All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.
Based on family and lower taxonomy ranks (genus,species,strains) reported in studies,
the list is here
Hower over modifier name to get more information
| Net Impact |
Modifier |
Modifier Type |
Citations |
|
21.3
|
2-Amino-4-(methylthio)butanoic acid {Methionine}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
16.8
|
high-fat diets
|
Diet Style
|
π
|
|
16.1
|
High-protein diet {Atkins low-carbohydrate diet}
|
Diet Style
|
π
|
|
14.1
|
Escherichia coli cryodesiccata {colinfant probiotics}
|
Probiotics
|
π
|
|
13.3
|
Vsl#3 {Visibiome}
|
Probiotics
|
π
|
|
12.7
|
2-hydroxyethyl)trimethylazanium {choline}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
12.5
|
Under cookded animal protein {Rare meat}
|
Food (excluding seasonings)
|
π
|
|
12
|
Perna canaliculus {Green-lipped mussel}
|
Food (excluding seasonings)
|
π
|
|
11
|
N-(aminoiminomethyl)-N methyl glycine {Creatine}
|
Common and OTC Supplements
|
π
|
|
9.3
|
Escherichia coli:DSM 16441-16448 {symbioflor-2}
|
Probiotics
|
π
|
|
9
|
fat
|
Food (excluding seasonings)
|
π
|
|
9
|
Helianthus tuberosus {jerusalem artichoke}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
8.7
|
Fermented Brassica oleracea {Sauerkraut}
|
Food (excluding seasonings)
|
π
|
|
7.8
|
aspergillus oryzae {koji}
|
Probiotics
|
π
|
|
7.2
|
Ceratonia siliqua {carob}
|
Food (excluding seasonings)
|
π
|
|
6.4
|
Ferrum {Iron Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
5.9
|
(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}
|
Common and OTC Supplements
|
π
|
|
5.9
|
bacillus subtilis natto {B.natto}
|
Probiotics
|
π
|
|
5.2
|
high-saturated fat diet
|
Diet Style
|
π
|
|
5.1
|
high red meat
|
Food (excluding seasonings)
|
π
|
|
4.9
|
Lactococcus lactis {Streptococcus lactis}
|
Probiotics
|
π
|
|
4.7
|
cetirizine dihydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
4.6
|
Mannan oligosaccharides {Mannooligosaccharide}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
4.4
|
Phoenix dactylifera {dates}
|
Food (excluding seasonings)
|
π
|
|
4.1
|
115 different soil based taxa {General Biotics Equilibrium}
|
Probiotics
|
π
|
|
4
|
low-fat high-complex carbohydrate diet
|
Diet Style
|
π
|
|
3.9
|
Catechol {Catecholamines}
|
Flavonoids, Polyphenols etc
|
π
|
|
3.9
|
A2 variant of beta-casein {A2 Milk}
|
Food (excluding seasonings)
|
π
|
|
3.7
|
2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}
|
Amino Acid and similar
|
π
|
|
3.5
|
Parabacteroides goldsteinii {Parabacteroides goldsteinii}
|
Probiotics
|
π
|
|
3.1
|
Fraxinus angustifolia {Narrow-leaved ash}
|
Herb or Spice
|
π
|
|
2.8
|
Pisces {Fish}
|
Food (excluding seasonings)
|
π
|
|
2.8
|
omeprazole,(prescription)
|
Common and OTC Supplements
|
π
|
|
2.8
|
nicotinic acid {Vitamin B-3}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
2.7
|
A dairy product produced by coagulation of the milk protein casein {Cheese}
|
Food (excluding seasonings)
|
π
|
|
2.6
|
ß-Carotene {Carrots}
|
Food (excluding seasonings)
|
π
|
|
2.5
|
Laurencia tristicha {Marine red algae}
|
Food (excluding seasonings)
|
π
|
|
2.4
|
high-fat sucrose
|
Food (excluding seasonings)
|
π
|
|
2.4
|
Tributyrin
|
Common and OTC Supplements
|
π
|
|
2.3
|
Capra hircus milk {Goat milk}
|
Food (excluding seasonings)
|
π
|
|
2.3
|
L-3-hydroxytrimethylaminobutanoate {carnitine}
|
Amino Acid and similar
|
π
|
|
2.1
|
Dodecanoic acid {Lauric acid}
|
Food (excluding seasonings)
|
π
|
|
2.1
|
a-Gluco-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
2
|
4-O-a-glucopyranosyl-D-sorbitol {maltitol}
|
Amino Acid and similar
|
π
|
|
1.9
|
2-Amino-3-(4-hydroxyphenyl)propanoic acid {Tyrosine}
|
Amino Acid and similar
|
π
|
|
1.8
|
Nicotine, Nicotine Patch
|
Food (excluding seasonings)
|
π
|
|
1.6
|
Glyceryl guaiacolate {Guaifenesin}
|
Common and OTC Supplements
|
π
|
|
1.6
|
Bifidobacterium longum subsp. longum BB536 {BB536}
|
Probiotics
|
π
|
|
1.5
|
Galacto-oligosaccharides {GOS}
|
Prebiotics and similar
|
π
|
|
1.4
|
lactobacillus helveticus {L. helveticus}
|
Probiotics
|
π
|
|
1.4
|
oligofructose-enriched inulin
|
Prebiotics and similar
|
π
|
|
1.3
|
Pistacia vera {Pistachio}
|
Food (excluding seasonings)
|
π
|
|
1.2
|
low carbohydrate diet
|
Diet Style
|
π
|
|
1
|
Calcium {Calcium Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
1
|
High glycemic diet {High-sugar diet (HSD)}
|
Diet Style
|
π
|
|
0.9
|
Spinacia oleracea {Spinach}
|
Food (excluding seasonings)
|
π
|
|
0.8
|
dextromethorphan hydrobromide monohydrate,(prescription)
|
Common and OTC Supplements
|
π
|
|
0.7
|
1,4-linked ß-D-xylopyranosyl {arabinoxylan}
|
Flavonoids, Polyphenols etc
|
π
|
|
0.6
|
Palmitoylethanolamide {PEA}
|
Probiotics
|
π
|
|
0.6
|
Piper nigrum {black pepper}
|
Herb or Spice
|
π
|
|
0.6
|
Sorghum {Broomcorn}
|
Food (excluding seasonings)
|
π
|
|
0.6
|
