Paraprevotella xylaniphila Details: NCBI 454155, gram-negative or unknown [species]

| Bacteroidales bacterium YIT 11841| DSM 19681| JCM 14860| Paraprevotella xylaniphila| Paraprevotella xylaniphila Morotomi et al. 2009| YIT 11841

1. Gut Microbiota: Paraprevotella xylaniphila is commonly found in the human gut microbiota. The gut microbiota is a complex community of microorganisms that plays a crucial role in various aspects of human health, including digestion, nutrient metabolism, and immune system modulation.

2. Commensal Bacteria: Many bacteria in the gut microbiota, including members of the Paraprevotella genus, are considered commensal. They coexist with the human host and can contribute to the overall balance and function of the gut microbiota.

3. Dietary Fiber Metabolism: Some bacteria, including Paraprevotella xylaniphila, are associated with the metabolism of dietary fibers. They may have the ability to break down complex carbohydrates, such as xylan, into simpler compounds, contributing to the production of short-chain fatty acids (SCFAs).

4. Potential Role in Gut Homeostasis: The gut microbiota, including specific bacterial species, is implicated in maintaining gut homeostasis. Changes in the composition of the gut microbiota can influence various aspects of health, including immune function and inflammation.

Visuals of Interactions with other bacteria of the same rank

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Other Sources for more information:

• Immune Epitope Database
• The NCBI taxonomy database
• UniProt
• Immune Epitope Taxonomy Database (IEDB)
• AI Engines For more Details: Perplexity  Kagi Labs  You 

More Information

Statistics

NCBI

Data Punk

End Products Produced

Lab Reporting

Different labs use different software to read the sample. See this post for more details.
One lab may say you have none, another may say you have a lot! - This may be solely due to the software they are using to estimate.
We deem lab specific values using values from the KM method for each specific lab to be the most reliable.

Desired Levels Suggestions for Paraprevotella xylaniphila

• Frequency - how often do samples show this bacteria
• UD - An alternative statistical algorithm (which factors in the frequency)
• Kaltoft-Moldrup Heuristic Using uploaded data
• Lab Low and High are calculated using the formula that most labs use: Mean - 2 Standard Deviation to Mean + 2 Standard Deviation

These are values that are computed from lab specific samples (Patent Pending)

Lab	Frequency	UD-Low	UD-High	KM Low	KM High	Lab Low	Lab High	Mean	Median	Standard Deviation	Box Plot Low	Box Plot High	KM Percentile Low	KM Percentile High
Other Labs	1.5			30	71700	0	41722	8192.4	1548	17107.1	0	11564	0 %ile	100 %ile
biomesight	8.93	0	0	10	105160	0	62093	11137.3	20	25998	0	14980	0 %ile	98.1 %ile
thorne	100			93	19471	0	12969	2644.6	674	5267.8	62	1794	0 %ile	100 %ile
thryve	17.6	0	9	1	107480	0	24866	2302.8	32	11511.7	8	122	0 %ile	100 %ile
ubiome	1.01			2165	77491	0	88309	33519.1	29871	27954.2	2165	77491	10 %ile	80 %ile

External Reference Ranges for Paraprevotella xylaniphila

Paraprevotella xylaniphila (NCBI 454155) per million

Source of Ranges	Low Boundary	High Boundary	Low Boundary %age	High Boundary %age
Thorne (20/80%ile)	0	0.18	0	0
PrecisionBiome	0.00011670876119751483	0.05928995460271835	0	0
XenoGene	5000	50000	0.5	5

Statistic by Lab Source for Paraprevotella xylaniphila

These desired values are reported from the lab reports

Lab	Frequency Seen	Average	Standard Deviation	Sample Count	Lab Samples
BiomeSight	11.627 %	0.756 %	2.11 %	541.0	4653
CerbaLab	100 %	0.017 %	0.004 %	3.0	3
CosmosId	21.875 %	0.345 %	0.209 %	7.0	32
custom	13.158 %	0.091 %	0.173 %	10.0	76
es-xenogene	100 %	0.828 %	1.796 %	32.0	32
SequentiaBiotech	8.571 %	1.059 %	0.851 %	3.0	35
Thorne	94.464 %	0.218 %	0.426 %	273.0	289
Thryve	15.943 %	0.186 %	1.029 %	246.0	1543
Tiny	16.667 %	0.006 %	0 %	2.0	12
uBiome	0.998 %	3.352 %	2.795 %	8.0	802

