Dialister pneumosintes Details: NCBI 39950, gram-negative or unknown [species]

Found in Oral Cavity

For the possible significance see Oral bacteria relative abundance in faeces increases due to gut microbiota depletion and is linked with patient outcomes, 2024

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| "Bacillus pneumosintes" (Olitsky and Gates 1921) Ford 1927| "Bacterium pneumosintes" Olitsky and Gates 1921| "Dialister pneumosintes var. septicemiae" Hauduroy et al. 1953| "Dialister pneumosintes" (Olitsky and Gates 1921) Bergey et al. 1923| ATCC 33048| Bacillus pneumosintes| Bacterium pneumosintes| Bacteroides pneumosintes| Bacteroides pneumosintes (Olitsky and Gates 1921) Holdeman and Moore 1970 (Approved Lists 1980)| CCUG 21025| CIP 107041| Dialister pneumosintes| Dialister pneumosintes (Olitsky and Gates 1921) Moore and Moore 1994 emend. Downes et al. 2003| Dialister pneumosintes (Olitsky and Gates 1921) Moore and Moore 1994 emend. Jumas-Bilak et al. 2005| Dialister pneumosintes var. septicemiae| DSM 11619| JCM 10004

1. Oral Health: Some Dialister species have been implicated in periodontal disease, an inflammatory condition affecting the tissues surrounding the teeth. They are often found in dental plaque and periodontal pockets.

2. Gastrointestinal Health: Dialister species have been identified as part of the gut microbiota. While their precise role in gut health is not fully understood, alterations in the gut microbiota composition, including changes in Dialister abundance, have been associated with conditions such as inflammatory bowel diseases (IBD) and irritable bowel syndrome (IBS).

3. Urogenital Health: Dialister species have been found in the urogenital tract, including the vaginal microbiota in women. Imbalances in the vaginal microbiota can contribute to conditions such as bacterial vaginosis (BV) and urinary tract infections (UTIs).

4. Systemic Diseases: Some studies have suggested associations between Dialister species and systemic diseases such as cardiovascular disease, diabetes, and rheumatoid arthritis. However, the nature of these associations and the specific role of Dialister pneumosintes in these conditions require further investigation.

5. Antibiotic Resistance: Like many bacteria, Dialister species can develop resistance to antibiotics, which can complicate the treatment of infections caused by these bacteria.

Visuals of Interactions with other bacteria of the same rank

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Other Sources for more information:

• Immune Epitope Database
• The NCBI taxonomy database
• UniProt
• Immune Epitope Taxonomy Database (IEDB)
• AI Engines For more Details: Perplexity  Kagi Labs  You 

More Information

Statistics

NCBI

Data Punk

End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Dialister pneumosintes

• Frequency - how often do samples show this bacteria
• UD - An alternative statistical algorithm (which factors in the frequency)
• Kaltoft-Moldrup Heuristic Using uploaded data
• Lab Low and High are calculated using the formula that most labs use: Mean - 2 Standard Deviation to Mean + 2 Standard Deviation

These are values that are computed from lab specific samples (Patent Pending)

Lab	Frequency	UD-Low	UD-High	KM Low	KM High	Lab Low	Lab High	Mean	Median	Standard Deviation	Box Plot Low	Box Plot High	KM Percentile Low	KM Percentile High
Other Labs	0.44			1	200	0	198	60	20	70.3	1	200	8.3 %ile	83.3 %ile
thorne	86.21			1	249	0	130	30.6	13	50.7	0	61	0 %ile	100 %ile
thryve	11.01	0		4	14160	0	2845	259.7	32	1319.1	6	136	0 %ile	100 %ile
ubiome	5.96			21	4707	0	1962	324.8	74	835.3	0	294	0 %ile	100 %ile

External Reference Ranges for Dialister pneumosintes

Dialister pneumosintes (NCBI 39950) per million

Source of Ranges	Low Boundary	High Boundary	Low Boundary %age	High Boundary %age
PrecisionBiome	2.4577666408731602E-05	0.0005185040063224733	0	0
Thorne (20/80%ile)	0.33	6.17	0	0.0006