one form of diabetes diet {Moderate-carbohydrate diet}
|
Diet Style
|
π
|
|
0.5
|
Bacteroides uniformis {Bacteroides uniformis}
|
Probiotics
|
π
|
|
-0.6
|
gynostemma pentaphyllum {Jiaogulan}
|
Herb or Spice
|
π
|
|
-0.6
|
Sida acuta {Wireweed}
|
Herb or Spice
|
π
|
|
-0.6
|
Lactobacillus jensenii {L Jensenii}
|
Probiotics
|
π
|
|
-0.6
|
Quercetin-3-O-rutinoside {Rutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-0.6
|
Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}
|
Herb or Spice
|
π
|
|
-0.7
|
Plantago asiatica {Obako}
|
Herb or Spice
|
π
|
|
-0.8
|
N-acetylglucosamine {Glucosamine (GS)}
|
Common and OTC Supplements
|
π
|
|
-0.8
|
Humulus lupulus {Hops}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
Sinapis alba {yellow mustard}
|
Food (excluding seasonings)
|
π
|
|
-0.8
|
Beta vulgaris {Beet}
|
Food (excluding seasonings)
|
π
|
|
-1
|
Allspice
|
Herb or Spice
|
π
|
|
-1
|
Cannabis sativa seed oil {Hemp Oil}
|
Food (excluding seasonings)
|
π
|
|
-1
|
Serrapeptase
|
Flavonoids, Polyphenols etc
|
π
|
|
-1.1
|
Pantothenic acid {Vitamin B5}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-1.1
|
Blautia wexlerae {Blautia wexlerae}
|
Probiotics
|
π
|
|
-1.1
|
Theobroma cacao {Cacao}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-1.2
|
N-Acetyl Cysteine {NAC}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-1.2
|
bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10
|
Probiotics
|
π
|
|
-1.3
|
Kluyveromyces marxianus (yeast)
|
Probiotics
|
π
|
|
-1.4
|
(R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}
|
Herb or Spice
|
π
|
|
-1.4
|
Low Erucic Acid Rapeseed {Canola Oil}
|
Food (excluding seasonings)
|
π
|
|
-1.5
|
Coenzyme Q10 {CoQ 10}
|
Herb or Spice
|
π
|
|
-1.5
|
loratadine,(prescription)
|
Common and OTC Supplements
|
π
|
|
-1.5
|
pyrrolidine-2-carboxylic acid {proline}
|
Amino Acid and similar
|
π
|
|
-1.6
|
restricted-fiber diet {low fiber diet}
|
Diet Style
|
π
|
|
-1.7
|
Oenothera biennis {Evening Primrose Oil}
|
Herb or Spice
|
π
|
|
-1.7
|
Euterpe oleracea {Acai}
|
Food (excluding seasonings)
|
π
|
|
-1.8
|
tomato powder
|
Food (excluding seasonings)
|
π
|
|
-1.8
|
Cinnamaldehyde {Cinnamon Extract}
|
Herb or Spice
|
π
|
|
-1.8
|
Vanillin {Vanilla}
|
Herb or Spice
|
π
|
|
-1.9
|
α-alanine {alanine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-1.9
|
diosmin {diosmin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-2.1
|
4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-2.1
|
Sesamum indicum {Sesame}
|
Food (excluding seasonings)
|
π
|
|
-2.1
|
Colocasia esculenta {Taro}
|
Food (excluding seasonings)
|
π
|
|
-2.2
|
sarcodiotheca gaudichaudii {Red Seaweed}
|
Food (excluding seasonings)
|
π
|
|
-2.3
|
Lupinus {Lupin[Warning]}
|
Food (excluding seasonings)
|
π
|
|
-2.3
|
Arctium lappa {Burdock Root}
|
Food (excluding seasonings)
|
π
|
|
-2.4
|
Euphausia superba {Krill Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-2.4
|
Bacillus amyloliquefaciens {B.amyloliquefaciens }
|
Probiotics
|
π
|
|
-2.4
|
Brettanomyces anomalus (yeast)
|
Probiotics
|
π
|
|
-2.4
|
Brassica juncea {Mustard greens}
|
Herb or Spice
|
π
|
|
-2.5
|
chlorhexidine
|
Common and OTC Supplements
|
π
|
|
-2.5
|
Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}
|
Probiotics
|
π
|
|
-2.6
|
Plectranthus barbatus {Fumaric acid disodium salt}
|
Herb or Spice
|
π
|
|
-2.7
|
Pyridoxine {Vitamin B6}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-2.7
|
2-aminoethanesulfonic acid {Taurine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-2.7
|
Trichosanic acid {pomegranate seed oil}
|
Amino Acid and similar
|
π
|
|
-2.8
|
Debaryomyces hansenii (yeast)
|
Probiotics
|
π
|
|
-2.8
|
Carum carvi {Caraway}
|
Food (excluding seasonings)
|
π
|
|
-2.9
|
naringenin {grapefruit}
|
Flavonoids, Polyphenols etc
|
π
|
|
-2.9
|
Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}
|
Probiotics
|
π
|
|
-2.9
|
Pycnogenol
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-2.9
|
Rosa rugosa {Rugosa rose}
|
Herb or Spice
|
π
|
|
-3.1
|
bifidobacterium infantis {B. infantis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-3.1
|
Biotin {Vitamin B7}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-3.1
|
Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}
|
Probiotics
|
π
|
|
-3.1
|
Flavan-3-ols {Epicatechin}
|
Food (excluding seasonings)
|
π
|
|
-3.2
|
Hou-Po-Da-Huang-Tang {HPDHT}
|
Herb or Spice
|
π
|
|
-3.3
|
lactobacillus crispatus {L. Crispatus}
|
Probiotics
|
π
|
|
-3.3
|
Leea indica {Bandicoot berry}
|
Herb or Spice
|
π
|
|
-3.4
|
Whole Cow milk {Whole Milk}
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
arthamus tinctorius {Safflower}
|
Herb or Spice
|
π
|
|
-3.4
|
Anemopsis californica {Yerba mansa}
|
Herb or Spice
|
π
|
|
-3.4
|
nuts
|
Food (excluding seasonings)
|
π
|
|
-3.4
|
schisandra chinensis {magnolia berry}
|
Herb or Spice
