|
-2.2
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
|
-2.2
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
|
-2.2
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
|
-2.2
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
|
-2.2
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
|
-2.2
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
|
-2.4
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
|
-2.4
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
-2.4
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
|
-2.5
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-2.6
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
|
-2.6
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-2.6
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-2.6
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
|
-2.6
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
|
-2.6
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-2.6
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
|
-2.7
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-2.7
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
|
-2.7
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
|
-2.8
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-2.8
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
|
-2.9
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
|
-2.9
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
|
-2.9
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-2.9
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
|
-2.9
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-2.9
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
|
-3
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
|
-3
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
|
-3.1
|
Phoenix dactylifera {dates}
|
Food (excluding seasonings)
|
π
|
|
-3.1
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
|
-3.2
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
|
-3.2
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-3.2
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
|
-3.2
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
|
-3.2
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
|
-3.2
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-3.3
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
|
-3.3
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-3.4
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
|
-3.5
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-3.5
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
|
-3.6
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
|
-3.6
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
|
-3.6
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-3.6
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
|
-3.7
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
|
-3.8
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
|
-3.8
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
|
-3.8
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
|
-3.8
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-3.9
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-4
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
|
-4
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
|
-4
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
|
-4
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
|
-4
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
|
-4
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-4.1
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
|
-4.1
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
|
-4.2
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-4.3
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
|
-4.3
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
|
-4.3
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
|
-4.3
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
|
-4.3
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
|
-4.3
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
|
-4.3
|
colostrum
|
Common and OTC Supplements
|
π
|
|
-4.4
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-4.4
|
high carbohydrate diet
|
Diet Style
|
π
|
|
-4.4
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
|
-4.5
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-4.5
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
|
-4.5
|
Triticum aestivum {Whole-grain wheat}
|
Food (excluding seasonings)
|
π
|
|
-4.6
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
|
-4.7
|
Lactobacillus mucosae
|
Probiotics
|
π
|
|
-4.7
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
|
-4.8
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
|
-4.8
|
Nattokinase {Natto}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-4.9
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
|
-4.9
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
|
-4.9
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
|
-5
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
|
-5
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-5
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-5.1
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
|
-5.1
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
|
-5.1
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
|
-5.1
|
nuts
|
Food (excluding seasonings)
|
π
|
|
-5.2
|
vegetable
|
Food (excluding seasonings)
|
π
|
|
-5.2
|
Larrea tridentata {Chaparral}
|
Herb or Spice
|
π
|
|
-5.2
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-5.3
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
|
-5.3
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
|
-5.3
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
|
-5.4
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
|
-5.4
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
|
-5.4
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
|
-5.4
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-5.5
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
|
-5.5
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-5.5
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-5.5
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
|
-5.5
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
|
-5.6
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
|
-5.7
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
|
-5.7
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
|
-5.7
|
Ananas comosus {Pineapple}
|
Food (excluding seasonings)
|
π
|
|
-5.7
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
|
-5.8
|
Tea tree
|
Food (excluding seasonings)
|
π
|
|
-5.8
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
|
-5.9
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
|
-5.9
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
|
-5.9
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
|
-6
|
Kimchi
|
Food (excluding seasonings)
|
π
|
|
-6.1
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
|
-6.1
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
|
-6.1
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-6.1
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
|
-6.1
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-6.1
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-6.2
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
|
-6.2
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-6.4
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
|
-6.4
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
|
-6.5
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
|
-6.5
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-6.6
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
|
-6.7
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
|
-6.7
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
|
-6.7
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
|
-6.7
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
|
-6.8
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
|
-6.8
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
|
-6.8
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
|
-6.8
|
low protein diet
|
Diet Style
|
π
|
|
-6.9
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-6.9
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-7
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
|
-7
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
|
-7.1
|
Chrysanthemum × morifolium {Chrysanthemum}
|
Herb or Spice
|
π
|
|
-7.1
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
|
-7.2
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
|
-7.2
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
|
-7.2
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
|
-7.2
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
|
-7.4
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-7.4
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
|
-7.4
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
|
-7.5
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
|
-7.6
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-7.6
|
brown algae
|
Food (excluding seasonings)
|
π
|
|
-7.7
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
|
-7.7
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
|
-7.8
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
|
-7.8
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
|
-7.8
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
|
-7.8
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-7.8
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
|
-7.8
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
|
-7.9
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-7.9
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-7.9
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
|
-8
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
|
-8
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
|
-8
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
|
-8.1
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
|
-8.1
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
|
-8.1
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
|
-8.1
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-8.2
|
Astragalus
|
Food (excluding seasonings)
|
π
|
|
-8.2
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
|
-8.4
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
|
-8.4
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
|
-8.4
|
oolong teas
|
Food (excluding seasonings)
|
π
|
|
-8.6
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
|
-8.6
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
|
-8.7
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
|
-8.7
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
|
-8.7
|
vegetarians
|
Food (excluding seasonings)
|
π
|
|
-8.7
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
|
-8.8
|
Amylum {Starch}
|
Diet Style
|
π
|
|
-8.8
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
|
-9
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
|
-9
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
|
-9.2
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
|
-9.3
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-9.3
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
|
-9.5
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-9.6
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
|
-9.7
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-9.7
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-9.7
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
