Modelled supplements for Allergies

Conventional Beliefs

  1. Probiotics: Probiotics are live microorganisms that may support gut health and influence immune responses. Some studies suggest that specific probiotic strains could potentially modulate the immune system, reduce inflammation, and possibly alleviate certain allergic symptoms. Probiotic strains such as Lactobacillus rhamnosus, Lactobacillus acidophilus, Bifidobacterium lactis, and others have been investigated for their potential role in reducing the risk or severity of allergic conditions, although results are mixed.

  2. Vitamin D: Vitamin D plays a role in immune regulation and has been studied for its potential impact on allergic diseases. Some research suggests that adequate vitamin D levels might help modulate immune responses and reduce the risk of allergies. However, more studies are needed to establish a clear link between vitamin D supplementation and allergy prevention or management.

  3. Omega-3 Fatty Acids: Omega-3 fatty acids found in fish oil or certain plant sources have anti-inflammatory properties. Some studies suggest that omega-3 supplementation might have a beneficial effect on reducing inflammation and potentially modulating allergic responses. However, evidence supporting its effectiveness for allergy treatment is not definitive.

  4. Quercetin: Quercetin, a flavonoid found in certain foods and supplements, has been studied for its potential to reduce allergic reactions by inhibiting the release of histamines and other inflammatory substances. While some individuals report symptom relief with quercetin supplements, scientific evidence supporting its effectiveness in managing allergies is limited.

  5. Bromelain: Bromelain is an enzyme found in pineapple. It has anti-inflammatory properties and has been explored for its potential to reduce swelling and inflammation associated with allergic reactions. However, evidence supporting its use for allergies is insufficient.

For an explanation of how this is generated, see this post

All suggestions from this page should be reviewed by your medical professionals. These are based on modelling and not clinical studies.

Based on family and lower taxonomy ranks (genus,species,strains) reported in studies, the list is here

Hower over modifier name to get more information
Net Impact Modifier Modifier Type Citations
28 Ferrum {Iron Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
10.5 High-protein diet {Atkins low-carbohydrate diet}   Diet Style πŸ“š
10.1 Streptococcus salivarius subsp. thermophilus {S. thermophilus}   Probiotics πŸ“š
8.3 Monascus purpureus x Oryza sativa {Red yeast rice}   Herb or Spice πŸ“š
8.1 Under cookded animal protein {Rare meat}   Food (excluding seasonings) πŸ“š
6.8 low protein diet   Diet Style πŸ“š
6.8 Lactococcus lactis {Streptococcus lactis}   Probiotics πŸ“š
6.6 high red meat   Food (excluding seasonings) πŸ“š
6.4 Escherichia coli cryodesiccata {colinfant probiotics}   Probiotics πŸ“š
6.1 restricted-fiber diet {low fiber diet}   Diet Style πŸ“š
5 vegetarians   Food (excluding seasonings) πŸ“š
4.7 Escherichia coli:DSM 16441-16448 {symbioflor-2}   Probiotics πŸ“š
4.6 Sus domesticus {Pork}   Food (excluding seasonings) πŸ“š
4.5 Catechol {Catecholamines}   Flavonoids, Polyphenols etc πŸ“š
4 Laurencia tristicha {Marine red algae}   Food (excluding seasonings) πŸ“š
3.8 Kluyveromyces marxianus (yeast)   Probiotics πŸ“š
3.8 Quercetin-3-O-rutinoside {Rutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
3.7 Cucurbita pepo {Pumpkin}   Food (excluding seasonings) πŸ“š
3.3 arthamus tinctorius {Safflower}   Herb or Spice πŸ“š
3.1 Manganese sulfate {Manganese Supplement}   Vitamins, Minerals and similar πŸ“š
3 Pine pollen   Food (excluding seasonings) πŸ“š
2.5 (N-acetyl-p-aminophenol {TYLENOL}   Common and OTC Supplements πŸ“š
2.4 Boron {Borax}   Common and OTC Supplements πŸ“š
2.3 pediococcus acidilactici {P acidilactici}   Probiotics πŸ“š
2 Rubus fruticosus {Blackberry}   Food (excluding seasonings) πŸ“š
1.6 Prunus mume {Umeboshi}   Food (excluding seasonings) πŸ“š
1.4 Bupleurum falcatum x Scutellaria baicalensis x Paeoniae radix {daesiho-tang}   Herb or Spice πŸ“š
1.4 Debaryomyces hansenii (yeast)   Probiotics πŸ“š
1.3 N-(aminoiminomethyl)-N methyl glycine {Creatine}   Common and OTC Supplements πŸ“š
1.1 4-Guanidino-n-butyl syringate {Levan}   Amino Acid and similar πŸ“š
1.1 low fodmap diet   Diet Style πŸ“š
1 low carbohydrate diet   Diet Style πŸ“š
1 Tudca   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
0.9 Sinapis alba {yellow mustard}   Food (excluding seasonings) πŸ“š
0.9 N-Acetyl Cysteine {NAC}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
0.8 115 different soil based taxa {General Biotics Equilibrium}   Probiotics πŸ“š
0.6 one form of diabetes diet {Moderate-carbohydrate diet}   Diet Style πŸ“š