|
π
|
|
-3.7
|
Trametes versicolor {Turkey tail}
|
Food (excluding seasonings)
|
π
|
|
-3.7
|
(2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-3.7
|
Lentilactobacillus kefiri {Kefibios}
|
Probiotics
|
π
|
|
-3.7
|
Glycerol
|
Food (excluding seasonings)
|
π
|
|
-3.8
|
Camel Milk
|
Food (excluding seasonings)
|
π
|
|
-3.8
|
Cannabis sativa {Marijuana}
|
Herb or Spice
|
π
|
|
-3.9
|
Levilactobacillus brevis {L.brevis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-3.9
|
Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}
|
Herb or Spice
|
π
|
|
-3.9
|
chondrus crispus {Carrageen}
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
Chamaemelum nobile {Camomile}
|
Herb or Spice
|
π
|
|
-4.1
|
Bacopa monnieri {Brahmi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-4.1
|
laminaria hyperborea {Cuvie}
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
Lentinula edodes {Shiitake Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-4.1
|
Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}
|
Probiotics
|
π
|
|
-4.3
|
5-Hydroxytryptophan {5-HTP}
|
Common and OTC Supplements
|
π
|
|
-4.3
|
Pleurotus ostreatus {Oyster mushroom}
|
Food (excluding seasonings)
|
π
|
|
-4.3
|
Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}
|
Flavonoids, Polyphenols etc
|
π
|
|
-4.3
|
1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-4.3
|
Rhus chinensis {galla rhois}
|
Herb or Spice
|
π
|
|
-4.3
|
Dysphania ambrosioides {Epazote}
|
Food (excluding seasonings)
|
π
|
|
-4.3
|
amaranthus {amaranth}
|
Food (excluding seasonings)
|
π
|
|
-4.5
|
Grifola frondosa {Hen of the Woods Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-4.5
|
Lycopene {Glucosamine (GS)}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-4.6
|
(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}
|
Food (excluding seasonings)
|
π
|
|
-4.6
|
isoflavones {Dietary phytoestrogens}
|
Food (excluding seasonings)
|
π
|
|
-4.6
|
Handroanthus impetiginosus {pink trumpet tree}
|
Herb or Spice
|
π
|
|
-4.9
|
Garcinia mangostana {Mangosteen}
|
Food (excluding seasonings)
|
π
|
|
-4.9
|
Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}
|
Prebiotics and similar
|
π
|
|
-4.9
|
Potassium iodide {Iodine Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-5
|
Glycine max x Aspergillus oryzae {Miso}
|
Food (excluding seasonings)
|
π
|
|
-5
|
Monascus purpureus x Oryza sativa {Red yeast rice}
|
Herb or Spice
|
π
|
|
-5
|
Helianthus annuus {Sunflower}
|
Food (excluding seasonings)
|
π
|
|
-5.1
|
Selenomethionine {Selenium supplement}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-5.2
|
bifidobacterium pseudocatenulatum {B. pseudocatenulatum }
|
Probiotics
|
π
|
|
-5.2
|
Adeps suillus {Lard}
|
Food (excluding seasonings)
|
π
|
|
-5.3
|
Thiamine {Vitamin B1}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-5.3
|
Dittrichia viscosa {inula viscosa}
|
Herb or Spice
|
π
|
|
-5.3
|
Carrageenans {Carrageenan}
|
Prebiotics and similar
|
π
|
|
-5.3
|
Citrus Fruit Extract
|
Herb or Spice
|
π
|
|
-5.4
|
psidium guajava {Guava}
|
Food (excluding seasonings)
|
π
|
|
-5.4
|
Secale cereale {Rye}
|
Food (excluding seasonings)
|
π
|
|
-5.4
|
Glycine max {Doenjang}
|
Food (excluding seasonings)
|
π
|
|
-5.5
|
acetylsalicylic acid,aspirin
|
Common and OTC Supplements
|
π
|
|
-5.5
|
glutathione
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-5.5
|
Anethum graveolens {Dill}
|
Herb or Spice
|
π
|
|
-5.5
|
vanillic acid {Vanilla}
|
Herb or Spice
|
π
|
|
-5.6
|
Urtica dioica {Stinging nettle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-5.6
|
a-Amino-3-indolepropionic acid {Tryptophan}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-5.6
|
refined wheat breads
|
Food (excluding seasonings)
|
π
|
|
-5.7
|
Armoracia rusticana {Horseradish}
|
Food (excluding seasonings)
|
π
|
|
-5.8
|
Lactobacillus mucosae
|
Probiotics
|
π
|
|
-5.9
|
Sus domesticus {Pork}
|
Food (excluding seasonings)
|
π
|
|
-5.9
|
Lentilactobacillus buchneri {Lactobacillus buchneri}
|
Probiotics
|
π
|
|
-5.9
|
Pulvis ledebouriellae compositae {Bofutsushosan}
|
Herb or Spice
|
π
|
|
-6.4
|
Sodium Chloride {Salt}
|
Food (excluding seasonings)
|
π
|
|
-6.4
|
Momordica charantia {Bitter gourd}
|
Herb or Spice
|
π
|
|
-6.5
|
low-fat diets
|
Diet Style
|
π
|
|
-6.6
|
Taraxacum officinale {Dandelion}
|
Food (excluding seasonings)
|
π
|
|
-6.6
|
Sodium hypochlorite {Chlorinated Drinking Water}
|
Vitamins, Minerals and similar
|
π
|
|
-6.6
|
Magnesium Compounds {Magnesium supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-6.6
|
Lacticaseibacillus paracasei shirota {Yakult}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-6.7
|
2-aminoacetic acid {glycine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-6.7
|
methionine-choline-deficient diet {methionine-choline deprivation" diet}
|
Diet Style
|
π
|
|
-6.8
|