|
-9.7
|
Pisum sativum {pea}
|
Diet Style
|
π
|
|
-9.7
|
low fodmap diet
|
Diet Style
|
π
|
|
-9.9
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
|
-9.9
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
|
-10
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-10
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
|
-10
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
|
-10
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-10.1
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-10.1
|
lactobacillus plantarum,xylooligosaccharides,
|
Probiotics
|
π
|
|
-10.1
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-10.2
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
|
-10.2
|
Galacto-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
-10.2
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-10.3
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
|
-10.3
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
|
-10.4
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
|
-10.4
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-10.6
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
|
-10.7
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
|
-11
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
|
-11
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-11
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-11.2
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-11.2
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
|
-11.3
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
|
-11.4
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
|
-11.5
|
Genista tinctoria {Genistein}
|
Amino Acid and similar
|
π
|
|
-11.5
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-11.7
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
|
-11.8
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
|
-11.9
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
|
-11.9
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
|
-12
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
|
-12.1
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
|
-12.1
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
|
-12.2
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-12.2
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
|
-12.2
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-12.4
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
|
-12.5
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
|
-12.6
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-12.6
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
|
-12.6
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
|
-12.6
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
|
-12.6
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-12.7
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-12.7
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
|
-12.8
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
|
-12.9
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
|
-13
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-13.1
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-13.1
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
|
-13.1
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-13.1
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
|
-13.2
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
|
-13.4
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
|
-13.6
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
|
-13.7
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
|
-13.8
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-14
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
|
-14.1
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-14.2
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-14.2
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
|
-14.2
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-14.3
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
|
-14.3
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
|
-14.4
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-14.4
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
|
-14.4
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-14.5
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
|
-14.5
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-14.8
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
|
-15
|
blueberry
|
Food (excluding seasonings)
|
π
|
|
-15
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-15.1
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
|
-15.3
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
|
-15.5
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
|
-15.7
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
|
-15.7
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
|
-15.8
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
|
-15.9
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-16.2
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-16.4
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-16.5
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
|
-16.6
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
|
-16.6
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
|
-16.8
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
|
-16.9
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
|
-17.2
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-17.3
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
|
-17.3
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
|
-17.4
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-17.4
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
|
-17.6
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-17.9
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-18
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-18.2
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-18.5
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
|
-18.6
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
|
-18.8
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-19
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
|
-19.1
|
(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-19.2
|
grapes
|
Food (excluding seasonings)
|
π
|
|
-19.5
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
|
-19.7
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-19.7
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-19.8
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-19.9
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
|
-20.1
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
|
-20.2
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-20.2
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
|
-20.8
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
|
-20.9
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
|
-20.9
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-21
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-21.1
|
Metha family {Mint}
|
Herb or Spice
|
π
|
|
-21.2
|
tea
|
Food (excluding seasonings)
|
π
|
|
-21.5
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-21.5
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-21.5
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-22
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-22.1
|
kefir
|
Food (excluding seasonings)
|
π
|
|
-22.2
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-22.3
|
Coffee
|
Food (excluding seasonings)
|
π
|
|
-22.4
|
Caffeine
|
Food (excluding seasonings)
|
π
|
|
-22.7
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-23
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
|
-23
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
|
-23.4
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
|
-23.6
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
|
-23.8
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-23.8
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-23.8
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-23.9
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
|
-24.5
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
|
-26.5
|
resistant starch
|
Prebiotics and similar
|
π
|
|
-26.6
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-26.9
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-28.3
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
|
-28.4
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-29.1
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-29.2
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-29.3
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
|
-29.8
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-30
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-30.5
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-31.1
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-33.3
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
|
-33.4
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
|
-33.5
|
green tea
|
Food (excluding seasonings)
|
π
|
|
-33.8
|
Moringa Oleifera
|
Herb or Spice
|
π
|
|
-34
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-35.2
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-35.7
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-35.7
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-36
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
|
-36.3
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-36.3
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-36.3
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
|
-36.6
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-36.6
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
|
-36.8
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-37.2
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-37.3
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-38.4
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
|
-38.5
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
|
-39.4
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
|
-39.9
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-40
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-40.3
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-40.4
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
|
-41.4
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-42.2
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-42.9
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
|
-45.8
|
bacillus
|
Probiotics
|
π
|
|
-47.6
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
|
-47.9
|
bifidobacterium
|
Probiotics
|
π
|
|
-51.6
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
|
-51.8
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
|
-52.2
|
wheat
|
Food (excluding seasonings)
|
π
|
|
-52.7
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-53.5
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-57.3
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-57.4
|
whole-grain diet
|
Diet Style
|
π
|
|
-59
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
|
-63.1
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-65.8
|
yogurt
|
Food (excluding seasonings)
|
π
|
|
-71.8
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
|
-76.2
|
fruit
|
Food (excluding seasonings)
|
π
|
|
-79.3
|
Fiber, total dietary
|
Diet Style
|
π
|
|
-97.2
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|
|
-104.1
|
dietary fiber
|
Diet Style
|
π
|
|
-106.3
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-110.7
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|