0.6 vegetable   Food (excluding seasonings) πŸ“š
0.6 2-Amino-4-(methylthio)butanoic acid {Methionine}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-0.5 Dysphania ambrosioides {Epazote}   Food (excluding seasonings) πŸ“š
-0.6 Euterpe oleracea {Acai}   Food (excluding seasonings) πŸ“š
-0.6 Lithium carbonate {Lithium}   Vitamins, Minerals and similar πŸ“š
-0.7 acetylsalicylic acid,aspirin   Common and OTC Supplements πŸ“š
-0.7 Glyceryl guaiacolate {Guaifenesin}   Common and OTC Supplements πŸ“š
-0.7 Decoction of Four Noble Drugs {Sijunzi Decoction (SJZD)}   Herb or Spice πŸ“š
-0.7 Faecalibacterium prausnitzii {Faecalibacterium prausnitzii}   Probiotics πŸ“š
-0.8 Blautia wexlerae {Blautia wexlerae}   Probiotics πŸ“š
-0.8 Palmitoylethanolamide {PEA}   Probiotics πŸ“š
-0.8 Allspice   Herb or Spice πŸ“š
-0.8 Pantothenic acid {Vitamin B5}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-0.9 Chamaemelum nobile {Camomile}   Herb or Spice πŸ“š
-0.9 Nicotine, Nicotine Patch   Food (excluding seasonings) πŸ“š
-0.9 1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-0.9 L-3-hydroxytrimethylaminobutanoate {carnitine}   Amino Acid and similar πŸ“š
-0.9 Serrapeptase   Flavonoids, Polyphenols etc πŸ“š
-0.9 Cannabis sativa seed oil {Hemp Oil}   Food (excluding seasonings) πŸ“š
-1 Rosa rugosa {Rugosa rose}   Herb or Spice πŸ“š
-1 music therapy   Common and OTC Supplements πŸ“š
-1 (RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}   Common and OTC Supplements πŸ“š
-1 4-O-a-glucopyranosyl-D-sorbitol {maltitol}   Amino Acid and similar πŸ“š
-1.1 diosmin {diosmin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.1 2-hydroxypropane-1,2,3-tricarboxylic acid {Citric acid}   Food (excluding seasonings) πŸ“š
-1.1 Glycine max x Aspergillus oryzae {Miso}   Food (excluding seasonings) πŸ“š
-1.2 Cinnamaldehyde {Cinnamon Extract}   Herb or Spice πŸ“š
-1.2 Oenothera biennis {Evening Primrose Oil}   Herb or Spice πŸ“š
-1.2 4-hydroxyphenyl-beta-D-glucopyranoside {Arbutin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-1.4 Trichosanic acid {pomegranate seed oil}   Amino Acid and similar πŸ“š
-1.5 Bacteroides uniformis {Bacteroides uniformis}   Probiotics πŸ“š
-1.5 Carica papaya {papaya}   Food (excluding seasonings) πŸ“š
-1.5 Larrea tridentata {Chaparral}   Herb or Spice πŸ“š
-1.5 Lentilactobacillus kefiri {Kefibios}   Probiotics πŸ“š
-1.6 cadmium   Vitamins, Minerals and similar πŸ“š
-1.7 D-mannitol {Mannitol}   Amino Acid and similar πŸ“š
-1.7 Pisces {Fish}   Food (excluding seasonings) πŸ“š
-1.7 Salvia hispanica {Chia Seeds}   Food (excluding seasonings) πŸ“š
-1.7 Ethanoic acid {Vinegar}   Amino Acid and similar πŸ“š
-1.8 Theobroma cacao {Cacao}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-1.8 Hibiscus {Rose mallow}   Food (excluding seasonings) πŸ“š
-1.8 Mannan oligosaccharides {Mannooligosaccharide}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-1.8 Pistacia vera {Pistachio}   Food (excluding seasonings) πŸ“š
-1.9 Eutrema japonicum {wasabi}   Food (excluding seasonings) πŸ“š
-1.9 pyrrolidine-2-carboxylic acid {proline}   Amino Acid and similar πŸ“š
-1.9 Sodium Chloride {Salt}   Food (excluding seasonings) πŸ“š
-1.9 lidocaine hydrochloride,(prescription)   Common and OTC Supplements πŸ“š
-2 Coenzyme Q10 {CoQ 10}   Herb or Spice πŸ“š
-2 Petals from Punica granatum {pomegranate blossom tea}   Food (excluding seasonings) πŸ“š
-2 Spinacia oleracea {Spinach}   Food (excluding seasonings) πŸ“š
-2 1,4-linked ß-D-xylopyranosyl {arabinoxylan}   Flavonoids, Polyphenols etc πŸ“š
-2.1 Handroanthus impetiginosus {pink trumpet tree}   Herb or Spice πŸ“š
-2.1 Brettanomyces anomalus (yeast)   Probiotics πŸ“š
-2.1 Pycnogenol   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.1 a-Gluco-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
-2.1 α-alanine {alanine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-2.1 Biotin {Vitamin B7}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-2.2 Vsl#3 {Visibiome}   Probiotics πŸ“š
-2.2 Aloe vera {True Aloe}   Food (excluding seasonings) πŸ“š
-2.3 Low Erucic Acid Rapeseed {Canola Oil}   Food (excluding seasonings) πŸ“š
-2.3 Armoracia rusticana {Horseradish}   Food (excluding seasonings) πŸ“š
-2.3 Petroselinum crispum {Parsley}   Food (excluding seasonings) πŸ“š
-2.3 Sodium Bicarbonate {Baking Soda}   Common and OTC Supplements πŸ“š
-2.4 Anemopsis californica {Yerba mansa}   Herb or Spice πŸ“š
-2.4 Leea indica {Bandicoot berry}   Herb or Spice πŸ“š
-2.4 Bacillus amyloliquefaciens {B.amyloliquefaciens }   Probiotics πŸ“š
-2.5 Myrciaria dubia {Camu camu}   Herb or Spice πŸ“š
-2.5 Ulmus rubra {slippery elm}   Herb or Spice πŸ“š
-2.5 Rhubarb x Peony {Rhubarb Peony Decoction}   Herb or Spice πŸ“š
-2.5 Trigonella foenum-graecum {Fenugreek}   Herb or Spice πŸ“š