Apium graveolens {Celery}
|
Food (excluding seasonings)
|
π
|
|
-6.8
|
Ribes nigrum {black currant}
|
Food (excluding seasonings)
|
π
|
|
-6.8
|
lidocaine hydrochloride,(prescription)
|
Common and OTC Supplements
|
π
|
|
-7
|
Xylaria hypoxylon {candlesnuff fungus}
|
Food (excluding seasonings)
|
π
|
|
-7.1
|
Kimchi
|
Food (excluding seasonings)
|
π
|
|
-7.1
|
Myrciaria dubia {Camu camu}
|
Herb or Spice
|
π
|
|
-7.2
|
sodium butyrate
|
Common and OTC Supplements
|
π
|
|
-7.3
|
Echinacea Moench {Echinacea}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-7.4
|
Salvia hispanica {Chia Seeds}
|
Food (excluding seasonings)
|
π
|
|
-7.5
|
Astragalus
|
Food (excluding seasonings)
|
π
|
|
-7.5
|
2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}
|
Food (excluding seasonings)
|
π
|
|
-7.5
|
Cistus × incanus {Large Pink Cistus}
|
Herb or Spice
|
π
|
|
-7.6
|
Arctostaphylos uva-ursi {Bearberry}
|
Food (excluding seasonings)
|
π
|
|
-7.7
|
Arthrospira platensis {Spirulina}
|
Herb or Spice
|
π
|
|
-7.7
|
Petals from Punica granatum {pomegranate blossom tea}
|
Food (excluding seasonings)
|
π
|
|
-7.8
|
Acacia senegal {gum arabic}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-7.8
|
magnolia officinalis {magnolia bark}
|
Herb or Spice
|
π
|
|
-7.8
|
L-Theanine {Theanine}
|
Amino Acid and similar
|
π
|
|
-7.8
|
Dihydroquercetin {Taxifolin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-7.8
|
theabrownin {theabrownin}
|
Flavonoids, Polyphenols etc
|
π
|
|
-7.9
|
Asparagus officinalis {Asparagus}
|
Food (excluding seasonings)
|
π
|
|
-7.9
|
ascorbic acid {Vitamin C}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-7.9
|
Prunus dulcis {Almonds}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-8
|
Cichorium intybus {Chicory}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-8
|
Xanthomonas campestris {Xanthan gum}
|
Prebiotics and similar
|
π
|
|
-8.1
|
lactobacillus helveticus,lactobacillus rhamnosus
|
Probiotics
|
π
|
|
-8.2
|
Amorphophallus konjac {Konjaku flour}
|
Food (excluding seasonings)
|
π
|
|
-8.2
|
Ipomoea batata {Purple sweet potatoes}
|
Food (excluding seasonings)
|
π
|
|
-8.3
|
Cryptolepis sanguinolenta {Cryptolepis Root}
|
Herb or Spice
|
π
|
|
-8.3
|
Menaquinone K2 {Vitamin K}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-8.4
|
1,4-a-D-glucan branched {Amylopectin}
|
Common and OTC Supplements
|
π
|
|
-8.5
|
Finnish Probiotic {Valio Probiotic}
|
Probiotics
|
π
|
|
-8.5
|
Elaeis guineensis {Palm oil}
|
Food (excluding seasonings)
|
π
|
|
-8.7
|
3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-8.7
|
Conjugated Linoleic Acid {CLA}
|
Amino Acid and similar
|
π
|
|
-8.8
|
Latilactobacillus sakei {Lactobacillus sakei}
|
Probiotics
|
π
|
|
-8.8
|
ficus carica {fig}
|
Food (excluding seasonings)
|
π
|
|
-8.9
|
Codonopsis pilosula {Dangshen}
|
Herb or Spice
|
π
|
|
-8.9
|
Gamma-Aminobutyric Acid {GABA}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-9
|
Lactotransferrin {Lactoferrin}
|
Amino Acid and similar
|
π
|
|
-9.1
|
N,N,N-trimethylglycine {Betaine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-9.1
|
Rhubarb x Peony {Rhubarb Peony Decoction}
|
Herb or Spice
|
π
|
|
-9.2
|
Micromeria fruticosa {White-leaved Savory}
|
Herb or Spice
|
π
|
|
-9.2
|
Lactobacillus Johnsonii {Lactobacillus Johnsonii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-9.2
|
walnuts
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-9.2
|
high carbohydrate diet
|
Diet Style
|
π
|
|
-9.2
|
coptis chinensis {Chinese goldthread }
|
Herb or Spice
|
π
|
|
-9.3
|
enterococcus durans {Streptococcus durans}
|
Probiotics
|
π
|
|
-9.4
|
fructo-oligosaccharides
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-9.5
|
Ruta {Rue}
|
Food (excluding seasonings)
|
π
|
|
-9.6
|
colostrum
|
Common and OTC Supplements
|
π
|
|
-9.6
|
Tea tree
|
Food (excluding seasonings)
|
π
|
|
-9.6
|
Cinnamomum tamala {Indian bay leaf}
|
Herb or Spice
|
π
|
|
-9.6
|
Citricidal {Grapefruit seed extract}
|
Food (excluding seasonings)
|
π
|
|
-9.8
|
Perilla frutescens {Perilla}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-9.8
|
Ulmus rubra {slippery elm}
|
Herb or Spice
|
π
|
|
-9.8
|
Arachis hypogaea {Peanut}
|
Food (excluding seasonings)
|
π
|
|
-9.8
|
Rhodiola rosea {Rosavin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-10
|
Boron {Borax}
|
Common and OTC Supplements
|
π
|
|
-10.2
|
Trigonella foenum-graecum {Fenugreek}
|
Herb or Spice
|
π
|
|
-10.2
|
cellulose
|
Prebiotics and similar
|
π
|
|
-10.4
|
Pisum sativum {pea}
|
Diet Style
|
π
|
|
-10.4
|
Boswellia serrata {Boswellia}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-10.4
|
Streptococcus salivarius subsp. thermophilus {S. thermophilus}
|
Probiotics
|
π
|
|
-10.5
|
Bacillus pumilus {B. pumilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-10.5
|