Statistic by Lab Source for Dialister pneumosintes

These desired values are reported from the lab reports

Lab	Frequency Seen	Average	Standard Deviation	Sample Count	Lab Samples
BiomeSightRdp	3.226 %	0.002 %	%	1.0	31
CerbaLab	100 %	0.007 %	0.011 %	3.0	3
custom	1.316 %	0.001 %	%	1.0	76
es-xenogene	12.5 %	0.006 %	0.005 %	4.0	32
Microba	3.571 %	0.014 %	%	1.0	28
Thorne	71.821 %	0.004 %	0.015 %	209.0	291
Thryve	12.962 %	0.023 %	0.106 %	200.0	1543
uBiome	5.86 %	0.032 %	0.084 %	47.0	802

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Data Contradictions — Limits of Certainity

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General Substance	Specific Substance	Effect
Amino Acid and similar	(2S)-2-amino-4-carbamoylbutanoic acid {Glutamine}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Antibiotics, Antivirals etc	Rapamycin	1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc	trimethoprim	1 Studies recorded. The consensus is Decreases📓, Click for details.
Common and OTC Supplements	long-term, moderate-intensity exercise {exercise}	1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style	dietary fiber	2 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	Fiber, total dietary	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	high carbohydrate diet	1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style	High-fibre diet {Whole food diet}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	ketogenic diet	2 Studies recorded. The consensus is Decreases📓, Click for details.
Diet Style	Slow digestible carbohydrates. {Low Glycemic}	3 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style	whole-grain diet	4 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Abstention from eating {Fasting}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Amorphophallus konjac {Konjaku flour}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Arachis hypogaea {Peanut}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Aronia arbutifolia,Aronia melanocarpa {Chokeberry}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Avena sativa {Oats}	2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Avena sativa x Hordeum vulgare {barley,oat}	4 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Bovine Milk Products {Dairy}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Caffeine	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Coffee	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Cola aspartame {Diet Cola}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	fruit	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	fruit/legume fibre	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Gallus domesticus {Chicken}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Hericium erinaceus {Lion's Mane Mushroom }	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Hordeum vulgare {Barley}	2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	laminaria digitata {Oarweed}	2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Litchi chinensis {lychee fruit}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Lonicera periclymenum {Epazote}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	nuts	2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	oolong teas	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Oryza sativa {Rice}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Outer Layers of Triticum aestivum {Wheat Bran}	2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Propolis {Bee glue}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Prunus dulcis {Almonds}	2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	soy	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Sus domesticus {Pork}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Taraxacum officinale {Dandelion}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	tea	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	walnuts	3 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	wheat	2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	yogurt	2 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Zea mays {maize}	1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice	Camellia Linnaeus {camellia}	1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice	Panax ... {Ginseng}	1 Studies recorded. The consensus is Increases📓, Click for details.
Miscellaneous, food additives, and other odd items	Tobacco consumption {Smoking}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Not Classified	Nitrogen Oxide x Particulate Matter {Urban air pollutant}	1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar	Dextrin	1 Studies recorded. The consensus is Increases📓, Click for details.
Prebiotics and similar	Mannan oligosaccharides {Mannooligosaccharide}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prebiotics and similar	ß-glucan {Beta-Glucan}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	aspergillus oryzae {koji}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	bacillus	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	bacillus subtilis,lactobacillus acidophilus	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	bacillus,lactobacillus,streptococcus,saccharomyces probiotic	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	enterococcus faecium {E. faecium}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	lactobacillus acidophilus {L. acidophilus}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	lactobacillus paracasei,lactobacillus acidophilus,bifidobacterium animalis	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Limosilactobacillus reuteri {L. Reuteri}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	pediococcus acidilactic {RBB9 PEDIOCOCCUS ACIDILACTI}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	Probiotic Mixture 1 {Japanese Vet Probiotic}	2 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	Probiotic Mixture 2 {Vetafarm Probotic}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar	Polydextrose {polydextrose}	1 Studies recorded. The consensus is Increases📓, Click for details.