-2.5 high carbohydrate diet   Diet Style πŸ“š
-2.6 2-Amino-5-(carbamoylamino)pentanoic acid {Citrulline}   Amino Acid and similar πŸ“š
-2.6 Agaricus bisporus {White button mushrooms}   Food (excluding seasonings) πŸ“š
-2.7 Bixa orellana {annatto }   Herb or Spice πŸ“š
-2.7 Arctostaphylos uva-ursi {Bearberry}   Food (excluding seasonings) πŸ“š
-2.7 Lactobacillus jensenii {L Jensenii}   Probiotics πŸ“š
-2.8 Glycerol   Food (excluding seasonings) πŸ“š
-2.8 Arachis hypogaea {Peanut}   Food (excluding seasonings) πŸ“š
-2.8 lactobacillus crispatus {L. Crispatus}   Probiotics πŸ“š
-2.8 dextromethorphan hydrobromide monohydrate,(prescription)   Common and OTC Supplements πŸ“š
-2.8 ketogenic diet   Diet Style πŸ“š
-2.9 Bacopa monnieri {Brahmi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-2.9 bifidobacterium pseudocatenulatum {B. pseudocatenulatum }   Probiotics πŸ“š
-3 bifidobacterium pseudocatenulatum li09,bifidobacterium catenulatum li10   Probiotics πŸ“š
-3.1 Lactotransferrin {Lactoferrin}   Amino Acid and similar πŸ“š
-3.1 ß-Carotene {Carrots}   Food (excluding seasonings) πŸ“š
-3.1 Plectranthus barbatus {Fumaric acid disodium salt}   Herb or Spice πŸ“š
-3.2 Momordica charantia {Bitter gourd}   Herb or Spice πŸ“š
-3.2 Euphausia superba {Krill Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-3.3 Crataegus {Hawthorn}   Herb or Spice πŸ“š
-3.3 Phoenix dactylifera {dates}   Food (excluding seasonings) πŸ“š
-3.4 glutathione   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-3.5 Hou-Po-Da-Huang-Tang {HPDHT}   Herb or Spice πŸ“š
-3.6 High glycemic diet {High-sugar diet (HSD)}   Diet Style πŸ“š
-3.6 Magnesium Compounds {Magnesium supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-3.6 Dextrin   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-3.6 Humulus lupulus {Hops}   Food (excluding seasonings) πŸ“š
-3.6 Calcium {Calcium Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-3.6 Lactiplantibacillus argentoratensis {Lactobacillus argentoratensis}   Probiotics πŸ“š
-3.6 Rubia cordifolia {Indian madder}   Herb or Spice πŸ“š
-3.7 Triticum aestivum {Whole-grain wheat}   Food (excluding seasonings) πŸ“š
-3.7 2-aminoacetic acid {glycine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-3.7 Morus {Mulberry }   Food (excluding seasonings) πŸ“š
-3.7 Bifidobacterium longum subsp. longum BB536 {BB536}   Probiotics πŸ“š
-3.8 Bifidobacterium catenulatum subsp. catenulatum {Bifidobacterium catenulatum}   Probiotics πŸ“š
-3.8 Inonotus obliquus {Chaga Mushroom}   Food (excluding seasonings) πŸ“š
-3.8 nicotinic acid {Vitamin B-3}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-3.9 Shen Ling Bai Zhu San {参苓白术散}   Herb or Spice πŸ“š
-3.9 methionine-choline-deficient diet {methionine-choline deprivation" diet}   Diet Style πŸ“š
-4 bacillus subtilis natto {B.natto}   Probiotics πŸ“š
-4 Ocimum tenuiflorum {Tulsi}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4 Gallus domesticus {Chicken}   Food (excluding seasonings) πŸ“š
-4 L-Theanine {Theanine}   Amino Acid and similar πŸ“š
-4 Garcinia mangostana {Mangosteen}   Food (excluding seasonings) πŸ“š
-4 Bertholletia excelsa {Brazilian nuts}   Food (excluding seasonings) πŸ“š
-4.1 Rhus chinensis {galla rhois}   Herb or Spice πŸ“š
-4.1 Laser trilobum {Kefe cumin}   Herb or Spice πŸ“š
-4.1 Trametes versicolor {Turkey tail}   Food (excluding seasonings) πŸ“š
-4.1 Adeps suillus {Lard}   Food (excluding seasonings) πŸ“š
-4.2 Micromeria fruticosa {White-leaved Savory}   Herb or Spice πŸ“š
-4.2 A dairy product produced by coagulation of the milk protein casein {Cheese}   Food (excluding seasonings) πŸ“š
-4.3 Anethum graveolens {Dill}   Herb or Spice πŸ“š
-4.3 Colocasia esculenta {Taro}   Food (excluding seasonings) πŸ“š
-4.3 Plantago asiatica {Obako}   Herb or Spice πŸ“š
-4.3 Perna canaliculus {Green-lipped mussel}   Food (excluding seasonings) πŸ“š
-4.3 (2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-4.4 2-hydroxyethyl)trimethylazanium {choline}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-4.5 Latilactobacillus sakei {Lactobacillus sakei}   Probiotics πŸ“š
-4.5 Sodium hypochlorite {Chlorinated Drinking Water}   Vitamins, Minerals and similar πŸ“š
-4.6 Grifola frondosa {Hen of the Woods Mushroom}   Food (excluding seasonings) πŸ“š
-4.6 Potassium iodide {Iodine Supplement}   Vitamins, Minerals and similar πŸ“š
-4.6 Camel Milk   Food (excluding seasonings) πŸ“š
-4.6 Sorghum {Broomcorn}   Food (excluding seasonings) πŸ“š
-4.6 Dittrichia viscosa {inula viscosa}   Herb or Spice πŸ“š
-4.6 Solanum tuberosum {Potatoes}   Food (excluding seasonings) πŸ“š
-4.7 Genista tinctoria {Genistein}   Amino Acid and similar πŸ“š
-4.7 Vaccinium vitis-idaea {lingonberries}   Food (excluding seasonings) πŸ“š
-4.7 Lonicera periclymenum {Epazote}   Food (excluding seasonings) πŸ“š