Akkermansia muciniphila {Pendulum Probiotic}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-10.6
|
Prunus mume {Umeboshi}
|
Food (excluding seasonings)
|
π
|
|
-10.6
|
Rubia cordifolia {Indian madder}
|
Herb or Spice
|
π
|
|
-10.7
|
Rubus fruticosus {Blackberry}
|
Food (excluding seasonings)
|
π
|
|
-10.7
|
Brevibacillus laterosporus {B. laterosporus }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-10.7
|
Schinus molle {Peruvian pepper}
|
Herb or Spice
|
π
|
|
-10.7
|
Lactobacillus gasseri {L.gasseri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-10.8
|
low fodmap diet
|
Diet Style
|
π
|
|
-10.8
|
Laser trilobum {Kefe cumin}
|
Herb or Spice
|
π
|
|
-10.8
|
bifidobacterium lactis,streptococcus thermophilus probiotic
|
Probiotics
|
π
|
|
-10.8
|
Shen Ling Bai Zhu San {参苓白术散}
|
Herb or Spice
|
π
|
|
-10.9
|
Manganese sulfate {Manganese Supplement}
|
Vitamins, Minerals and similar
|
π
|
|
-10.9
|
pseudo-cereals {amaranth,quinoa, taro,buckwheat}
|
Food (excluding seasonings)
|
π
|
|
-10.9
|
Actinidia deliciosa/chinensis {kiwifruit}
|
Food (excluding seasonings)
|
π
|
|
-11
|
Citrus aurantiifolia {Lime}
|
Food (excluding seasonings)
|
π
|
|
-11
|
Phyllanthus emblica {Chinese gall}
|
Herb or Spice
|
π
|
|
-11
|
Bixa orellana {annatto }
|
Herb or Spice
|
π
|
|
-11
|
Alkalihalobacillus clausii {Bacillus clausii }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-11
|
Far Infrared Therapy {Far infrared Sauna }
|
Food (excluding seasonings)
|
π
|
|
-11.2
|
3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}
|
Amino Acid and similar
|
π
|
|
-11.2
|
quebracho
|
Flavonoids, Polyphenols etc
|
π
|
|
-11.2
|
folate {Vitamin B9}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-11.4
|
Bromelain {Bromelin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-11.7
|
Camellia Linnaeus {camellia}
|
Herb or Spice
|
π
|
|
-11.7
|
Phaseolus vulgaris {Boston bean}
|
Food (excluding seasonings)
|
π
|
|
-11.8
|
Lithium carbonate {Lithium}
|
Vitamins, Minerals and similar
|
π
|
|
-11.8
|
Fragaria × ananassa {Strawberry}
|
Food (excluding seasonings)
|
π
|
|
-11.8
|
Bertholletia excelsa {Brazilian nuts}
|
Food (excluding seasonings)
|
π
|
|
-11.9
|
β-lactoglobulin {Whey}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-12
|
alpha-tocopherol {Vitamin E}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-12.1
|
Tudca
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-12.3
|
Allium cepa {Onion}
|
Food (excluding seasonings)
|
π
|
|
-12.3
|
ketogenic diet
|
Diet Style
|
π
|
|
-12.5
|
Bifidobacterium breve {B. breve}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-12.7
|
Cathelicidin antimicrobial peptide {LL37}
|
Amino Acid and similar
|
π
|
|
-12.7
|
Withania somnifera {Ashwagandha}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-12.8
|
Rhus coriaria {Sumac}
|
Herb or Spice
|
π
|
|
-12.8
|
Silver nanoparticles {Colloidal silver}
|
Vitamins, Minerals and similar
|
π
|
|
-12.8
|
Musa acuminata {Banana}
|
Food (excluding seasonings)
|
π
|
|
-12.9
|
Mimosoideae {Mimosa}
|
Herb or Spice
|
π
|
|
-12.9
|
Ligilactobacillus salivarius {L. salivarius}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-13
|
Ginkgo biloba {Ginkgo}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-13.1
|
Sambucus nigra L. ssp. canadensis {Elderberry}
|
Food (excluding seasonings)
|
π
|
|
-13.2
|
Gallus domesticus {Chicken}
|
Food (excluding seasonings)
|
π
|
|
-13.3
|
Coriandrum sativum {Coriander}
|
Food (excluding seasonings)
|
π
|
|
-13.3
|
Hypericum perforatum {St. John's Wort}
|
Herb or Spice
|
π
|
|
-13.4
|
Prunus avium {Cherry}
|
Food (excluding seasonings)
|
π
|
|
-13.6
|
brown algae
|
Food (excluding seasonings)
|
π
|
|
-13.8
|
red wine polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-13.8
|
Ethanoic acid {Vinegar}
|
Amino Acid and similar
|
π
|
|
-13.9
|
cobalamin {Vitamin B-12}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-13.9
|
low protein diet
|
Diet Style
|
π
|
|
-14.1
|
helichrysum italicum {Immortelle}
|
Herb or Spice
|
π
|
|
-14.1
|
Aloe vera {True Aloe}
|
Food (excluding seasonings)
|
π
|
|
-14.6
|
Pulses, Beans
|
Food (excluding seasonings)
|
π
|
|
-14.7
|
Camellia sinensis {oolong tea}
|
Flavonoids, Polyphenols etc
|
π
|
|
-14.7
|
Crocus sativus {Saffron}
|
Herb or Spice
|
π
|
|
-14.7
|
Carica papaya {papaya}
|
Food (excluding seasonings)
|
π
|
|
-14.8
|
Hibiscus {Rose mallow}
|
Food (excluding seasonings)
|
π
|
|
-14.8
|
Mentha spicata {Spearmint}
|
Herb or Spice
|
π
|
|
-14.8
|
Sodium alginate
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-14.9
|
Fagopyrum esculentum {Buckwheat}
|
Food (excluding seasonings)
|
π
|
|
-15
|
Sodium Bicarbonate {Baking Soda}
|
Common and OTC Supplements
|
π
|
|
-15.1
|
Dextrin
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-15.2
|
Fiber of Vitis vinifera {Grape Fiber}
|
Diet Style
|
π
|
|
-15.3
|
partially hydrolysed guar gum
|
