Aspergillus candidus Details: NCBI 41067, gram-negative or unknown [species]

1. Allergic Reactions: Inhalation of Aspergillus candidus spores can trigger allergic reactions in susceptible individuals, particularly those with respiratory conditions such as asthma or allergies. Symptoms may include sneezing, coughing, wheezing, nasal congestion, and skin irritation.

2. Respiratory Infections: In immunocompromised individuals or those with underlying lung diseases, Aspergillus candidus can potentially cause respiratory infections, such as aspergillosis. This can occur when the spores are inhaled and establish an infection in the lungs. Symptoms of aspergillosis may include coughing, chest pain, shortness of breath, fever, and fatigue.

3. Mycotoxin Production: Some species of Aspergillus, including Aspergillus candidus, have the ability to produce mycotoxins under certain conditions. Mycotoxins are toxic compounds that can have adverse effects on human health if ingested or inhaled. However, the specific mycotoxins produced by Aspergillus candidus and their health effects are not well-documented.

4. Skin Infections: In rare cases, Aspergillus candidus can cause skin infections, especially in individuals with compromised skin barriers or pre-existing skin conditions. These infections may manifest as dermatitis, rashes, or localized lesions.

Visuals of Interactions with other bacteria of the same rank

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Other Sources for more information:

• Immune Epitope Database
• The NCBI taxonomy database
• UniProt
• Immune Epitope Taxonomy Database (IEDB)
• AI Engines For more Details: Perplexity  Kagi Labs  You 

More Information

Statistics

NCBI

Data Punk

End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Aspergillus candidus

• Frequency - how often do samples show this bacteria
• UD - An alternative statistical algorithm (which factors in the frequency)
• Kaltoft-Moldrup Heuristic Using uploaded data
• Lab Low and High are calculated using the formula that most labs use: Mean - 2 Standard Deviation to Mean + 2 Standard Deviation

These are values that are computed from lab specific samples (Patent Pending)

Lab	Frequency	UD-Low	UD-High	KM Low	KM High	Lab Low	Lab High	Mean	Median	Standard Deviation	Box Plot Low	Box Plot High	KM Percentile Low	KM Percentile High
Other Labs	0.04			0	8510			8510	8510		8510	8510	0 %ile	99 %ile

External Reference Ranges for Aspergillus candidus

Aspergillus candidus (NCBI 41067) per million

Source of Ranges	Low Boundary	High Boundary	Low Boundary %age	High Boundary %age

Statistic by Lab Source for Aspergillus candidus

These desired values are reported from the lab reports

Lab	Frequency Seen	Average	Standard Deviation	Sample Count	Lab Samples
es-xenogene	3.125 %	0.851 %	%	1.0	32

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Data Contradictions — Limits of Certainity

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General Substance	Specific Substance	Effect
Amino Acid and similar	Ethanoic acid {Vinegar}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Common and OTC Supplements	(RS)-2-(4-(2-methylpropyl)phenyl)propanoic acid {ibuprofen}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Common and OTC Supplements	cetirizine dihydrochloride,(prescription)	1 Studies recorded. The consensus is Decreases📓, Click for details.
Common and OTC Supplements	omeprazole,(prescription)	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	high-fat diets	1 Studies recorded. The consensus is Decreases📓, Click for details.
Drug or "Non-drug"	amphotericin	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	(2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one {Piperine}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	blueberry	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Citrus limon {Lemon}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Cuminum cyminum {Cumin}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Eucalyptus {Gum Tree}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Honey {Honey }	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Laurus nobilis {Bay Leaf}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Morus {Mulberry }	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Propolis {Bee glue}	3 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Prunus dulcis {Almonds}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Ribes nigrum {black currant}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Rubus {Raspberries}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Tea tree	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Vaccinium myrtillus {Bilberry}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Vaccinium vitis-idaea {lingonberries}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Azadirachta indica {Neem}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Cinnamomum zeylanicum {Ceylon Cinnamon}	3 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Cistus × incanus {Large Pink Cistus}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Cymbopogon citratus {Lemongrass}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Diferuloylmethane {Curcumin}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	gynostemma pentaphyllum {Jiaogulan}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Lavandula angustifolia {lavender}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Menta × piperita {peppermint}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Metha family {Mint}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Moringa Oleifera	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Nigella sativa {black cumin}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Ocimum basilicum {Basil}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Ocimum gratissimum {Clove basil}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Olea europaea {Olive leaf}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	origanum vulgare {oregano}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Pimpinella anisum {Anise}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	syzygium aromaticum {clove}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Thymus vulgaris {thyme}	3 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Ulmus rubra {slippery elm}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items	Montmorillonite {Bentonite}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Not Classified	Mycotoxins {Home Dampness}	1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar	chitosan oligomers {chitooligosaccharides}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prescription - Other	amphotericin b,(prescription)	2 Studies recorded. The consensus is Decreases📓, Click for details.
Prescription - Other	itraconazole,(prescription)	5 Studies recorded. The consensus is Decreases📓, Click for details.
Prescription - Other	lansoprazole,(prescription)	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prescription - Other	rabeprazole sodium salt,(prescription)	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prescription - Other	voriconazole,(prescription)	4 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Debaryomyces hansenii (yeast)	1 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar	D-(-)-Fructose {Fruit sugar}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar	ß-(1?4)-linked D-glucosamine and N-acetyl-D-glucosamine {Chitosan}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Vitamins, Minerals and similar	alpha-tocopherol {Vitamin E}	1 Studies recorded. The consensus is Decreases📓, Click for details.