-4.7 Ceratonia siliqua {carob}   Food (excluding seasonings) πŸ“š
-4.7 Sesamum indicum {Sesame}   Food (excluding seasonings) πŸ“š
-4.8 Fermented Brassica oleracea {Sauerkraut}   Food (excluding seasonings) πŸ“š
-4.8 Urtica dioica {Stinging nettle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-4.8 psidium guajava {Guava}   Food (excluding seasonings) πŸ“š
-4.9 Elaeis guineensis {Palm oil}   Food (excluding seasonings) πŸ“š
-4.9 Xylaria hypoxylon {candlesnuff fungus}   Food (excluding seasonings) πŸ“š
-5 Taraxacum officinale {Dandelion}   Food (excluding seasonings) πŸ“š
-5 Brassica juncea {Mustard greens}   Herb or Spice πŸ“š
-5 Lycopene {Glucosamine (GS)}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-5.1 Ruta {Rue}   Food (excluding seasonings) πŸ“š
-5.1 Rhus coriaria {Sumac}   Herb or Spice πŸ“š
-5.1 Bacteriophages LH01,T4D,LL12,LL5 {PreforPro}   Prebiotics and similar πŸ“š
-5.1 5-Hydroxytryptophan {5-HTP}   Common and OTC Supplements πŸ“š
-5.2 helichrysum italicum {Immortelle}   Herb or Spice πŸ“š
-5.3 tomato powder   Food (excluding seasonings) πŸ“š
-5.3 Lentilactobacillus buchneri {Lactobacillus buchneri}   Probiotics πŸ“š
-5.3 Citrus polymethoxyflavone {Nobiletin (oranges and lemons)}   Flavonoids, Polyphenols etc πŸ“š
-5.4 N-acetylglucosamine {Glucosamine (GS)}   Common and OTC Supplements πŸ“š
-5.4 Brassica oleracea {cabbage}   Food (excluding seasonings) πŸ“š
-5.5 Camellia Linnaeus {camellia}   Herb or Spice πŸ“š
-5.5 N,N,N-trimethylglycine {Betaine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-5.5 A2 variant of beta-casein {A2 Milk}   Food (excluding seasonings) πŸ“š
-5.6 Vanillin {Vanilla}   Herb or Spice πŸ“š
-5.7 3β-hydroxyurs-12-en-28-oic acid {Ursolic acid}   Amino Acid and similar πŸ“š
-5.7 isoflavones {Dietary phytoestrogens}   Food (excluding seasonings) πŸ“š
-5.8 Citricidal {Grapefruit seed extract}   Food (excluding seasonings) πŸ“š
-5.8 Prunus avium {Cherry}   Food (excluding seasonings) πŸ“š
-5.8 Hypericum perforatum {St. John's Wort}   Herb or Spice πŸ“š
-5.9 Cannabis sativa {Marijuana}   Herb or Spice πŸ“š
-5.9 Rhodiola rosea {Rosavin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-5.9 cellulose   Prebiotics and similar πŸ“š
-6 Sambucus nigra L. ssp. canadensis {Elderberry}   Food (excluding seasonings) πŸ“š
-6 Brevibacillus laterosporus {B. laterosporus }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6 oolong teas   Food (excluding seasonings) πŸ“š
-6.1 Camellia sinensis {oolong tea}   Flavonoids, Polyphenols etc πŸ“š
-6.1 Rheum × hybridum {Rhubarb}   Food (excluding seasonings) πŸ“š
-6.1 (R)-(6-methoxyquinolin-4-yl)((2S,4S,8R)-8-vinylquinuclidin-2-yl)methanol {Quinine}   Herb or Spice πŸ“š
-6.2 ascophyllum nodosum {Rockweed}   Food (excluding seasonings) πŸ“š
-6.3 Cistus × incanus {Large Pink Cistus}   Herb or Spice πŸ“š
-6.3 Carum carvi {Caraway}   Food (excluding seasonings) πŸ“š
-6.4 Cryptolepis sanguinolenta {Cryptolepis Root}   Herb or Spice πŸ“š
-6.4 Withania somnifera {Ashwagandha}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-6.4 schisandra chinensis {magnolia berry}   Herb or Spice πŸ“š
-6.5 bifidobacterium infantis {B. infantis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-6.5 high-saturated fat diet   Diet Style πŸ“š
-6.6 Ayurvedic herbal formula {Triphala}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-6.6 Finnish Probiotic {Valio Probiotic}   Probiotics πŸ“š
-6.7 Crocus sativus {Saffron}   Herb or Spice πŸ“š
-6.7 magnolia officinalis {magnolia bark}   Herb or Spice πŸ“š
-6.7 laminaria hyperborea {Cuvie}   Food (excluding seasonings) πŸ“š
-6.8 enterococcus durans {Streptococcus durans}   Probiotics πŸ“š
-6.8 Echinacea Moench {Echinacea}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-6.8 Ginkgo biloba {Ginkgo}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-6.8 Schinus molle {Peruvian pepper}   Herb or Spice πŸ“š
-6.9 Phyllanthus emblica {Chinese gall}   Herb or Spice πŸ“š
-7.1 Secale cereale {Rye}   Food (excluding seasonings) πŸ“š
-7.1 lactobacillus helveticus,lactobacillus rhamnosus   Probiotics πŸ“š
-7.2 Perilla frutescens {Perilla}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-7.2 sarcodiotheca gaudichaudii {Red Seaweed}   Food (excluding seasonings) πŸ“š
-7.2 ficus carica {fig}   Food (excluding seasonings) πŸ“š
-7.4 cranberry bean flour   Food (excluding seasonings) πŸ“š
-7.5 chondrus crispus {Carrageen}   Food (excluding seasonings) πŸ“š
-7.6 Helianthus annuus {Sunflower}   Food (excluding seasonings) πŸ“š
-7.6 bifidobacterium longum,lactobacillus helveticus   Probiotics πŸ“š
-7.6 Ipomoea batata {Purple sweet potatoes}   Food (excluding seasonings) πŸ“š
-7.6 Citrus Fruit Extract   Herb or Spice πŸ“š
-7.7 Cinnamomum tamala {Indian bay leaf}   Herb or Spice πŸ“š
-7.8 Fragaria × ananassa {Strawberry}   Food (excluding seasonings) πŸ“š