Prebiotics and similar
|
π
|
|
-15.3
|
2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-15.3
|
Inonotus obliquus {Chaga Mushroom}
|
Food (excluding seasonings)
|
π
|
|
-15.5
|
Morus {Mulberry }
|
Food (excluding seasonings)
|
π
|
|
-15.7
|
gliadin, glutenin etc {Gluten}
|
Food (excluding seasonings)
|
π
|
|
-16
|
xylooligosaccharide
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-16
|
Rosa canina {Rosehip}
|
Herb or Spice
|
π
|
|
-16.2
|
red wine
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-16.8
|
Cucurbita pepo {Pumpkin}
|
Food (excluding seasonings)
|
π
|
|
-17
|
Pistacia lentiscus {mastic gum}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-17.1
|
Lonicera periclymenum {Epazote}
|
Food (excluding seasonings)
|
π
|
|
-17.2
|
bifidobacterium longum,lactobacillus helveticus
|
Probiotics
|
π
|
|
-17.3
|
Laurus nobilis {Bay Leaf}
|
Food (excluding seasonings)
|
π
|
|
-17.4
|
terpenophenolics {cannabinoids}
|
Herb or Spice
|
π
|
|
-17.4
|
Plant-based diet {Vegetarian diet}
|
Diet Style
|
π
|
|
-17.5
|
Rheum × hybridum {Rhubarb}
|
Food (excluding seasonings)
|
π
|
|
-17.5
|
glycyrrhizic acid {licorice}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-17.7
|
Vitex negundo {Nirgundi}
|
Herb or Spice
|
π
|
|
-17.8
|
Polygonatum kingianum {Solomon's Seal}
|
Herb or Spice
|
π
|
|
-17.8
|
3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}
|
Amino Acid and similar
|
π
|
|
-17.9
|
Humulus lupulus compound {Xanthohumol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-17.9
|
Solanum tuberosum {Potatoes}
|
Food (excluding seasonings)
|
π
|
|
-18
|
Vaccinium myrtillus {Bilberry}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-18.1
|
soy
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-18.2
|
Abstention from eating {Fasting}
|
Food (excluding seasonings)
|
π
|
|
-18.3
|
Bacillus amyloliquefaciens group {B. Amyloliquefaciens}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-18.4
|
Enterococcus faecium sf 68 {bioflorin}
|
Probiotics
|
π
|
|
-18.4
|
Poly[β-D-xylopyranose(1->4)] {Xylan}
|
Prebiotics and similar
|
π
|
|
-18.5
|
High-amylose maize starch {HAMS}
|
Prebiotics and similar
|
π
|
|
-18.5
|
Lactobacillus kefiranofaciens {Kefir Probiotic}
|
Probiotics
|
π
|
|
-18.5
|
Cuminum cyminum {Cumin}
|
Food (excluding seasonings)
|
π
|
|
-18.6
|
Brassica oleracea {cabbage}
|
Food (excluding seasonings)
|
π
|
|
-18.7
|
N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-18.7
|
Artemisia absinthium {wormwood}
|
Herb or Spice
|
π
|
|
-18.9
|
Amylum {Starch}
|
Diet Style
|
π
|
|
-19
|
vegetarians
|
Food (excluding seasonings)
|
π
|
|
-19.2
|
Ocimum tenuiflorum {Tulsi}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-19.5
|
Escherichia coli Nissle 1917 {Mutaflor}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-19.7
|
Crataegus {Hawthorn}
|
Herb or Spice
|
π
|
|
-19.7
|
Terminalia chebula {Haritaki}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-19.7
|
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }
|
Flavonoids, Polyphenols etc
|
π
|
|
-19.9
|
Cymbopogon citratus {Lemongrass}
|
Herb or Spice
|
π
|
|
-20.2
|
trachyspermum ammi {Ajwain}
|
Herb or Spice
|
π
|
|
-20.6
|
ascophyllum nodosum {Rockweed}
|
Food (excluding seasonings)
|
π
|
|
-20.6
|
Plantago {Psyllium}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-20.7
|
Dendrobium officinale Kimura {Tiepishihu}
|
Herb or Spice
|
π
|
|
-20.8
|
3,4-dihydroxyphenyllactic acid {Rosmarinic acid}
|
Herb or Spice
|
π
|
|
-20.8
|
(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}
ππ½οΈ Dosages
|
Amino Acid and similar
|
π
|
|
-20.8
|
Agaricus bisporus {White button mushrooms}
|
Food (excluding seasonings)
|
π
|
|
-20.9
|
Eucalyptus {Gum Tree}
|
Food (excluding seasonings)
|
π
|
|
-21.1
|
Malus domestica {apple}
|
Food (excluding seasonings)
|
π
|
|
-21.2
|
Pentadigalloylglucose {Tannic Acid}
|
Herb or Spice
|
π
|
|
-21.2
|
Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}
|
Probiotics
|
π
|
|
-21.3
|
Hydrastis canadensis {Goldenseal}
|
Food (excluding seasonings)
|
π
|
|
-21.7
|
grape seed extract
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-21.8
|
blueberry
|
Food (excluding seasonings)
|
π
|
|
-21.9
|
Rubus {Raspberries}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-22
|
Amorphophallus konjac {konjac}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-22.1
|
Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}
|
Food (excluding seasonings)
|
π
|
|
-22.1
|
Litchi chinensis {lychee fruit}
|
Food (excluding seasonings)
|
π
|
|
-22.2
|
oolong teas
|
Food (excluding seasonings)
|
π
|
|
-22.3
|
Ganoderma sichuanense {Reishi Mushroom}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-22.4
|
Silybum marianum {milk thistle}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-22.5
|
Olea europaea {Olive leaf}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-22.5
