Kiloniellaceae Details: NCBI 597359, gram-negative or unknown [family]

| Kiloniellaceae| Kiloniellaceae Wiese et al. 2009

  1. Environmental Bacteria: Members of the family Kiloniellaceae are often associated with environmental samples, including marine environments. They have been identified in studies examining microbial communities in oceans and sediments.

  2. Ecological Roles: The ecological roles and functions of bacteria within the family Kiloniellaceae in natural ecosystems are areas of research. Their roles in nutrient cycling and microbial interactions within environmental habitats are subjects of scientific investigation.

  3. Limited Clinical Information: Information specifically related to the health impacts of Kiloniellaceae on humans or animals is not well-documented in the available scientific literature. The focus of research on bacterial families like Kiloniellaceae may primarily be on their taxonomic classification and ecological roles.

  4. Marine Environments: Some bacteria within the family Kiloniellaceae may be found in marine environments, and their presence may be influenced by factors such as salinity, temperature, and nutrient availability in these habitats.

Visuals of Interactions with other bacteria of the same rank

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Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Kiloniellaceae

These are values that are computed from lab specific samples (Patent Pending)
LabFrequencyUD-LowUD-HighKM LowKM HighLab LowLab HighMean MedianStandard DeviationBox Plot LowBox Plot High KM Percentile Low KM Percentile High
Other Labs 0.4 1 1511 0 1266 326.1 209 479.6 1 1511 9.1 %ile 81.8 %ile
biomesight 21.84 0 10 10 260 0 12096 453 30 5940.1 10 90 0 %ile 94.8 %ile
thryve 38.99 0 26 1 71907 0 20911 3627 90 8818.3 0 5865 0 %ile 100 %ile

External Reference Ranges for Kiloniellaceae

Kiloniellaceae (NCBI 597359) per million
Source of Ranges Low Boundary High Boundary Low Boundary %age High Boundary %age
Statistic by Lab Source for Kiloniellaceae
These desired values are reported from the lab reports
Lab Frequency Seen Average Standard Deviation Sample Count Lab Samples
BiomeSight 24.774 %   0.025 %  0.4 % 1153.0 4654
BiomeSightRdp 6.452 %   0.004 %  0.003 % 2.0 31
CerbaLab 33.333 %   0.001 %  % 1.0 3
es-xenogene 3.125 %   0 %  % 1.0 32
SequentiaBiotech 14.286 %   0.057 %  0.054 % 5.0 35
Thryve 36.423 %   0.293 %  0.785 % 562.0 1543

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Data Contradictions — Limits of Certainity

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General Substance Specific Substance Effect
Common and OTC Supplements 3,3',4',5,7-pentahydroxyflavone {Quercetin} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style dietary fiber 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style Fiber, total dietary 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style High-fibre diet {Whole food diet} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style Slow digestible carbohydrates. {Low Glycemic} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc 2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin} 1 Studies recorded. The consensus is Increases📓, Click for details.
Flavonoids, Polyphenols etc Grape Polyphenols {Grape Flavonoids} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc Humulus lupulus compound {Xanthohumol} 1 Studies recorded. The consensus is Increases📓, Click for details.
Flavonoids, Polyphenols etc polyphenols 1 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc resveratrol-pterostilbene x Quercetin {quercetin x resveratrol} 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) fruit 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) fruit/legume fibre 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) grapes 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) Humulus lupulus {Hops} 1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings) nuts 1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings) walnuts 1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar xylooligosaccharide 1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar vitamin d 1 Studies recorded. The consensus is Increases📓, Click for details.

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