-7.8 terpenophenolics {cannabinoids}   Herb or Spice πŸ“š
-7.8 Menaquinone K2 {Vitamin K}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-7.9 glycyrrhizic acid {licorice}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-7.9 cobalamin {Vitamin B-12}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-7.9 Mimosoideae {Mimosa}   Herb or Spice πŸ“š
-8 amaranthus {amaranth}   Food (excluding seasonings) πŸ“š
-8 (2S)-2-amino-5-carbamimidamidopentanoic acid {arginine}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-8 chlorhexidine   Common and OTC Supplements πŸ“š
-8.1 nuts   Food (excluding seasonings) πŸ“š
-8.1 Pleurotus ostreatus {Oyster mushroom}   Food (excluding seasonings) πŸ“š
-8.1 Lactobacillus mucosae   Probiotics πŸ“š
-8.3 Citrus aurantiifolia {Lime}   Food (excluding seasonings) πŸ“š
-8.4 Whole Cow milk {Whole Milk}   Food (excluding seasonings) πŸ“š
-8.4 fat   Food (excluding seasonings) πŸ“š
-8.6 Ribes nigrum {black currant}   Food (excluding seasonings) πŸ“š
-8.7 Thiamine {Vitamin B1}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-8.7 Cathelicidin antimicrobial peptide {LL37}   Amino Acid and similar πŸ“š
-8.9 Xanthomonas campestris {Xanthan gum}   Prebiotics and similar πŸ“š
-8.9 Ananas comosus {Pineapple}   Food (excluding seasonings) πŸ“š
-8.9 Coriandrum sativum {Coriander}   Food (excluding seasonings) πŸ“š
-8.9 aspergillus oryzae {koji}   Probiotics πŸ“š
-9 Levilactobacillus brevis {L.brevis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-9 Rosa canina {Rosehip}   Herb or Spice πŸ“š
-9.1 Hydrastis canadensis {Goldenseal}   Food (excluding seasonings) πŸ“š
-9.1 gynostemma pentaphyllum {Jiaogulan}   Herb or Spice πŸ“š
-9.2 naringenin {grapefruit}   Flavonoids, Polyphenols etc πŸ“š
-9.2 lactobacillus helveticus {L. helveticus}   Probiotics πŸ“š
-9.2 Polygonatum kingianum {Solomon's Seal}   Herb or Spice πŸ“š
-9.3 Bifidobacterium breve {B. breve}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-9.3 lactobacillus plantarum,xylooligosaccharides,   Probiotics πŸ“š
-9.4 Capra hircus milk {Goat milk}   Food (excluding seasonings) πŸ“š
-9.5 tea   Food (excluding seasonings) πŸ“š
-9.6 Musa acuminata {Banana}   Food (excluding seasonings) πŸ“š
-9.7 Laurus nobilis {Bay Leaf}   Food (excluding seasonings) πŸ“š
-9.7 high-fat diets   Diet Style πŸ“š
-9.7 Asparagus officinalis {Asparagus}   Food (excluding seasonings) πŸ“š
-9.7 sodium butyrate   Common and OTC Supplements πŸ“š
-9.8 folate {Vitamin B9}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-9.9 Lupinus {Lupin[Warning]}   Food (excluding seasonings) πŸ“š
-10 Plant-based diet {Vegetarian diet}   Diet Style πŸ“š
-10.2 Boswellia serrata {Boswellia}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-10.2 Lactobacillus kefiranofaciens {Kefir Probiotic}   Probiotics πŸ“š
-10.2 Kimchi   Food (excluding seasonings) πŸ“š
-10.2 Tea tree   Food (excluding seasonings) πŸ“š
-10.3 (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}   Food (excluding seasonings) πŸ“š
-10.4 Akkermansia muciniphila {Pendulum Probiotic}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-10.4 Pistacia lentiscus {mastic gum}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-10.5 Phaseolus vulgaris {Boston bean}   Food (excluding seasonings) πŸ“š
-10.5 Dihydroquercetin {Taxifolin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-10.6 Tributyrin   Common and OTC Supplements πŸ“š
-10.6 Vaccinium myrtillus {Bilberry}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-10.7 Nattokinase {Natto}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-10.7 Carrageenans {Carrageenan}   Prebiotics and similar πŸ“š
-10.9 2-(3,4-Dihydroxyphenyl)-3,7-dihydroxychromen-4-one {Fisetin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-10.9 Chrysanthemum × morifolium {Chrysanthemum}   Herb or Spice πŸ“š
-11 Olea europaea {Olive leaf}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-11 oligofructose-enriched inulin   Prebiotics and similar πŸ“š
-11 Vitex negundo {Nirgundi}   Herb or Spice πŸ“š
-11.1 Mentha spicata {Spearmint}   Herb or Spice πŸ“š
-11.1 grape seed extract   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-11.2 Escherichia coli Nissle 1917 {Mutaflor}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-11.3 Cymbopogon citratus {Lemongrass}   Herb or Spice πŸ“š
-11.4 trachyspermum ammi {Ajwain}   Herb or Spice πŸ“š
-11.4 Myristica fragrans {Nutmeg}   Food (excluding seasonings) πŸ“š
-11.4 brown algae   Food (excluding seasonings) πŸ“š
-11.7 Eucalyptus {Gum Tree}   Food (excluding seasonings) πŸ“š
-11.7 Ligilactobacillus salivarius {L. salivarius}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-11.8 Pulses, Beans   Food (excluding seasonings) πŸ“š
-11.8 Riboflavin {Vitamin B2}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-11.8 Cuminum cyminum {Cumin}   Food (excluding seasonings) πŸ“š