|
Pimpinella anisum {Anise}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-22.9
|
alpha-linolenic acid {Omega-3}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-23.3
|
Zea mays {maize}
|
Food (excluding seasonings)
|
π
|
|
-23.3
|
Lactiplantibacillus pentosus {L. pentosus}
|
Probiotics
|
π
|
|
-23.4
|
foeniculum vulgare,fennel
|
Herb or Spice
|
π
|
|
-23.5
|
arabinogalactan {arabinogalactan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-23.7
|
bifidobacterium adolescentis {B. adolescentis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-23.8
|
henopodium quinoa {Quinoa}
|
Food (excluding seasonings)
|
π
|
|
-23.8
|
Myristica fragrans {Nutmeg}
|
Food (excluding seasonings)
|
π
|
|
-24.1
|
5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }
|
Herb or Spice
|
π
|
|
-24.2
|
Brassica oleracea var. italica {Broccoli}
|
Food (excluding seasonings)
|
π
|
|
-24.3
|
Pyroguaiac acid {Guaiacol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-24.5
|
Bifidobacterium animalis {B. animalis}
|
Probiotics
|
π
|
|
-24.5
|
Oryza sativa {Rice}
|
Food (excluding seasonings)
|
π
|
|
-24.6
|
Nigella sativa {black cumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-24.8
|
Abelmoschus {Okra}
|
Food (excluding seasonings)
|
π
|
|
-24.8
|
Aronia arbutifolia,Aronia melanocarpa {Chokeberry}
|
Food (excluding seasonings)
|
π
|
|
-25.6
|
Linum usitatissimum {Flaxseed}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-25.7
|
bifidobacterium bifidum {B. bifidum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-26.2
|
Ayurvedic herbal formula {Triphala}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-26.7
|
Salvia officinalis {Sage}
|
Herb or Spice
|
π
|
|
-27
|
Riboflavin {Vitamin B2}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-27
|
Pediococcus pentosaceus {P. pentosaceus}
|
Probiotics
|
π
|
|
-27.1
|
Ocimum basilicum {Basil}
|
Herb or Spice
|
π
|
|
-27.2
|
Ocimum gratissimum {Clove basil}
|
Herb or Spice
|
π
|
|
-27.3
|
cranberry bean flour
|
Food (excluding seasonings)
|
π
|
|
-27.5
|
Menta × piperita {peppermint}
|
Herb or Spice
|
π
|
|
-27.6
|
Morinda citrifolia {Noni}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-28.6
|
Panax ... {Ginseng}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-29
|
Citrus limon {Lemon}
|
Food (excluding seasonings)
|
π
|
|
-29.1
|
Outer Layers of Triticum aestivum {Wheat Bran}
|
Food (excluding seasonings)
|
π
|
|
-29.4
|
Vaccinium vitis-idaea {lingonberries}
|
Food (excluding seasonings)
|
π
|
|
-29.5
|
eugenol {Eugenic acid}
|
Herb or Spice
|
π
|
|
-29.8
|
hypocaloric hyperproteic diet
|
Diet Style
|
π
|
|
-30.2
|
pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}
|
Probiotics
|
π
|
|
-30.2
|
Hericium erinaceus {Lion's Mane Mushroom }
|
Food (excluding seasonings)
|
π
|
|
-30.8
|
bacillus subtilis,lactobacillus acidophilus
|
Probiotics
|
π
|
|
-31
|
Orange Juice
|
Food (excluding seasonings)
|
π
|
|
-31.3
|
Sulforaphane {Dark Greens}
|
Food (excluding seasonings)
|
π
|
|
-31.3
|
Bifidobacterium animalis subsp. lactis {B. Lactis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-31.3
|
Zingiber officinale Roscoe {ginger}
|
Herb or Spice
|
π
|
|
-31.4
|
Honey {Honey }
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-31.8
|
lactobacillus rhamnosus gg
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-31.8
|
resveratrol-pterostilbene {grapes, blueberries}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-31.9
|
Curcuma amada {Mango ginger}
|
Herb or Spice
|
π
|
|
-32
|
Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}
|
Food (excluding seasonings)
|
π
|
|
-32.2
|
Lavandula angustifolia {lavender}
|
Herb or Spice
|
π
|
|
-32.3
|
Avena sativa {Oats}
|
Food (excluding seasonings)
|
π
|
|
-32.6
|
Bovine Milk Products {Dairy}
|
Food (excluding seasonings)
|
π
|
|
-32.8
|
eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-32.8
|
Cola aspartame {Diet Cola}
|
Food (excluding seasonings)
|
π
|
|
-33.3
|
rosmarinus officinalis {rosemary}
|
Herb or Spice
|
π
|
|
-33.7
|
2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-33.8
|
syzygium aromaticum {clove}
|
Herb or Spice
|
π
|
|
-34.1
|
lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis
|
Probiotics
|
π
|
|
-35.1
|
resistant starch
|
Prebiotics and similar
|
π
|
|
-35.3
|
Vaccinium {Cranberry}
|
Food (excluding seasonings)
|
π
|
|
-35.4
|
Clostridium butyricum MIYAIRI 588 {Miyarisan}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-35.6
|
olive oil {olive oil}
|
Food (excluding seasonings)
|
π
|
|
-36.3
|
chitosan oligomers {chitooligosaccharides}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-36.8
|
bacillus licheniformis {b. licheniformis}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-37
|
Mixture of Vitamin B? {B Vitamins}
|
Vitamins, Minerals and similar
|
π
|
|
-37.2
|
