Tepidibacter Details: NCBI 214904, gram-negative or unknown [genus]

| Tepidibacter| Tepidibacter Slobodkin et al. 2003 emend. Tan et al. 2012

1. Environmental Bacteria:

   • Tepidibacter species are primarily environmental bacteria and are often found in hot environments, such as hot springs or other thermophilic habitats.

2. Thermophilic Characteristics:

   • The genus Tepidibacter is characterized by its preference for high temperatures. Members of this genus are adapted to thrive in conditions that are often beyond the optimal temperature range for many other bacteria.

3. Limited Information on Human Health Impact:

   • There is limited specific information about the health impacts of Tepidibacter on humans. Bacteria in thermophilic environments are generally not considered major pathogens for humans.

4. Biotechnological Applications:

   • Some thermophilic bacteria, including those from the Firmicutes phylum, have been studied for their potential biotechnological applications. Their enzymes, adapted to high temperatures, may be useful in industrial processes.

5. Ecological Functions:

   • Tepidibacter species likely play ecological roles in the environments where they are found. Understanding their metabolic activities, interactions with other microorganisms, and roles in biogeochemical cycling is an area of interest in environmental microbiology.

Visuals of Interactions with other bacteria of the same rank

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Other Sources for more information:

• Immune Epitope Database
• The NCBI taxonomy database
• UniProt
• Immune Epitope Taxonomy Database (IEDB)
• AI Engines For more Details: Perplexity  Kagi Labs  You 

More Information

Statistics

NCBI

Data Punk

End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Tepidibacter

• Frequency - how often do samples show this bacteria
• UD - An alternative statistical algorithm (which factors in the frequency)
• Kaltoft-Moldrup Heuristic Using uploaded data
• Lab Low and High are calculated using the formula that most labs use: Mean - 2 Standard Deviation to Mean + 2 Standard Deviation

These are values that are computed from lab specific samples (Patent Pending)

Lab	Frequency	UD-Low	UD-High	KM Low	KM High	Lab Low	Lab High	Mean	Median	Standard Deviation	Box Plot Low	Box Plot High	KM Percentile Low	KM Percentile High
Other Labs	0.49			6	110	0	109	40.9	35	34.6	6	110	7.7 %ile	84.6 %ile
biomesight	24.6	0	20	10	2000	0	9565	525.3	50	4612.1	0	330	0 %ile	96.3 %ile
thryve	10.02	0	0	4	108	0	60	25.4	21	17.4	9	41	0 %ile	100 %ile

External Reference Ranges for Tepidibacter

Tepidibacter (NCBI 214904) per million

Source of Ranges	Low Boundary	High Boundary	Low Boundary %age	High Boundary %age
PrecisionBiome	1.6168329239008017E-05	6.548157398356125E-05	0	0

Statistic by Lab Source for Tepidibacter

These desired values are reported from the lab reports

Lab	Frequency Seen	Average	Standard Deviation	Sample Count	Lab Samples
BiomeSight	25.23 %	0.042 %	0.334 %	1180.0	4677
BiomeSightRdp	38.71 %	0.009 %	0.008 %	12.0	31
bugspeak	100 %	0.005 %	%	1.0	1
CerbaLab	66.667 %	0.001 %	0 %	2.0	3
es-xenogene	3.125 %	0.001 %	%	1.0	32
Medivere	12.5 %	0.004 %	%	1.0	8
Thryve	8.555 %	0.003 %	0.002 %	132.0	1543

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Data Contradictions — Limits of Certainity

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General Substance	Specific Substance	Effect
Amino Acid and similar	(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}	1 Studies recorded. The consensus is Increases📓, Click for details.
Amino Acid and similar	1,2-dithiolane-3-pentanoic acid {a-Lipoic acid (ALA)}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Amino Acid and similar	Epicatechin {Green tea polyphenol}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Amino Acid and similar	N,N,N-trimethylglycine {Betaine}	1 Studies recorded. The consensus is Increases📓, Click for details.
Amino Acid and similar	pyrrolidine-2-carboxylic acid {proline}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc	doxycycline [CFS]	1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc	metronidazole [CFS]	1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc	minocycline [CFS]	1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc	Rapamycin	1 Studies recorded. The consensus is Decreases📓, Click for details.
Common and OTC Supplements	Tributyrin	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	Amylum {Starch}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	dietary fiber	2 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	Fiber, total dietary	2 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	High glycemic diet {High-sugar diet (HSD)}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	high-fat diets	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	High-fibre diet {Whole food diet}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	High-protein diet {Atkins low-carbohydrate diet}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	hypocaloric hyperproteic diet	1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style	Slow digestible carbohydrates. {Low Glycemic}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	Traditional Mediterranean diet {Mediterranean diet}	1 Studies recorded. The consensus is Increases📓, Click for details.
Flavonoids, Polyphenols etc	2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4H-chromen-4-one {Luteolin}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc	5,7-Dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one {Apigenin }	2 Studies recorded. The consensus is Decreases📓, Click for details.
Flavonoids, Polyphenols etc	Humulus lupulus compound {Xanthohumol}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Caffeine	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Citrus aurantiifolia {Lime}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Citrus limon {Lemon}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Coffee	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Cola aspartame {Diet Cola}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	cranberry bean flour	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	fruit	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	fruit/legume fibre	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	green tea	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Hericium erinaceus {Lion's Mane Mushroom }	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	high red meat	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Honey {Honey }	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Humulus lupulus {Hops}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Hydrastis canadensis {Goldenseal}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	laminaria digitata {Oarweed}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Malus domestica {apple}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Musa acuminata {Banana}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Nicotine, Nicotine Patch	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	olive oil {olive oil}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	oolong teas	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Taraxacum officinale {Dandelion}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	tea	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Under cookded animal protein {Rare meat}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food Preservatives	2H-1?6,2-benzothiazol-1,1,3-trione {Saccharin}	1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice	5,6-dihydro-9,10-dimethoxybenzo[g]-1,3-benzodioxolo[5,6-a]quinolizinium {Berberine}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	arthamus tinctorius {Safflower}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Camellia Linnaeus {camellia}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Crataegus {Hawthorn}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	origanum vulgare {oregano}	1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice	Pentadigalloylglucose {Tannic Acid}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Terminalia chebula {Haritaki}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items	Animal cohabitation {Owning a Pet}	1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items	bismuth subsalicylate {Pepto-Bismol}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items	cholic,taurocholic ,chenodeoxycholic,glycocholic acids {Bile supplements}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Miscellaneous, food additives, and other odd items	Polyethylene glycol {PEG}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	fructo-oligosaccharides	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	oligosaccharides {oligosaccharides}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	resistant starch	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	xylooligosaccharide	1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other	amlodipine,(prescription)	1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other	metformin (prescription)	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	bifidobacterium bifidum {B. bifidum}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	bifidobacterium longum {B.Longum }	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	bifidobacterium longum,lactobacillus helveticus	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Latilactobacillus sakei {Lactobacillus sakei}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Limosilactobacillus reuteri {L. Reuteri}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar	D-glucose {Glucose}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohex-1-en-1-yl)nona-2,4,6,8-tetraen-1-ol {Vitamin A}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	alpha-tocopherol {Vitamin E}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	ascorbic acid {Vitamin C}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	Mixture of Vitamin B? {B Vitamins}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	Riboflavin {Vitamin B2}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	Selenomethionine {Selenium supplement}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	vitamin d	1 Studies recorded. The consensus is Increases📓, Click for details.