-11.9 Citrus limon {Lemon}   Food (excluding seasonings) πŸ“š
-11.9 colostrum   Common and OTC Supplements πŸ“š
-11.9 chitosan oligomers {chitooligosaccharides}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-12 Lactobacillus gasseri {L.gasseri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-12 Helianthus tuberosus {jerusalem artichoke}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-12.2 3,5,7-trihydroxy-2-(4-hydroxyphenyl)chromen-4-one {kaempferol}   Amino Acid and similar πŸ“š
-12.2 theabrownin {theabrownin}   Flavonoids, Polyphenols etc πŸ“š
-12.2 Silybum marianum {milk thistle}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-12.2 Codonopsis pilosula {Dangshen}   Herb or Spice πŸ“š
-12.3 lactobacillus rhamnosus gg   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-12.3 Pyroguaiac acid {Guaiacol}   Flavonoids, Polyphenols etc πŸ“š
-12.4 bifidobacterium adolescentis {B. adolescentis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-12.5 foeniculum vulgare,fennel   Herb or Spice πŸ“š
-12.5 refined wheat breads   Food (excluding seasonings) πŸ“š
-12.5 Lactiplantibacillus pentosus {L. pentosus}   Probiotics πŸ“š
-12.5 Humulus lupulus compound {Xanthohumol}   Flavonoids, Polyphenols etc πŸ“š
-12.6 ascorbic acid {Vitamin C}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-12.6 walnuts   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-12.8 Enterococcus faecium sf 68 {bioflorin}   Probiotics πŸ“š
-12.8 1,4-a-D-glucan branched {Amylopectin}   Common and OTC Supplements πŸ“š
-12.9 vitamin d   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-13.1 Selenomethionine {Selenium supplement}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-13.2 Piper nigrum {black pepper}   Herb or Spice πŸ“š
-13.2 alpha-tocopherol {Vitamin E}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-13.3 Cola aspartame {Diet Cola}   Food (excluding seasonings) πŸ“š
-13.4 Litchi chinensis {lychee fruit}   Food (excluding seasonings) πŸ“š
-13.6 syzygium aromaticum {clove}   Herb or Spice πŸ“š
-13.8 alpha-linolenic acid {Omega-3}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-14 3,4-dihydroxyphenyllactic acid {Rosmarinic acid}   Herb or Spice πŸ“š
-14.1 Bacillus pumilus {B. pumilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-14.3 N-[2-(5-methoxy-1H-indol-3-yl)ethyl]acetamide {Melatonin}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-14.4 Dodecanoic acid {Lauric acid}   Food (excluding seasonings) πŸ“š
-14.5 Lentinula edodes {Shiitake Mushroom}   Food (excluding seasonings) πŸ“š
-14.6 5,6-dihydroxy-7-O-glucuronide flavone {Baicalin }   Herb or Spice πŸ“š
-14.7 Artemisia absinthium {wormwood}   Herb or Spice πŸ“š
-14.8 Hericium erinaceus {Lion's Mane Mushroom }   Food (excluding seasonings) πŸ“š
-14.8 Acacia senegal {gum arabic}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-14.9 Abstention from eating {Fasting}   Food (excluding seasonings) πŸ“š
-15 Pimpinella anisum {Anise}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-15 Beta vulgaris {Beet}   Food (excluding seasonings) πŸ“š
-15.1 quebracho   Flavonoids, Polyphenols etc πŸ“š
-15.1 Lacticaseibacillus paracasei shirota {Yakult}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-15.2 Terminalia chebula {Haritaki}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-15.2 Streptococcus faecalis, Clostridium butyricum, Bacillus mesentericus {Bio-three}   Probiotics πŸ“š
-15.4 Amorphophallus konjac {Konjaku flour}   Food (excluding seasonings) πŸ“š
-15.4 eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA) {Fish Oil}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-15.4 Azadirachta indica {Neem}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-15.5 Oryza sativa {Rice}   Food (excluding seasonings) πŸ“š
-16.1 Arthrospira platensis {Spirulina}   Herb or Spice πŸ“š
-16.1 Vaccinium {Cranberry}   Food (excluding seasonings) πŸ“š
-16.2 hypocaloric hyperproteic diet   Diet Style πŸ“š
-16.3 Actinidia deliciosa/chinensis {kiwifruit}   Food (excluding seasonings) πŸ“š
-16.4 Morinda citrifolia {Noni}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-16.4 Menta × piperita {peppermint}   Herb or Spice πŸ“š
-16.5 Allium cepa {Onion}   Food (excluding seasonings) πŸ“š
-16.8 (2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-16.8 Sodium alginate   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-17 Poly[β-D-xylopyranose(1->4)] {Xylan}   Prebiotics and similar πŸ“š
-17.2 Fagopyrum esculentum {Buckwheat}   Food (excluding seasonings) πŸ“š
-17.2 Salvia officinalis {Sage}   Herb or Spice πŸ“š
-17.2 red wine   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-17.2 Bromelain {Bromelin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-17.3 Pentadigalloylglucose {Tannic Acid}   Herb or Spice πŸ“š