Heyndrickxia coagulans {B. coagulans}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-38.2
|
kefir
|
Food (excluding seasonings)
|
π
|
|
-39
|
Human milk oligosaccharides (prebiotic, Holigos, Stachyose)
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-39.9
|
ß-glucan {Beta-Glucan}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-40.3
|
Metha family {Mint}
|
Herb or Spice
|
π
|
|
-41.1
|
Coffee
|
Food (excluding seasonings)
|
π
|
|
-41.2
|
Avena sativa x Hordeum vulgare {barley,oat}
|
Food (excluding seasonings)
|
π
|
|
-41.5
|
Caffeine
|
Food (excluding seasonings)
|
π
|
|
-41.8
|
resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-42.5
|
Azadirachta indica {Neem}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-42.7
|
allium sativum {garlic}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-44.2
|
enterococcus faecium {E. faecium}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-44.4
|
2-Methyl-5-(1-methylethyl)phenol {Carvacrol}
|
Flavonoids, Polyphenols etc
|
π
|
|
-44.6
|
Traditional Mediterranean diet {Mediterranean diet}
|
Diet Style
|
π
|
|
-45.5
|
laminaria digitata {Oarweed}
|
Food (excluding seasonings)
|
π
|
|
-45.8
|
Punica granatum {pomegranate}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-45.8
|
Zinc {Zinc Supplements}
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-47
|
Probiotic Mixture 1 {Japanese Vet Probiotic}
|
Probiotics
|
π
|
|
-47.6
|
wheat
|
Food (excluding seasonings)
|
π
|
|
-47.6
|
lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}
|
Probiotics
|
π
|
|
-48.1
|
Limosilactobacillus fermentum {L. fermentum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-48.1
|
Curcuma longa {Turmeric}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-48.3
|
Moringa Oleifera
|
Herb or Spice
|
π
|
|
-48.8
|
lactobacillus acidophilus {L. acidophilus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-49.3
|
Lacticaseibacillus paracasei {L.paracasei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-50.8
|
vitamin d
ππ½οΈ Dosages
|
Vitamins, Minerals and similar
|
π
|
|
-54.1
|
Probiotic Mixture 2 {Vetafarm Probotic}
|
Probiotics
|
π
|
|
-54.4
|
(2->1)-beta-D-fructofuranan {Inulin}
ππ½οΈ Dosages
|
Prebiotics and similar
|
π
|
|
-54.8
|
tea
|
Food (excluding seasonings)
|
π
|
|
-55.2
|
origanum vulgare {oregano}
|
Herb or Spice
|
π
|
|
-56.4
|
Cinnamomum zeylanicum {Ceylon Cinnamon}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-56.5
|
Grape Polyphenols {Grape Flavonoids}
|
Flavonoids, Polyphenols etc
|
π
|
|
-56.8
|
Hordeum vulgare {Barley}
ππ½οΈ Dosages
|
Food (excluding seasonings)
|
π
|
|
-58.6
|
Limosilactobacillus reuteri {L. Reuteri}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-60.1
|
Saccharomyces cerevisiae var boulardii {S. boulardii}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-60.6
|
bifidobacterium
|
Probiotics
|
π
|
|
-60.9
|
long-term, moderate-intensity exercise {exercise}
|
Common and OTC Supplements
|
π
|
|
-61.1
|
Lacticaseibacillus rhamnosus {l. rhamnosus}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-61.8
|
Epicatechin {Green tea polyphenol}
|
Amino Acid and similar
|
π
|
|
-61.9
|
pectin {pectin}
|
Food (excluding seasonings)
|
π
|
|
-62.2
|
grapes
|
Food (excluding seasonings)
|
π
|
|
-63.8
|
polyphenols
ππ½οΈ Dosages
|
Flavonoids, Polyphenols etc
|
π
|
|
-64.5
|
fucoidan {Brown Algae Extract}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-64.9
|
5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-65.2
|
Propolis {Bee glue}
|
Food (excluding seasonings)
|
π
|
|
-65.9
|
green tea
|
Food (excluding seasonings)
|
π
|
|
-66.8
|
bifidobacterium longum {B.Longum }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-67.3
|
3,3',4',5,7-pentahydroxyflavone {Quercetin}
ππ½οΈ Dosages
|
Common and OTC Supplements
|
π
|
|
-68.1
|
Lacticaseibacillus casei {L. casei}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-68.2
|
bacillus subtilis {B.Subtilis }
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-69.1
|
whole-grain diet
|
Diet Style
|
π
|
|
-70.1
|
Thymus vulgaris {thyme}
|
Herb or Spice
|
π
|
|
-70.9
|
oligosaccharides {oligosaccharides}
|
Prebiotics and similar
|
π
|
|
-76
|
bacillus
|
Probiotics
|
π
|
|
-79.7
|
yogurt
|
Food (excluding seasonings)
|
π
|
|
-85.7
|
Diferuloylmethane {Curcumin}
ππ½οΈ Dosages
|
Herb or Spice
|
π
|
|
-86.4
|
bacillus,lactobacillus,streptococcus,saccharomyces probiotic
|
Probiotics
|
π
|
|
-113.7
|
Lactobacillus plantarum {L. plantarum}
ππ½οΈ Dosages
|
Probiotics
|
π
|
|
-148.8
|
High-fibre diet {Whole food diet}
|
Diet Style
|
π
|
|
-160.9
|
fruit/legume fibre
|
Food (excluding seasonings)
|
π
|
|
-173.4
|
fruit
|
Food (excluding seasonings)
|
π
|
|
-178.9
|
Fiber, total dietary
|
Diet Style
|
π
|
|
-222.3
|
dietary fiber
|
Diet Style
|
π
|
|
-227.3
|
Slow digestible carbohydrates. {Low Glycemic}
|
Diet Style
|
π
|