Nannocystis Details: NCBI 53, gram-negative or unknown [genus]

| Nannocystis| Nannocystis Reichenbach 1970

1. Biotechnology: Some species within the order Myxococcales, including certain Nannocystis species, produce secondary metabolites with potential applications in biotechnology and pharmaceutical industries. These metabolites may exhibit antimicrobial, anticancer, or other bioactive properties, which could have implications for medical research and drug discovery.

2. Ecological roles: Bacteria in the order Myxococcales play important roles in various ecosystems, particularly in soil environments, where they participate in the decomposition of organic matter and the cycling of nutrients. Understanding their ecological interactions and functions may indirectly contribute to environmental health and sustainability.

3. Microbiome research: While less studied compared to other bacterial groups, bacteria in the order Myxococcales may be present in microbial communities associated with humans and other organisms. Studying their presence and role in microbiomes could provide insights into microbial ecology and its impact on human health and disease.

Visuals of Interactions with other bacteria of the same rank

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Other Sources for more information:

• Immune Epitope Database
• The NCBI taxonomy database
• UniProt
• Immune Epitope Taxonomy Database (IEDB)
• AI Engines For more Details: Perplexity  Kagi Labs  You 

More Information

Statistics

NCBI

Data Punk

End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Nannocystis

• Frequency - how often do samples show this bacteria
• UD - An alternative statistical algorithm (which factors in the frequency)
• Kaltoft-Moldrup Heuristic Using uploaded data
• Lab Low and High are calculated using the formula that most labs use: Mean - 2 Standard Deviation to Mean + 2 Standard Deviation

These are values that are computed from lab specific samples (Patent Pending)

Lab	Frequency	UD-Low	UD-High	KM Low	KM High	Lab Low	Lab High	Mean	Median	Standard Deviation	Box Plot Low	Box Plot High	KM Percentile Low	KM Percentile High
Other Labs	0.04			0	21			21	21		21	21	0 %ile	99 %ile
biomesight	5.95	0	0	10	740	0	169	38.2	20	66.6	20	60	0 %ile	100 %ile
thryve	1.35			5	77	0	52	18.3	13	17.4	5	77	5.9 %ile	88.2 %ile

External Reference Ranges for Nannocystis

Nannocystis (NCBI 53) per million

Source of Ranges	Low Boundary	High Boundary	Low Boundary %age	High Boundary %age
PrecisionBiome	1.5621557395206764E-05	1.7031163224601187E-05	0	0

Statistic by Lab Source for Nannocystis

These desired values are reported from the lab reports

Lab	Frequency Seen	Average	Standard Deviation	Sample Count	Lab Samples
BiomeSight	5.652 %	0.004 %	0.009 %	263.0	4653
Medivere	12.5 %	0.002 %	%	1.0	8
Thryve	1.426 %	0.002 %	0.002 %	22.0	1543

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Food Groups Containing the Nannocystis bacteria

This is base on Unexplored microbial diversity from 2,500 food metagenomes and links with the human microbiome. See that paper for details on foods groups.

1. fruits_and_vegetables : 100% of Highest

Foods Containing the Nannocystis bacteria

Data comes from FoodMicrobionet. For the meaning of weight, see that site. The bacteria does not need to be alive to have an effect.

Cheddar cheese Weight: 0.003875