-17.5 Nigella sativa {black cumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-17.7 Silver nanoparticles {Colloidal silver}   Vitamins, Minerals and similar πŸ“š
-18 Rubus {Raspberries}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-18.2 resveratrol-pterostilbene x Quercetin {quercetin x resveratrol}   Flavonoids, Polyphenols etc πŸ“š
-18.2 Lycium barbarum x Lycium chinense, {Goji Fruit, Juice}   Food (excluding seasonings) πŸ“š
-18.5 Curcuma amada {Mango ginger}   Herb or Spice πŸ“š
-18.6 gliadin, glutenin etc {Gluten}   Food (excluding seasonings) πŸ“š
-18.7 Amylum {Starch}   Diet Style πŸ“š
-18.9 Ocimum basilicum {Basil}   Herb or Spice πŸ“š
-19 Lactobacillus delbrueckii subsp. bulgaricus {L bulgaricus}   Probiotics πŸ“š
-19.1 Plantago {Psyllium}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-19.5 Aronia arbutifolia,Aronia melanocarpa {Chokeberry}   Food (excluding seasonings) πŸ“š
-19.5 blueberry   Food (excluding seasonings) πŸ“š
-19.6 a-Amino-3-indolepropionic acid {Tryptophan}   πŸ“πŸ½οΈ Dosages Amino Acid and similar πŸ“š
-19.8 red wine polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-19.8 kefir   Food (excluding seasonings) πŸ“š
-20.2 Bacillus amyloliquefaciens group {B. Amyloliquefaciens}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-20.4 Cichorium intybus {Chicory}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-20.7 Linum usitatissimum {Flaxseed}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-20.7 pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}   Probiotics πŸ“š
-20.8 Caffeine   Food (excluding seasonings) πŸ“š
-21 3,5,7-trihydroxy flavanone-7-rhamnoglucoside {Hesperidin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-21.1 Lactobacillus Johnsonii {Lactobacillus Johnsonii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-21.5 Fiber of Vitis vinifera {Grape Fiber}   Diet Style πŸ“š
-21.6 High-amylose maize starch {HAMS}   Prebiotics and similar πŸ“š
-21.6 Coffee   Food (excluding seasonings) πŸ“š
-21.6 Galacto-oligosaccharides {GOS}   Prebiotics and similar πŸ“š
-21.9 bifidobacterium lactis,streptococcus thermophilus probiotic   Probiotics πŸ“š
-22 partially hydrolysed guar gum   Prebiotics and similar πŸ“š
-22.5 Arctium lappa {Burdock Root}   Food (excluding seasonings) πŸ“š
-22.6 Dendrobium officinale Kimura {Tiepishihu}   Herb or Spice πŸ“š
-23.6 eugenol {Eugenic acid}   Herb or Spice πŸ“š
-24 Orange Juice   Food (excluding seasonings) πŸ“š
-24.1 Ocimum gratissimum {Clove basil}   Herb or Spice πŸ“š
-24.1 Pisum sativum {pea}   Diet Style πŸ“š
-24.3 Mixture of Vitamin B? {B Vitamins}   Vitamins, Minerals and similar πŸ“š
-24.7 Capsicum annuum {Peppers} {Cayenne Pepper, Hot Pepper}   Food (excluding seasonings) πŸ“š
-25.1 henopodium quinoa {Quinoa}   Food (excluding seasonings) πŸ“š
-25.3 Pediococcus pentosaceus {P. pentosaceus}   Probiotics πŸ“š
-25.3 Brassica oleracea var. italica {Broccoli}   Food (excluding seasonings) πŸ“š
-25.4 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-26 Prunus dulcis {Almonds}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-26 Avena sativa {Oats}   Food (excluding seasonings) πŸ“š
-26.6 Saccharomyces cerevisiae var boulardii {S. boulardii}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-26.9 pseudo-cereals {amaranth,quinoa, taro,buckwheat}   Food (excluding seasonings) πŸ“š
-27.1 Epicatechin {Green tea polyphenol}   Amino Acid and similar πŸ“š
-27.2 Zinc {Zinc Supplements}   πŸ“πŸ½οΈ Dosages Vitamins, Minerals and similar πŸ“š
-27.3 Outer Layers of Triticum aestivum {Wheat Bran}   Food (excluding seasonings) πŸ“š
-27.6 Lavandula angustifolia {lavender}   Herb or Spice πŸ“š
-27.9 xylooligosaccharide   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-27.9 olive oil {olive oil}   Food (excluding seasonings) πŸ“š
-27.9 rosmarinus officinalis {rosemary}   Herb or Spice πŸ“š
-28.1 bacillus licheniformis {b. licheniformis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-28.9 Heyndrickxia coagulans {B. coagulans}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-29 Zingiber officinale Roscoe {ginger}   Herb or Spice πŸ“š
-29 soy   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-29.9 Sulforaphane {Dark Greens}   Food (excluding seasonings) πŸ“š
-30.1 Zea mays {maize}   Food (excluding seasonings) πŸ“š
-30.9 Grape Polyphenols {Grape Flavonoids}   Flavonoids, Polyphenols etc πŸ“š
-31.3 2-Methyl-5-(1-methylethyl)phenol {Carvacrol}   Flavonoids, Polyphenols etc πŸ“š
-31.4 Curcuma longa {Turmeric}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-31.6 Metha family {Mint}   Herb or Spice πŸ“š
-32.3 Ganoderma sichuanense {Reishi Mushroom}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-32.9 Honey {Honey }   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-33.9 grapes   Food (excluding seasonings) πŸ“š