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Data Contradictions — Limits of Certainity

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General Substance	Specific Substance	Effect
Amino Acid and similar	Nattokinase {Natto}	1 Studies recorded. The consensus is Increases📓, Click for details.
Antibiotics, Antivirals etc	Rapamycin	1 Studies recorded. The consensus is Increases📓, Click for details.
Common and OTC Supplements	long-term, moderate-intensity exercise {exercise}	1 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style	dietary fiber	4 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style	Fiber, total dietary	2 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style	High-fibre diet {Whole food diet}	2 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style	Slow digestible carbohydrates. {Low Glycemic}	2 Studies recorded. The consensus is Increases📓, Click for details.
Diet Style	whole-grain diet	1 Studies recorded. The consensus is Increases📓, Click for details.
Flavonoids, Polyphenols etc	Humulus lupulus compound {Xanthohumol}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Agaricus bisporus {White button mushrooms}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Avena sativa {Oats}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Avena sativa x Hordeum vulgare {barley,oat}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	cranberry bean flour	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	fruit	2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	fruit/legume fibre	2 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Grifola frondosa {Hen of the Woods Mushroom}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Honey {Honey }	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Hordeum vulgare {Barley}	1 Studies recorded. The consensus is Increases👶, Click for details.
Food (excluding seasonings)	Humulus lupulus {Hops}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	Linum usitatissimum {Flaxseed}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Lonicera periclymenum {Epazote}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Punica granatum {pomegranate}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Rheum × hybridum {Rhubarb}	1 Studies recorded. The consensus is Increases👶, Click for details.
Food (excluding seasonings)	Rubus {Raspberries}	1 Studies recorded. The consensus is Increases📓, Click for details.
Food (excluding seasonings)	Solanum tuberosum {Potatoes}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Food (excluding seasonings)	walnuts	1 Studies recorded. The consensus is Increases📓, Click for details.
Food Preservatives	2H-1?6,2-benzothiazol-1,1,3-trione {Saccharin}	2 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice	Artemisia absinthium {wormwood}	1 Studies recorded. The consensus is Increases📓, Click for details.
Herb or Spice	Arthrospira platensis {Spirulina}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	fucoidan {Brown Algae Extract}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Herb or Spice	Rhubarb x Peony {Rhubarb Peony Decoction}	1 Studies recorded. The consensus is Increases👶, Click for details.
Prebiotics and similar	xylooligosaccharide	1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other	atorvastatin (prescription)	1 Studies recorded. The consensus is Decreases📓, Click for details.
Prescription - Other	Enterococcus faecalis {Streptococcus faecalis}	1 Studies recorded. The consensus is Increases📓, Click for details.
Prescription - Other	proton-pump inhibitors (prescription)	1 Studies recorded. The consensus is Decreases📓, Click for details.
Probiotics	bacillus,lactobacillus,streptococcus,saccharomyces probiotic	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	bifidobacterium lactis,streptococcus thermophilus probiotic	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	bifidobacterium longum {B.Longum }	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	Clostridium butyricum MIYAIRI 588 {Miyarisan}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	enterococcus durans {Streptococcus durans}	1 Studies recorded. The consensus is Increases📓, Click for details.
Probiotics	Lactobacillus plantarum {L. plantarum}	1 Studies recorded. The consensus is Decreases📓, Click for details.
Sugar and similar	D-glucose {Glucose}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	Menaquinone K2 {Vitamin K}	1 Studies recorded. The consensus is Increases📓, Click for details.
Vitamins, Minerals and similar	Zinc {Zinc Supplements}	1 Studies recorded. The consensus is Decreases📓, Click for details.