-34.2 Cinnamomum zeylanicum {Ceylon Cinnamon}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-34.4 allium sativum {garlic}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-34.6 resistant starch   Prebiotics and similar πŸ“š
-34.7 Amorphophallus konjac {konjac}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-35.1 bacillus subtilis,lactobacillus acidophilus   Probiotics πŸ“š
-35.3 Clostridium butyricum MIYAIRI 588 {Miyarisan}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-35.9 wheat   Food (excluding seasonings) πŸ“š
-36.6 fucoidan {Brown Algae Extract}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-37.8 Punica granatum {pomegranate}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-38.2 Limosilactobacillus fermentum {L. fermentum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-38.6 laminaria digitata {Oarweed}   Food (excluding seasonings) πŸ“š
-38.9 lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis   Probiotics πŸ“š
-39.4 Panax ... {Ginseng}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-39.4 resveratrol-pterostilbene {grapes, blueberries}   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-39.6 arabinogalactan {arabinogalactan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-40 Bifidobacterium animalis {B. animalis}   Probiotics πŸ“š
-40.7 Moringa Oleifera   Herb or Spice πŸ“š
-41.5 Propolis {Bee glue}   Food (excluding seasonings) πŸ“š
-42.3 lactobacillus rhamnosus gg,bifidobacterium animalis lactis ,lactobacillus paracasei {cvs maximum strength probiotic}   Probiotics πŸ“š
-42.4 Lacticaseibacillus rhamnosus {l. rhamnosus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-42.7 polyphenols   πŸ“πŸ½οΈ Dosages Flavonoids, Polyphenols etc πŸ“š
-42.7 β-lactoglobulin {Whey}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-42.8 Traditional Mediterranean diet {Mediterranean diet}   Diet Style πŸ“š
-42.9 green tea   Food (excluding seasonings) πŸ“š
-43 bifidobacterium bifidum {B. bifidum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-43.8 Malus domestica {apple}   Food (excluding seasonings) πŸ“š
-45.4 Lacticaseibacillus paracasei {L.paracasei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-47.6 bifidobacterium   Probiotics πŸ“š
-49 Human milk oligosaccharides (prebiotic, Holigos, Stachyose)   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-49 5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-49.9 fructo-oligosaccharides   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-50.3 3,3',4',5,7-pentahydroxyflavone {Quercetin}   πŸ“πŸ½οΈ Dosages Common and OTC Supplements πŸ“š
-51 origanum vulgare {oregano}   Herb or Spice πŸ“š
-51.2 Bifidobacterium animalis subsp. lactis {B. Lactis}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-51.6 Thymus vulgaris {thyme}   Herb or Spice πŸ“š
-52.1 ß-glucan {Beta-Glucan}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-52.7 Avena sativa x Hordeum vulgare {barley,oat}   Food (excluding seasonings) πŸ“š
-54.1 enterococcus faecium {E. faecium}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-55.9 lactobacillus acidophilus {L. acidophilus}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-57.7 Limosilactobacillus reuteri {L. Reuteri}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-58 Probiotic Mixture 1 {Japanese Vet Probiotic}   Probiotics πŸ“š
-58.8 bifidobacterium longum {B.Longum }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-58.9 Probiotic Mixture 2 {Vetafarm Probotic}   Probiotics πŸ“š
-60 long-term, moderate-intensity exercise {exercise}   Common and OTC Supplements πŸ“š
-63.9 Diferuloylmethane {Curcumin}   πŸ“πŸ½οΈ Dosages Herb or Spice πŸ“š
-64.6 pectin {pectin}   Food (excluding seasonings) πŸ“š
-66.3 Hordeum vulgare {Barley}   πŸ“πŸ½οΈ Dosages Food (excluding seasonings) πŸ“š
-67 Lacticaseibacillus casei {L. casei}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-73.8 whole-grain diet   Diet Style πŸ“š
-77.5 Bovine Milk Products {Dairy}   Food (excluding seasonings) πŸ“š
-80.1 bacillus   Probiotics πŸ“š
-81.1 High-fibre diet {Whole food diet}   Diet Style πŸ“š
-88.4 bacillus,lactobacillus,streptococcus,saccharomyces probiotic   Probiotics πŸ“š
-88.7 bacillus subtilis {B.Subtilis }   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-95.5 yogurt   Food (excluding seasonings) πŸ“š
-97.3 fruit/legume fibre   Food (excluding seasonings) πŸ“š
-114.3 oligosaccharides {oligosaccharides}   Prebiotics and similar πŸ“š
-116.2 Lactobacillus plantarum {L. plantarum}   πŸ“πŸ½οΈ Dosages Probiotics πŸ“š
-120.7 fruit   Food (excluding seasonings) πŸ“š
-129.5 (2->1)-beta-D-fructofuranan {Inulin}   πŸ“πŸ½οΈ Dosages Prebiotics and similar πŸ“š
-133.5 Fiber, total dietary   Diet Style πŸ“š
-164 dietary fiber   Diet Style πŸ“š
-168.5 Slow digestible carbohydrates. {Low Glycemic}   Diet Style πŸ“š

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